Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SBS Quarantine Am. IPA | AHA Big Brew 2020	American IPA	5 Gallons	1.059	1.012	6.22	111.42	6.91 °L	313	0
Author: Salem Brew Supply Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 4/25/2020 7:44 PM Notes: Adapted for Salem Brew Supply from recipe provided by the American Homebrewer's Association for Virtual Big Brew 2020
His & Herrs II	American IPA	5.5 Gallons	1.07	1.017	7	55.35	7.79 °L	313	1
Author: klcallahan Boil Size: 7.86 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 1/11/2021 4:20 PM Notes:
Tropical IPA	American IPA	200 Gallons	1.067	1.014	6.98	72.47	7.56 °L	313	0
Author: PRBusche Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 9:28 PM Notes:
Cheeky IPA	American IPA	23 Litres	1.06	1.015	6	61.77	5.37 °L	313	0
Author: Cain Piper Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 10:26 PM Notes:
"Barbaric" IPA Mk2	American IPA	5.5 Gallons	1.088	1.024	8.48	60.62	5.77 °L	313	0
Author: Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 100 Mash Thickness: 2.02 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 2:47 PM Notes:
Brut	American IPA	9 Litres	1.049	1.008	5.41	21.79	3.46 °L	313	0
Author: nEKIt Boil Size: 11.5 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 37.1 g Creation Date: 7/30/2020 12:29 PM Notes:
Falcon Punch Session IPA	American IPA	22 Litres	1.055	1.015	5.2	48.98	6.25 °L	313	0
Author: Jamie S Boil Size: 28.8 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2020 5:00 AM Notes:
Awesome Recipe	American IPA	27.5 Litres	1.05	1.012	4.91	0	5.8 °L	313	0
Author: Boil Size: 35.37 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 4:22 AM Notes:
Too Much Is Never Enough	American IPA	5.5 Gallons	1.057	1.01	6.16	68.45	10.96 °L	313	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 9:22 PM Notes:
Super Smath Bros. IPA	American IPA	10 Gallons	1.066	1.01	7.32	68.72	3.59 °L	313	0
Author: TTizzle Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 6:28 PM Notes:
SMASH The Patriarch IPA- Whippet Lab Brewday	American IPA	150 Litres	1.067	1.02	6.07	84.75	11.15 °L	313	0
Author: Karatefox Boil Size: 150 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 9:23 AM Notes:
4C IPA	American IPA	13 Litres	1.059	1.009	6.51	72.35	10.57 °L	313	0
Author: biravatar Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 11:21 PM Notes:
Maris Otter Mosaic SMaSH	American IPA	2 Gallons	1.061	1.012	6.42	51.73	5.32 °L	313	0
Author: degrave_6 Boil Size: 2.4 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 9:55 PM Notes: Used brita-filtered Westminster, CO tap water, and built up to the required water profile. The last hop addition at 1 min was left steeping in the kettle for 10 minutes before the wort was cooled. Beer was dry hopped right after the fourth day completed. Beer was dryhopped for three full days before cold-crashing. Using 0.5 oz/gal seems to be the perfect amount. First pour is very good, and very hazy (no Whirlfloc or gelatin used to minimize oxygen exposure). The beer looks identical to a NEIPA, and has strong tropical fruit aroma and flavor. It's really smooth, and well-balanced, with no hop bite or harsh bitterness. I think the NEIPA-ish quality is more from the dry hops not being well-contained in the bag than anything else. Some Whirlfloc in the boil next time will help clear things up too.
Plain Old IPA	American IPA	5.5 Gallons	1.059	1.014	5.97	42.74	8.88 °L	313	0
Author: HollywoodPete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 5:56 AM Notes:
Limbo Slice	American IPA	11 Gallons	1.056	1.009	6.09	59.94	5.16 °L	313	1
Author: J Bell Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 4:38 PM Notes: mash started at 153, with some ice cubes and open lid, after 30 min it dropped to 149. ended at 147.5. mashed for 70 minutes.
Stick A Fork In Me IPA	American IPA	21 Litres	1.059	1.011	6.29	61.81	13.28 °L	313	0
Author: Shayno Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 5:38 AM Notes:
Running Club New Zeland Pale	American IPA	23 Litres	1.051	1.012	5.06	48.27	7.81 °L	313	0
Author: JohnDog Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 4:44 PM Notes:
Hoppy Half V2.0	American IPA	19 Litres	1.038	1.009	3.71	35.6	4.01 °L	313	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 2:24 AM Notes:
Mosaic IPA	American IPA	5.5 Gallons	1.059	1.011	6.32	58.35	7.04 °L	313	0
Author: Sudweeks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 5:48 PM Notes: Mash 152 for 60 minutes Ferment at 62
Cenntenial Base	American IPA	5 Gallons	1.058	1.012	6.02	68.71	9.1 °L	313	0
Author: HollywoodPete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 2:52 AM Notes:
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