Skinny Ass Avatar
|
Specialty IPA: New England IPA
|
6 Gallons |
1.046 |
1.009 |
4.92 |
40.8 |
4.97 °L
|
209 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2020 1:19 AM |
Notes: |
|
Bålet Fra Vest
|
Classic Style Smoked Beer
|
2000 Litres |
1.05 |
1.012 |
4.9 |
26.91 |
7.7 °L
|
209 |
0 |
|
|
Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/15/2023 8:49 PM |
Notes: Oprindelig gær var American Ale :-)
|
|
Kub Krusher
|
Cream Ale
|
5 Gallons |
1.047 |
1.01 |
4.88 |
20.33 |
3.18 °L
|
209 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2022 2:01 AM |
Notes: |
|
Elizabitteregina
|
Ordinary Bitter
|
5 Gallons |
1.051 |
1.014 |
4.88 |
58.1 |
9.13 °L
|
209 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2022 9:04 AM |
Notes: |
|
Amber And Brown American Beer
|
American Amber Ale
|
5.5 Gallons |
1.048 |
1.01 |
4.89 |
29.2 |
25.03 °L
|
209 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/16/2022 11:13 PM |
Notes: |
|
Mirror Pond Pale Ale Clone
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.008 |
4.89 |
40.94 |
4.9 °L
|
209 |
0 |
|
|
Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 2/25/2022 11:00 PM |
Notes: |
|
Irish Whisky
|
No Profile Selected |
8 Gallons |
1.05 |
1.012 |
4.91 |
0 |
4.55 °L
|
209 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2021 7:14 AM |
Notes: |
|
Red Ale
|
Irish Red Ale
|
6 Litres |
1.052 |
1.015 |
4.9 |
14.47 |
11.88 °L
|
209 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2021 9:54 AM |
Notes: |
|
Frutos Rojos
|
Fruit Beer
|
20 Litres |
1.053 |
1.015 |
4.9 |
14.33 |
10.94 °L
|
209 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 5:24 PM |
Notes: |
|
Regal Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.057 |
1.02 |
4.88 |
23.47 |
8.14 °L
|
209 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2020 5:37 PM |
Notes: |
|
#55
|
American IPA
|
2.25 Gallons |
1.046 |
1.008 |
4.93 |
87.04 |
4.51 °L
|
209 |
0 |
|
|
Boil
Size: 2.8 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2018 8:03 PM |
Notes: |
|
Witbier
|
Witbier
|
21 Litres |
1.048 |
1.011 |
4.89 |
13.03 |
3.61 °L
|
209 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/16/2020 9:27 PM |
Notes: 1052 OG 1008 FG @ 5.78% abv |
|
Extra IPA
|
American IPA
|
20 Litres |
1.05 |
1.012 |
4.9 |
0 |
4.97 °L
|
209 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2019 11:17 PM |
Notes: |
|
Norwegian Baby
|
American Pale Ale
|
6.5 Gallons |
1.05 |
1.012 |
4.88 |
43.67 |
3.69 °L
|
209 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2019 1:59 AM |
Notes: |
|
Yes They Deserved To Die
|
Munich Helles
|
5 Gallons |
1.049 |
1.012 |
4.88 |
19.99 |
4.87 °L
|
209 |
0 |
|
|
Boil
Size: 6.66 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2019 6:49 PM |
Notes: |
|
German Hefeweizen
|
Weissbier
|
4 Gallons |
1.051 |
1.014 |
4.93 |
13.37 |
4.49 °L
|
209 |
0 |
|
|
Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3 oz |
Creation
Date: 6/23/2019 1:32 AM |
Notes: |
|
Hasracsapok Rozsos Ale
|
Specialty IPA: Rye IPA
|
21 Litres |
1.049 |
1.011 |
4.91 |
54.03 |
7.52 °L
|
209 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2019 7:39 AM |
Notes: |
|
Wickwar Whitbier
|
Witbier
|
22 Litres |
1.051 |
1.014 |
4.88 |
16.88 |
4.68 °L
|
209 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 8:32 PM |
Notes: |
|
Awesome Recipe
|
Altbier
|
3.5 Gallons |
1.049 |
1.011 |
4.94 |
42.23 |
6.17 °L
|
209 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 2:25 AM |
Notes: |
|
Double Chocolate Vanilla Stout
|
Oatmeal Stout
|
23 Litres |
1.053 |
1.016 |
4.9 |
20.75 |
32.52 °L
|
209 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 12:05 PM |
Notes: |
|
|
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