Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Target10 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
14.87 |
12.5% |
|
50 g |
Hallertau Blanc50 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
20 min |
39.16 |
62.5% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
7 min |
|
25% |
|
80 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Sparge |
-- |
35 °C |
10 min |
|
|
|
Infusion |
-- |
52 °C |
10 min |
|
|
|
Infusion |
-- |
64 °C |
60 min |
|
|
|
Infusion |
-- |
74 °C |
10 min |
Target Water Profile
II. HQL, North of Meidling, Vienna, Austria
"Hasracsapok Rozsos Ale" Specialty IPA: Rye IPA beer recipe by Sörmester. BIAB, ABV 4.91%, IBU 54.03, SRM 7.52, Fermentables: (Pale Ale, CaraRed, CaraRye) Hops: (Target, Hallertau Blanc, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-10 14:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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