|
Session IPA
|
Specialty IPA: New England IPA
|
19.5 Litres |
1.045 |
1.011 |
4.45 |
76.4 |
7.29 °L
|
388 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 4.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 6:52 PM |
| Notes: |
|
|
Spring Blond Ale
|
Blonde Ale
|
32 Litres |
1.041 |
1.007 |
4.44 |
23.91 |
4.41 °L
|
388 |
0 |
|
|
|
| Boil
Size: 38.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 92 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.34 bar |
Creation
Date: 3/23/2024 2:29 PM |
| Notes: |
|
|
BD Mild
|
Dark Mild
|
22 Litres |
10.442 |
2.056 |
4.46 |
24.71 |
27.03 °L
|
388 |
1 |
|
|
|
| Boil
Size: 26.25 Litres |
Boil Time: 60 |
Boil Gravity: 8.8 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 3:19 PM |
| Notes: |
|
|
Its Fine (kolsch)
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.46 |
0 |
3.64 °L
|
388 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2022 2:28 AM |
| Notes: |
|
|
PILS CLG
|
German Pilsner (Pils)
|
500 Litres |
1.039 |
1.006 |
4.39 |
20.12 |
2.3 °L
|
388 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 87 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 0.57 bar |
Creation
Date: 7/30/2022 3:37 PM |
| Notes: |
|
|
Special Bitter 1.05
|
Best Bitter
|
6 Gallons |
1.046 |
1.013 |
4.32 |
30.89 |
11.66 °L
|
388 |
0 |
|
|
|
| Boil
Size: 7.19 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2022 3:52 PM |
| Notes: |
|
|
Summer Wheat Special
|
American Wheat Beer
|
5 Gallons |
1.043 |
1.009 |
4.43 |
16.06 |
3.84 °L
|
388 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2021 5:44 PM |
| Notes: |
|
|
Sun King Shandy
|
American Wheat Beer
|
2.75 Gallons |
1.041 |
1.008 |
4.31 |
16.64 |
3.51 °L
|
388 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2021 1:31 PM |
| Notes: |
|
|
Awesome Recipe
|
British Golden Ale
|
2450 Litres |
1.043 |
1.01 |
4.31 |
25.14 |
4.6 °L
|
388 |
0 |
|
|
|
| Boil
Size: 2500 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2021 12:55 PM |
| Notes: |
|
|
Kviek Thing
|
No Profile Selected |
20.8 Litres |
1.042 |
1.008 |
4.36 |
29.35 |
3.32 °L
|
388 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2021 7:35 AM |
| Notes: |
|
|
Rhubarb Wit
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.044 |
1.01 |
4.42 |
15.34 |
3.03 °L
|
388 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2016 3:35 AM |
| Notes: |
|
|
Tmave Pivo: Dark Czech Lager
|
No Profile Selected |
10 Gallons |
1.045 |
1.011 |
4.42 |
23.97 |
26.69 °L
|
388 |
1 |
|
|
|
| Boil
Size: 12.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 3:56 AM |
| Notes: |
|
|
Innkeeper
|
Standard/Ordinary Bitter
|
3 Gallons |
1.045 |
1.011 |
4.39 |
23.05 |
7.8 °L
|
388 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 45 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.8 oz |
Creation
Date: 6/12/2020 7:35 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
5.5 Gallons |
1.043 |
1.009 |
4.49 |
20.68 |
2.55 °L
|
388 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 2:26 PM |
| Notes: |
|
|
Covid Best Bitter #2
|
Best Bitter
|
11 Gallons |
1.045 |
1.011 |
4.48 |
42.45 |
5.47 °L
|
388 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2020 6:43 PM |
| Notes: |
|
|
Chinook IPA
|
American IPA
|
11 Gallons |
1.045 |
1.011 |
4.48 |
41.49 |
7.06 °L
|
388 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 7:10 PM |
| Notes: |
|
|
Caballito
|
Trappist Single
|
105 Litres |
1.046 |
1.013 |
4.33 |
17.32 |
3.41 °L
|
388 |
0 |
|
|
|
| Boil
Size: 136.25 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.37 bar |
Creation
Date: 3/17/2020 10:45 PM |
| Notes: |
|
|
Long Term Sour
|
Mixed-Fermentation Sour Beer
|
3 Gallons |
1.045 |
1.011 |
4.4 |
15.99 |
5.42 °L
|
388 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2019 1:01 AM |
| Notes: |
|
|
Weissbier
|
Weissbier
|
21 Litres |
11.356 |
3.152 |
4.38 |
10.84 |
4.27 °L
|
388 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2019 2:23 PM |
| Notes: |
|
|
LZ Windmill Gose
|
American Light Lager
|
310 Gallons |
1.046 |
1.011 |
4.5 |
0 |
3.38 °L
|
388 |
0 |
|
|
|
| Boil
Size: 350 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 77 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 3:28 PM |
| Notes: |
|
|
|
|