Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pith Helmet IPA	Specialty IPA: Brown IPA	10 Litres	1.056	1.011	5.9	61.18	7.37 °L	213	0
Author: tangentile Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2020 2:40 AM Notes:
Wild Rice Lager	International Pale Lager	5.5 Gallons	1.058	1.013	5.91	21.27	3.6 °L	213	1
Author: all5n Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2023 5:51 PM Notes: Wild Rice - Not white rice. Gives a nice nutty flavor. Perform the cereal mash by boiling wild rice in 1.5 gallons water until gelatinous (~45 min), stirring constantly. Add to malts and hold at 122oF for 30 mins. Raise mash to 142oF and hold for 30 mins. Raise mash temp to 158oF and hold for 30 mins. Mash out at 168oF for 10 mins. Sprage with 173oF water.
Black Jack IPA	Specialty IPA: Black IPA	23 Litres	1.06	1.015	5.91	41.53	29.75 °L	213	0
Author: Phat JimPatt Boil Size: 31.12 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 218.7 g Creation Date: 9/29/2022 5:39 PM Notes:
Pale	American Pale Ale	180 Gallons	14.607	3.593	5.95	29.83	5.21 °L	213	0
Author: ncomeau Boil Size: 182.94 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2022 11:35 PM Notes:
Milk Chocolate Stout	Sweet Stout	20.5 Litres	1.06	1.015	5.95	21.44	39.22 °L	213	0
Author: Leocabj Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 145.5 g Creation Date: 4/30/2021 5:57 PM Notes: Se macero en vodka 100gr de cascarilla de cacao para agregarla en el madurador por 4 días aproximadamente
#90	Berliner Weisse	4.65 Gallons	1.051	1.006	5.96	14.79	3.25 °L	213	0
Author: Swig Boil Size: 4.9 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2021 10:21 PM Notes:
Zombie Dust Clone- American IPA	American IPA	6 Gallons	1.061	1.016	5.94	62.42	8.5 °L	213	0
Author: Dbodie17 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 11:19 PM Notes:
English Golden Ale	British Golden Ale	30 Litres	1.06	1.015	5.89	36.51	4.17 °L	213	1
Author: Angelo_78 Boil Size: 35.37 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 94 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 214.6 g Creation Date: 2/13/2021 9:57 AM Notes:
Simplified CDA	Specialty IPA: Black IPA	3.25 Gallons	1.058	1.013	5.89	59.32	33.07 °L	213	1
Author: Neidigbräu Boil Size: 3.92 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2021 9:46 PM Notes:
Porter Extract (coco Peanut Butter	American Porter	2.8 Gallons	1.064	1.019	5.9	33.22	33.97 °L	213	1
Author: Boil Size: 3.25 Gallons Boil Time: 40 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 7:55 PM Notes:
IPA 2	American IPA	20 Litres	14.214	3.151	5.96	102.96	12.2 °L	213	2
Author: Cfire Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2018 4:33 PM Notes:
Ipa2	American IPA	50 Litres	1.06	1.015	5.95	6.05	7.68 °L	213	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 11:06 PM Notes:
Herman	Oktoberfest/Märzen	25 Litres	1.06	1.014	5.93	24.36	9.63 °L	213	0
Author: ant@craftybeerclub.com Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 11:00 AM Notes:
Awesome Recipe	American IPA	40 Litres	1.059	1.014	5.92	0	6.12 °L	213	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 12:57 PM Notes:
Awesome Recipe	American Light Lager	22 Litres	1.061	1.015	5.97	0	19.53 °L	213	0
Author: Jonaloquesea Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 3:44 AM Notes:
Copper Dome #1	Blonde Ale	5.25 Gallons	1.056	1.011	5.91	23.07	4.24 °L	213	0
Author: Copper Dome Zymurgy Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 4.3 oz Creation Date: 2/4/2019 1:22 PM Notes:
Cadelas	Specialty IPA: New England IPA	50 Litres	1.06	1.015	5.92	41.89	4.87 °L	213	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 2:41 PM Notes:
Annies Texas Ale	American Pale Ale	5.5 Gallons	1.059	1.013	5.95	41.03	6.51 °L	213	0
Author: kdoo Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 11:56 PM Notes:
Space Dusted	American IPA	5.5 Gallons	1.062	1.017	5.95	61.29	5.04 °L	213	1
Author: OdinBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 5:37 PM Notes:
MAY THE SCHWARZBIER WITH YOU	Schwarzbier	5.25 Gallons	1.054	1.009	5.91	30.04	24.79 °L	213	2
Author: king_ryan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 2:28 AM Notes:
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