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New NEIPA
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.067 |
1.012 |
7.17 |
28.62 |
7.15 °L
|
416 |
1 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2021 5:30 PM |
| Notes: |
|
|
JUICY, HAZY New England IPA
|
No Profile Selected |
600 Litres |
1.074 |
1.018 |
7.25 |
15.34 |
6.45 °L
|
416 |
0 |
|
|
|
| Boil
Size: 618.75 Litres |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2024 8:07 AM |
Notes: Crystalのかわりにカラフル
酵母を入れて 発酵3日目にドライホップ
酵母を入れて 発酵7日目にドライホップ
11日間発酵させる。
Water (ppm): Ca: 119 Mg: 11, Na: 65 SO4: 118, Cl: 227, HCO3: 36
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Velocitaptor
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.071 |
1.017 |
7.16 |
39.18 |
8.45 °L
|
416 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: dextrose |
Priming Amount: 5.0 oz |
Creation
Date: 2/2/2024 7:19 PM |
| Notes: |
|
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Treehouse Homebrew
|
Specialty IPA: New England IPA
|
3 Gallons |
1.072 |
1.018 |
7.09 |
42.07 |
5.18 °L
|
416 |
0 |
|
|
|
| Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 59 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 4/10/2023 6:53 PM |
| Notes: |
|
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Seltzer
|
Alternative Grain Beer
|
5 Gallons |
1.054 |
1 |
7.11 |
0 |
0 °L
|
416 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 7.8 oz |
Creation
Date: 3/13/2023 8:36 PM |
| Notes: |
|
|
Magic Missile
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.004 |
7.18 |
27.94 |
9.59 °L
|
416 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 50 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2022 12:42 PM |
| Notes: |
|
|
IPA Boscosa
|
No Profile Selected |
22 Litres |
1.072 |
1.018 |
7.13 |
60.33 |
16.72 °L
|
416 |
0 |
|
|
|
| Boil
Size: 27.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2022 8:57 AM |
| Notes: |
|
|
First 5 Gal Brew
|
American IPA
|
5 Gallons |
1.065 |
1.01 |
7.29 |
77.35 |
6.91 °L
|
416 |
1 |
|
|
|
| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2022 12:02 AM |
| Notes: |
|
|
Frequency Response
|
Specialty IPA: New England IPA
|
6 Gallons |
1.079 |
1.024 |
7.22 |
33.32 |
5.68 °L
|
416 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/11/2021 5:04 PM |
Notes: Typical New England water treatments
Water additions split between strike, sparge:
2g Gypsum (CaSO4)
4g Calcium Chloride (CaCl2) |
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West Coast IPA
|
American IPA
|
198.5 Gallons |
15.92 |
2.599 |
7.21 |
51.09 |
6.62 °L
|
416 |
0 |
|
|
|
| Boil
Size: 201.5 Gallons |
Boil Time: 90 |
Boil Gravity: 13.9 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2021 3:12 PM |
| Notes: Dry Hop Day 7 with 1# each of Cascade, Citra, Bravo, and Simcoe |
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Gose à L'orange
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Gose
|
33 Litres |
1.074 |
1.019 |
7.32 |
0 |
5.71 °L
|
416 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 11:03 PM |
| Notes: |
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Heal
|
American IPA
|
3 Gallons |
1.071 |
1.016 |
7.21 |
60.75 |
6.32 °L
|
416 |
0 |
|
|
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| Boil
Size: 3.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.066 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2021 9:41 PM |
| Notes: |
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DMZ DDH NEIPA
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Specialty IPA: New England IPA
|
5 Gallons |
1.074 |
1.019 |
7.18 |
27.71 |
5.08 °L
|
416 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2021 5:37 PM |
| Notes: |
|
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What In The Wide World Of Wheat
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American Wheat Beer
|
5.5 Gallons |
1.068 |
1.015 |
7.22 |
27.95 |
4.57 °L
|
416 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2021 7:28 PM |
| Notes: |
|
|
Bunch Of NeverCoconuts
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Tropical Stout
|
1 Gallons |
1.074 |
1.019 |
7.32 |
48.16 |
37.52 °L
|
416 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2020 4:27 AM |
| Notes: |
|
|
20-17 Insert Bear Pun Here
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American Amber Ale
|
6 Gallons |
1.065 |
1.011 |
7.09 |
63.69 |
18.93 °L
|
416 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 9:24 PM |
Notes: Adapted from West Coast Blaster, Brewing classic styles Pg 139
subbed chocolate for pale chocolate, magnum for horizon to buy from LHBS |
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Traquair
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Scottish Heavy
|
20 Litres |
1.073 |
1.018 |
7.25 |
21.9 |
17.2 °L
|
416 |
0 |
|
|
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| Boil
Size: 11.4 Litres |
Boil Time: 120 |
Boil Gravity: 1.128 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 126.3 g |
Creation
Date: 3/26/2020 4:07 PM |
| Notes: boil 4 liters of first wort to a thick syrup without burning/scorching it then add to the boil |
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Not All Bad Things
|
American Brown Ale
|
11 Gallons |
1.071 |
1.017 |
7.1 |
81.29 |
29.68 °L
|
416 |
0 |
|
|
|
| Boil
Size: 12.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2020 3:38 AM |
| Notes: |
|
|
Citra IPA 1
|
American IPA
|
1.75 Gallons |
1.075 |
1.02 |
7.19 |
137.24 |
9.8 °L
|
416 |
0 |
|
|
|
| Boil
Size: 2.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 6:33 AM |
| Notes: |
|
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Paul's Wee Heavy
|
Wee Heavy
|
6 Gallons |
1.102 |
1.048 |
7.18 |
60.8 |
20.93 °L
|
416 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2019 9:41 PM |
| Notes: |
|
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