Homebrew Beer Recipes

Page 8775 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Quick Lager	Munich Helles	90 Litres	1.063	1.011	6.8	13.5	6.21 °L	397	0
Author: Jonkman_Brouery Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 9:32 AM Notes:
Helles Bock	Helles Bock	3 Gallons	1.069	1.018	6.81	28.17	8.12 °L	397	0
Author: johnnybison Boil Size: 4.14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2024 9:17 PM Notes:
Bube's Emergency IPA	Specialty IPA: New England IPA	90 Gallons	1.061	1.012	6.75	11.8	6.72 °L	397	1
Author: mitchromig Boil Size: 100 Gallons Boil Time: 5 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2023 3:06 PM Notes:
Red IPA	No Profile Selected	20.8 Litres	1.074	1.023	6.66	40.38	20.33 °L	397	0
Author: KIKIar Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2023 7:20 PM Notes:
Sour American	Gueuze	19 Litres	1.056	1.005	6.74	9.77	4.4 °L	397	1
Author: Certain Death Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2022 5:15 PM Notes:
Lager Theophilia	International Pale Lager	5 Gallons	1.062	1.011	6.69	79.7	4.76 °L	397	1
Author: ako.amegah@icloud.com Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2022 5:45 PM Notes:
SMASHmere 5 Gal	American Pale Ale	5 Gallons	1.067	1.016	6.69	20.23	4.31 °L	397	0
Author: MAWG1 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2022 12:57 PM Notes:
Not For Everyone IPA	American IPA	5 Gallons	1.069	1.017	6.81	43.28	12.42 °L	397	0
Author: seba arriagada Boil Size: 5.7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2020 3:10 PM Notes:
Bocka Rutan	Maibock/Helles Bock	50 Litres	1.068	1.017	6.65	28.39	9.48 °L	397	0
Author: Porsöl Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 9:30 PM Notes:
Rye Marzen	Märzen	42 Litres	1.068	1.017	6.69	0	10.85 °L	397	0
Author: Jedwardhorne91 Boil Size: 51.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 4:09 AM Notes:
Red 68	Specialty IPA: Red IPA	3.5 Gallons	1.063	1.012	6.72	67.7	15.96 °L	397	1
Author: MGHS1 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2016 1:56 PM Notes:
Citra SMASH	No Profile Selected	45 Litres	1.064	1.014	6.69	87.1	6.47 °L	397	2
Author: Dubzie Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 11:37 PM Notes:
Leffe Clone	Belgian Blond Ale	5.25 Gallons	1.068	1.017	6.65	30.18	6.07 °L	397	0
Author: Old skewl Boil Size: 7.9 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2020 2:20 AM Notes:
Bourbone Mead	Semi-Sweet Mead	5 Litres	1.053	1.001	6.81	0	2.8 °L	397	0
Author: ImV Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 2:10 AM Notes:
Jaime West Coast IPA	American IPA	5.5 Gallons	1.068	1.017	6.65	102.82	6.86 °L	397	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 4:33 PM Notes:
Cinco De Mango	Specialty IPA: New England IPA	3 Gallons	1.073	1.022	6.69	36.7	5.39 °L	397	1
Author: BrettyV Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 6:58 AM Notes:
Are You Feeling It Yet DDH IPA	Specialty IPA: New England IPA	151 Gallons	16.152	3.763	6.74	32.27	4.59 °L	397	0
Author: Jemassey9 Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 15.3 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 6:57 PM Notes:
Techies Approved Raspberry Sour Ale	Fruit Lambic	5 Gallons	1.059	1.008	6.75	15.99	10.36 °L	397	0
Author: Donny V... Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/9/2019 9:54 PM Notes: Full batch boil, bottom gallon left in brew kettle with trub Add Raspberry flavoring in secondary. Store beer/fermenter in dark cool place for 6 - 8 months
Saison	Saison	5 Gallons	1.059	1.007	6.75	32.94	3.59 °L	397	0
Author: Hoppy Hacker Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 6:52 AM Notes:
Astral	Belgian Blond Ale	4 Gallons	14.648	1.948	6.83	31.73	10.04 °L	397	0
Author: Wilk Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 11.8 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 6:23 PM Notes:
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