Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bro, Ya B@sic IPA	English IPA	124 Gallons	1.068	1.015	6.98	50.7	6.01 °L	226	0
Author: ZipKombucha Boil Size: 135 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 8:20 PM Notes: 4 gallons at 155 60 min mash No rest, sparge 5 gallons at 170 until you have volume for 90 min boil. Boil 90 mins following hop schedule Let sit for 15 minutes BEFORE cooling. Cool to 70, pitch and ferment at 70. Primary: 7 days @ 72° F Secondary: 14 days @ 72° F Age: 21 days @ 72° F
Experiment	American Light Lager	6 Gallons	1.071	1.018	6.97	74.92	27.05 °L	226	0
Author: StoutFanatic07 Boil Size: 9.32 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2023 4:39 PM Notes:
Helles Bock	Helles Bock	5.5 Gallons	1.074	1.021	7.06	30.9	8.71 °L	226	0
Author: rad8tion Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/28/2022 12:24 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.064	1.011	6.97	39.9	5.96 °L	226	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2022 2:03 PM Notes:
Greenflasher Alpha	American IPA	5.5 Gallons	1.063	1.01	6.94	55.95	8.57 °L	226	0
Author: Iron Mike Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2022 5:44 PM Notes:
CFH	No Profile Selected	11 Gallons	1.066	1.012	6.98	101.69	6.97 °L	226	0
Author: livetoflyfish Boil Size: 13.13 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2021 3:14 PM Notes:
Wee Reeky Version 5.0	Wee Heavy	17 Litres	1.072	1.019	6.98	14.07	16.97 °L	226	0
Author: JoeLatbrewer Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 27.8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 10:15 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.015	7.07	63.65	6.51 °L	226	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/30/2021 2:05 AM Notes:
Another IPA	American IPA	15 Gallons	1.065	1.012	7.07	57.17	6.35 °L	226	0
Author: Brewman Martin Boil Size: 17.13 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 4:34 PM Notes:
Brut IPA	Brut IPA	5.5 Gallons	1.053	1	7.03	36.86	4.24 °L	226	0
Author: John Fenlon Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 6 oz Creation Date: 11/30/2020 7:00 PM Notes: 0.5 ml amyloglucosidase (amylo 300) into fermenter. Fermenting in glass carboy. Brewing salt dosage will be determined once water profile report is received.
Oktober Ale	International Amber Lager	10 Litres	1.065	1.012	6.98	34.23	7.68 °L	226	0
Author: Moltao Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 9:30 PM Notes:
Belgian Blonde Ll	Blonde Ale	85 Gallons	1.071	1.017	6.98	30.59	5.76 °L	226	0
Author: donovan23 Boil Size: 91.73 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 8:02 PM Notes: 17 gallons for Mash (44.25x1.5)/4 = 17 gallons Mash at 155* Cluster hops @ 60 min Williamette @ 15 min
NEIPA Galaxy	Specialty IPA: New England IPA	32 Litres	1.072	1.019	6.99	35.16	5.11 °L	226	1
Author: Boil Size: 37.9 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 2:49 PM Notes: https://brewdogrecipes.com/recipes/new-england-ipa-w-cloudwater no irish moss!
Green Heart	American IPA	20 Litres	1.065	1.012	6.96	78.32	8.1 °L	226	0
Author: Rubiere Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 136.3 g Creation Date: 3/29/2020 1:25 AM Notes:
Awesome Recipe	No Profile Selected	2.38 Gallons	1.067	1.013	7.05	36.96	5.7 °L	226	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.236 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2020 5:11 PM Notes: Add zest of 1 to 2 oranges with vodka tincture at day 7 Nutrient and whirlflock (15 min)
#3 Purdy Brown Citra IPA	No Profile Selected	6 Gallons	1.071	1.018	7.02	85.46	17.52 °L	226	0
Author: JFKBrews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2020 8:49 PM Notes:
Group 6- Copper Ale	American Amber Ale	2 Gallons	1.071	1.017	7.09	44.5	17.65 °L	226	0
Author: Sarah Elrod Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 9:14 PM Notes:
Amateur Brew - Wheat (Hoegaarden Version)	Weissbier	16 Litres	1.062	1.009	6.96	27.64	3.87 °L	226	0
Author: zemus07 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 6:22 PM Notes: Hi, This was my 8th batch and I am proud about myself for brewing this batch after a lot of R&D. This was better than a bottled Hoegaarden, seriosuly :) I am happy to share any further details. Amateurs over there, please ask any stupid questions, I am there to answer your queries (I have gone through that phase :p
Eye Of The Riger	Specialty IPA: Rye IPA	5.5 Gallons	1.065	1.012	6.95	60.87	21.39 °L	226	0
Author: Agent Smith Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 3:48 PM Notes: Added .5 lb of dextrin malt Added 1 tsp of Gypsum during boil Added 1 tsp of Irish Moss at last 10 minutes of boil.
Philly Philly SuperBowl IPA	American IPA	5.5 Gallons	1.068	1.014	7.01	79.59	10.61 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 10:13 PM Notes:
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