Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
HBC 4381 oz HBC 438 Hops |
|
Pellet |
16.6 |
Boil
|
40 min |
30.77 |
20% |
|
1 oz |
HBC 4381 oz HBC 438 Hops |
|
Pellet |
16.6 |
Boil
|
15 min |
17.39 |
20% |
|
1 oz |
HBC 4381 oz HBC 438 Hops |
|
Pellet |
16.6 |
Boil
|
10 min |
12.71 |
20% |
|
2 oz |
HBC 4382 oz HBC 438 Hops |
|
Pellet |
16.6 |
Dry Hop
|
5 days |
|
40% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
HBC 438 (Pellet) 4.9999999885628 oz HBC 438 (Pellet) Hops |
|
60.87 |
100% |
|
5 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Added .5 lb of dextrin malt
Added 1 tsp of Gypsum during boil
Added 1 tsp of Irish Moss at last 10 minutes of boil.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-16 17:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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