Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Best Bitter	310 Gallons	1.06	1.015	5.88	0	9.65 °L	222	0
Author: Justin S Boil Size: 350 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 4:35 PM Notes:
ARDENNE	Saison	600 Litres	12.052	0.999	5.87	13.17	4.46 °L	222	0
Author: Boil Size: 660 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2022 2:54 PM Notes:
L'ultime Onction	Sweet Stout	5.5 Gallons	1.058	1.014	5.84	5.23	36.46 °L	222	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2022 8:27 PM Notes:
(10 Day) Birthday IPA	American IPA	10.4 Litres	1.056	1.012	5.84	49.8	7.92 °L	222	0
Author: Big_Ron Boil Size: 13.5 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2022 5:26 PM Notes:
Vivian's Milk Stout	American Stout	3.25 Gallons	1.077	1.032	5.82	23.15	50 °L	222	0
Author: Fishdreams Boil Size: 4.47 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2022 1:17 AM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.054	1.01	5.83	24.73	4.32 °L	222	1
Author: dreeve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 2/27/2022 12:29 AM Notes:
A Long Time Ago - NE Pale Ale	American Pale Ale	20 Litres	1.06	1.016	5.87	30.12	5.1 °L	222	1
Author: Beer Tech - Norberto Pazos Boil Size: 22 Litres Boil Time: 75 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2022 2:32 AM Notes:
Hop Brown 2022	American Brown Ale	5.25 Gallons	1.055	1.01	5.84	33.02	24.22 °L	222	1
Author: Boil Size: 6.97 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2021 7:39 PM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.058	1.014	5.83	0	18.93 °L	222	1
Author: Demir Bira Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2021 5:10 PM Notes:
Saison Rye #3	No Profile Selected	3.5 Gallons	1.055	1.01	5.84	19.78	7.77 °L	222	0
Author: Boil Size: 4.88 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2021 2:38 AM Notes:
Smoked Porter Gure Garagardoa	Robust Porter	45 Litres	1.056	1.012	5.84	27.13	28.37 °L	222	0
Author: Gure garagardoa Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 9:22 PM Notes:
Calhoon Crushable Pale	Specialty IPA: New England IPA	5.75 Gallons	1.056	1.012	5.88	47.81	3.89 °L	222	0
Author: calhooner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2021 8:30 PM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
Dogfish Head 60 Min Clone	American IPA	5.75 Gallons	1.058	1.014	5.84	65.89	4.67 °L	222	1
Author: waldorfff Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 8:59 PM Notes:
This Week's Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.011	5.88	43.18	8.25 °L	222	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 2:58 PM Notes:
KL Test	American IPA	5 Litres	1.057	1.012	5.88	50.18	5.95 °L	222	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 27.8 g Creation Date: 4/16/2020 9:27 PM Notes:
EE ESS BEE	Extra Special/Strong Bitter (ESB)	12 Gallons	1.059	1.015	5.82	28.48	10.27 °L	222	0
Author: EmancipationBrewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 3:50 PM Notes: Start at 68* F, and after 5 days, turn it up to room temp to finish out.
Db New England IPA (Revised)	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.014	5.84	54.07	4.2 °L	222	0
Author: db Brewer and Wine Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 3:41 PM Notes:
Harold Hefe	Weissbier	1 Gallons	1.061	1.017	5.85	12.37	4.47 °L	222	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 4:58 PM Notes:
Milk Chocolate Oatmeal Stout	Sweet Stout	20 Litres	1.061	1.017	5.86	38.51	26.95 °L	222	0
Author: brew_boy_69 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 2:00 PM Notes: 120g kakaopulver ved 5min koketid. Lav fettprosent.
Oatmeal Stout	American Stout	5.5 Gallons	1.064	1.019	5.88	38.55	37.47 °L	222	0
Author: Dorimo Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 8:24 AM Notes:
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