Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
240 g |
BSG - Cascade240 g Cascade Hops |
|
Leaf/Whole |
8.3 |
Boil
|
60 min |
8.02 |
24% |
|
400 g |
BSG - Cascade400 g Cascade Hops |
|
Leaf/Whole |
8.3 |
Boil
|
5 min |
2.66 |
40% |
|
360 g |
BSG - Cascade360 g Cascade Hops |
|
Leaf/Whole |
8.3 |
Whirlpool
|
0 min |
2.49 |
36% |
|
1,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
390 L |
|
Strike |
62 °C |
77 °C |
5 min |
|
405 L |
|
Sparge |
69 °C |
77 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
55 °C |
Target Water Profile
Dortmund (historic)
"ARDENNE" Saison beer recipe by DAVE_84. All Grain, ABV 5.87%, IBU 13.17, SRM 4.46, Fermentables: (BEST Pilsen, BEST Wheat Malt, Oat Malt, CaraHell) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-03 15:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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