Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dorada Pampeana	Blonde Ale	21 Litres	1.051	1.01	5.46	20.69	3.58 °L	341	0
Author: RayO. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 1:18 AM Notes:
Barnesfest Day Beer/arise Clone Vol. 1	American Pale Ale	27 Litres	1.048	1.009	5.05	20.57	3.83 °L	341	0
Author: Uncontrolledsubstance Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2022 9:55 AM Notes:
Kolsch V2	Kölsch	20 Litres	1.043	1.008	4.6	37.48	3.34 °L	341	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: dme Priming Amount: 192.8 Creation Date: 6/9/2022 1:00 PM Notes: Safeale K-97, direct pitch 11.5g
Flight Of The Falcon	Standard/Ordinary Bitter	20 Litres	1.036	1.009	3.52	0	3.27 °L	341	0
Author: Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 9:54 PM Notes:
Light Ale Con Menta	Blonde Ale	50 Litres	1.046	1.008	4.99	12.61	4.04 °L	341	0
Author: Foraneo Casa Cerve Boil Size: 63 Litres Boil Time: 80 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2021 4:30 PM Notes:
Sierra Nevada Pale Ale Clone - Half Batch V2	American Pale Ale	14 Litres	1.052	1.012	5.26	35.08	7.49 °L	341	1
Author: Kenks Boil Size: 18.7 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2020 3:23 AM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8. Grain Bill used for this one, from Kegland: Pale Ale Malt - Weyermann (GER) Caramalt - Barrett Burston (AUS)
Crowie	Scottish Light 60/-	23 Litres	1.039	1.01	3.83	20.42	13.57 °L	341	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 3:51 PM Notes:
Super Sesh Mota IPA	American Pale Ale	13 Gallons	1.049	1.011	5.01	43.33	4.34 °L	341	0
Author: Samwhois75 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2020 8:54 PM Notes:
MVBC Cream Ale	Cream Ale	11.4 Litres	1.045	1.008	4.84	15.38	2.71 °L	341	1
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 1:59 AM Notes:
Zebrina 23l	Special/Best/Premium Bitter	22 Litres	1.05	1.015	4.57	50.42	7.66 °L	341	0
Author: M3 Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2020 12:13 PM Notes: Brewed on 27/05/20 40l water Added 39ml AMS and 2 x campden tablets Removed 5.5l for sparge Zebrina mash schedule stirred grain bed after 40mins Pre boil gravity 1.042 Post boil Gravity 1.050 23.5 litres in fermenter 12.1g rehydrated S-04 added After 9 days fermenting Fg 1.015 After 2 weeks FG 1.014 1 x corny (little short), 10 x bottles ABV 4.8%
Summer Ale	Cream Ale	60 Litres	1.048	1.012	4.7	14.04	4.05 °L	341	0
Author: diego fernandes Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.13 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 7:29 PM Notes:
Golden Summer Fuggles Ale	Extra Special/Strong Bitter (ESB)	21 Litres	1.049	1.012	4.86	34.88	7.35 °L	341	1
Author: MondoBaz Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 4.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 12:23 PM Notes:
Kona Big Wave Golden Ale	Blonde Ale	19 Litres	1.047	1.011	4.71	25.48	5.97 °L	341	0
Author: KyungminBae Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 9:57 AM Notes:
Pale 2020	American Pale Ale	6.5 Gallons	1.053	1.011	5.52	67.7	8.04 °L	341	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 8:53 PM Notes:
Scottish Export 80	Scottish Export 80/-	5.5 Gallons	1.044	1.012	4.17	47.55	15.74 °L	341	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 8:09 PM Notes:
Dan's Wedding Beer	American Amber Ale	6.5 Gallons	1.058	1.016	5.39	36.11	11.94 °L	341	0
Author: Mark_C Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 10/16/2019 2:21 AM Notes: Strike grains with 4.41 gal of water at 167.8 °F Mash at 155 °F for 60 min. Vorlauf and lauter 2.66 gal in your first runnings. Add 4.34 gal of sparge water at 168 °F. Vorlauf and lauter 4.34 gal in your second runnings. Your combined runnings should be 7 gal.
10A. 엠버에일(저온내성효모)	American Amber Ale	20 Litres	1.051	1.011	5.22	33.05	13.78 °L	341	0
Author: 정희수 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 11:05 PM Notes:
Scent Of A Mule	Kölsch	5.5 Gallons	1.04	1.01	3.97	0	2.89 °L	341	0
Author: jmcnamara Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 2:51 PM Notes:
This Kolsch Is Not Ready Yet	Kölsch	45 Litres	1.048	1.008	5.23	18.28	4.52 °L	341	0
Author: SamOakley Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 3:01 PM Notes:
Awesome Recipe	American Pale Ale	3700 Litres	1.04	1.01	3.94	0	4.08 °L	341	0
Author: Boil Size: 3850 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 91 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 5:36 PM Notes:
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