Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy Mota Pilot #2	Specialty IPA: New England IPA	13 Gallons	1.048	1.013	4.56	26.87	3.52 °L	456	0
Author: Samwhois75 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2020 8:01 PM Notes:
Gluck's Apricot Witbier Summer 2023	Weissbier	5.5 Gallons	1.047	1.012	4.62	0	3.67 °L	456	0
Author: Matt G Boil Size: 7.38 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 0.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2023 10:43 PM Notes:
Hazy	No Profile Selected	1550 Gallons	1.048	1.012	4.69	0	3.12 °L	456	0
Author: WillRahr Boil Size: 1736 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 6:19 PM Notes:
Summer Wheat	American Wheat Beer	5.5 Gallons	1.043	1.008	4.66	28.3	4.64 °L	456	0
Author: BruceS Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2022 1:29 PM Notes:
FP_MY_4 American Amber Ale	American Amber Ale	50 Litres	1.046	1.011	4.55	61.39	12.65 °L	456	0
Author: La Beer Fabrique Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 1:05 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.048	1.012	4.71	55.6	6.32 °L	456	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 4/28/2021 11:36 PM Notes:
Belgian Wheat	Weissbier	15 Litres	1.048	1.013	4.68	27.57	5.32 °L	456	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: demarara Priming Amount: 80 Creation Date: 10/24/2020 11:30 AM Notes:
Prop	American IPA	0.5 Gallons	1.045	1.009	4.62	27.18	3.86 °L	456	0
Author: Boil Size: 0.5 Gallons Boil Time: 10 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 12:50 AM Notes:
Wolf Mountain IPA	American IPA	180 Gallons	1.045	1.01	4.58	0	7.48 °L	456	0
Author: Boil Size: 170 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 4:12 PM Notes:
I’ll See You In Helles	Munich Helles	21 Litres	1.045	1.01	4.71	17.84	2.97 °L	456	0
Author: Four Bears Brewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2020 2:49 AM Notes:
0X	American IPA	10 Litres	1.05	1.015	4.58	163.73	3.89 °L	456	0
Author: Bootlessmojje Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 8:38 PM Notes:
Nanoo Nanoo Kviek Barrel	No Profile Selected	475 Litres	1.048	1.012	4.71	0	7.03 °L	456	0
Author: Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 4:57 PM Notes:
LONDON PRIDE	Ordinary Bitter	48 Litres	1.046	1.011	4.61	31.31	16.51 °L	456	0
Author: raffaelpretto Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 59 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 2:21 PM Notes:
American PIlsner	American Lager	5.5 Gallons	1.052	1.017	4.6	34.45	2.81 °L	456	0
Author: JimFisher Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 8:30 PM Notes:
IPA - July 2019	American Pale Ale	25 Litres	1.048	1.012	4.63	36.73	3.39 °L	456	1
Author: Mike_C_ Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 10:54 AM Notes: .15 acid malt Heat 25 L to 71.3
BTF - BSB 21	International Pale Lager	21 Litres	1.043	1.008	4.62	20.1	4.06 °L	456	1
Author: Rallel Boil Size: 45 Litres Boil Time: 75 Boil Gravity: 1.02 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: Priming Sugar Priming Amount: N/A Creation Date: 4/3/2019 1:08 AM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.047	1.012	4.58	22.88	16.36 °L	456	1
Author: Engineer4171 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 3:44 PM Notes:
Cooking Lager	International Pale Lager	50 Litres	1.044	1.009	4.63	18.08	2.67 °L	456	0
Author: baldwinjames77@gmail.com Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 12:51 PM Notes:
Spelt Saison	American Light Lager	5.5 Gallons	1.045	1.009	4.67	32.37	3.16 °L	456	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2018 3:27 PM Notes:
Cherry Alley Alt Bier	North German Altbier	5.5 Gallons	1.047	1.011	4.69	35.96	15.21 °L	456	1
Author: Skeff Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 4:45 PM Notes:
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