Lemon Saison
|
Saison
|
5.5 Gallons |
1.055 |
1.011 |
5.71 |
33.85 |
6.15 °L
|
500 |
3 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 9:12 PM |
Notes: |
|
Munich Dunkel 1
|
Munich Dunkel
|
6 Gallons |
1.055 |
1.012 |
5.71 |
15.08 |
27.98 °L
|
383 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.29 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 12/26/2023 10:43 PM |
Notes: |
|
Marzen
|
No Profile Selected |
10 Litres |
1.055 |
1.012 |
5.71 |
27.26 |
7.53 °L
|
94 |
1 |
|
|
Boil
Size: 15.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/16/2023 8:00 PM |
Notes: |
|
Lutra Pilsner
|
International Pale Lager
|
1.75 Gallons |
1.055 |
1.012 |
5.71 |
31.89 |
4.03 °L
|
262 |
0 |
|
|
Boil
Size: 1.8 Gallons |
Boil Time: 15 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/5/2023 4:57 PM |
Notes: Probably as close as I’ve gotten to a lager style. Water profile is right on. Would be interesting to try with Pilsner malt. Or a Vienna lager. |
|
Kpa
|
Kölsch
|
25 Litres |
1.055 |
1.011 |
5.71 |
22.48 |
4.26 °L
|
109 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2022 8:32 AM |
Notes: |
|
Oaty McOaterson
|
Oatmeal Stout
|
5.75 Gallons |
1.055 |
1.012 |
5.71 |
29.32 |
50 °L
|
168 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 7:16 AM |
Notes: |
|
RED-X ALE-All Grain
|
Irish Red Ale
|
5.5 Gallons |
1.055 |
1.011 |
5.71 |
20.17 |
18.09 °L
|
307 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 6:54 PM |
Notes: |
|
LINC Triticale Ale
|
Roggenbier (German Rye Beer)
|
3.5 Gallons |
1.055 |
1.011 |
5.71 |
13.98 |
18.64 °L
|
601 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.2 oz |
Creation
Date: 4/1/2020 3:16 AM |
Notes: |
|
November Brew
|
American Pale Ale
|
5 Gallons |
1.055 |
1.011 |
5.71 |
55.97 |
6.74 °L
|
249 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 2.66 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2019 2:52 AM |
Notes: |
|
Saisoncot
|
Saison
|
5.5 Gallons |
1.055 |
1.011 |
5.71 |
97.8 |
5.09 °L
|
348 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 4/10/2019 11:33 PM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
23 Litres |
1.055 |
1.012 |
5.71 |
43.03 |
11.77 °L
|
418 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2016 9:32 AM |
Notes: pre boil, 47 at 90 degrees F, corrected to 1.050.
Kettle NFG. Scrapped the boil and dumped the wort.
|
|
Lawn Mower Ale
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.011 |
5.71 |
16.37 |
5.48 °L
|
481 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 11.89 psi |
Creation
Date: 1/4/2019 7:45 PM |
Notes: A takeoff from Lawnmower Beer #7 by Frank McKinney |
|
Morena
|
American Brown Ale
|
9 Gallons |
1.055 |
1.011 |
5.71 |
25.18 |
28.41 °L
|
341 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 11:02 PM |
Notes: Versión mejorada de la Morenita original. Esta vez los lupulos seran NB para amargor y Cascade para sabor. |
|
Peach Ale
|
Fruit Beer
|
5.5 Gallons |
1.055 |
1.011 |
5.71 |
32.81 |
5.84 °L
|
571 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 11:34 PM |
Notes: |
|
Mens Vi Venter På Jul
|
Czech Dark Lager
|
25 Litres |
1.055 |
1.012 |
5.71 |
23.07 |
21.5 °L
|
442 |
0 |
|
|
Boil
Size: 30.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2018 2:47 PM |
Notes: |
|
Pale Ale El Dorado Chinook
|
American Pale Ale
|
190 Litres |
1.055 |
1.011 |
5.71 |
29.7 |
8.27 °L
|
436 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2018 12:37 PM |
Notes: |
|
Proper Job 24L
|
English IPA
|
24 Litres |
1.055 |
1.012 |
5.71 |
55.57 |
11.42 °L
|
3.4K |
0 |
|
|
Boil
Size: 36 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: Table Sugar |
Priming Amount: 130 |
Creation
Date: 2/20/2018 1:38 PM |
Notes: |
|
Raspberrie Crush
|
American Pale Ale
|
5 Gallons |
1.055 |
1.012 |
5.71 |
30.82 |
5.61 °L
|
289 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2018 11:37 PM |
Notes: |
|
Pirhalla Special
|
American Light Lager
|
5.5 Gallons |
1.055 |
1.012 |
5.71 |
0 |
6.21 °L
|
418 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2017 9:27 PM |
Notes: |
|
Make America Amber Again 3
|
American Amber Ale
|
12 Gallons |
1.055 |
1.011 |
5.71 |
52.52 |
17.99 °L
|
721 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 66 ° F |
Priming Method: Force carb |
Priming Amount: N/A |
Creation
Date: 2/21/2017 3:17 AM |
Notes: |
|
|
|