Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Barleywine	English Barleywine	20 Litres	1.093	1.018	9.93	54.61	13.16 °L	536	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 12:59 PM Notes:
Cider-y Lingonberry Cyser MINIBATCH	Cyser (Apple Melomel)	6.5 Litres	1.088	1.031	7.53	0	5.82 °L	536	0
Author: Boil Size: 6.5 Litres Boil Time: N/A Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 8:41 AM Notes:
Raspberry Pomegranate Berliner Weisse	Berliner Weisse	5.5 Gallons	1.036	1.005	4.11	4.19	2.83 °L	536	0
Author: JW2403 Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2023 4:31 PM Notes:
#53 Tangelo Minneola Peel, Blood Orange Pulp,El Dorado, Hydra,Pilsen,White Wheat	Fruit Beer	6.5 Gallons	1.072	1.017	7.26	111.45	5.26 °L	536	0
Author: JFKBrews Boil Size: 8 Gallons Boil Time: 50 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: dextrose Priming Amount: 7.5 oz Creation Date: 2/17/2023 9:24 AM Notes:
Strawberry Lime Mead	Dry Mead	5.5 Gallons	1.083	1.021	8.14	0	4.33 °L	536	0
Author: Tanner Seabourn Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 9:32 PM Notes:
CAME FUitbree	Fruit Beer	8 Gallons	1.045	1.005	5.36	26.97	3.42 °L	536	0
Author: CAME Boil Size: 9.56 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 7/19/2022 7:40 AM Notes:
Southern Tier Pumpking Clone	Holiday/Winter Special Spiced Beer	5 Gallons	1.091	1.021	9.22	41.38	16.69 °L	536	1
Author: veswill3 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 3:49 AM Notes: All grains and pumpkin go in the mash. If the pumpkin is in the boil you will most likely lose a gallon of water, and have a tough time straining the pumpkin out. If you really want to put the pumpkin into the boil then you should use a grain bag or filter the wort before racking to your primary. The pumpkin should be cleaned and cut into small cubes and baked for 45 mins at 350, then mashed and coated with honey. Then baked for another 45 mins at 350. Let it cool to 154 and add to mash. For the vanilla bean vodka solution, two vanilla beans are cut in half. The seeds and goodies are then scraped into 4oz of vodka. Let the vodka sit for two weeks.
Rauchbier 2021	Classic Rauchbier	16 Litres	1.057	1.014	5.61	23.52	15.48 °L	536	1
Author: BruinBrewing Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2021 3:29 PM Notes: Use Rauch malt if you can find it
Swinging In The Grocery Store	Other Fruit Melomel	11.5 Gallons	1.047	1.003	5.73	0	2.86 °L	536	0
Author: Tallbrewer Boil Size: 11.5 Gallons Boil Time: N/A Boil Gravity: 1.047 Efficiency: N/A Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 1:29 AM Notes:
Luiksbier	Saison	6 Gallons	1.069	1.017	6.78	27.54	4.38 °L	536	0
Author: garrick@fermentiki.com Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2020 10:07 PM Notes:
Plain Jane	American Light Lager	5 Gallons	1.056	1.014	5.55	0	19.64 °L	536	0
Author: bbledsoe227 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2016 1:11 AM Notes:
Awesome Recipe	American Light Lager	4 Litres	1.043	1.011	4.22	0	5.01 °L	536	0
Author: guilleweb Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 8:31 PM Notes:
Saison	American Light Lager	11 Gallons	1.057	1.011	5.93	26.67	3.71 °L	536	0
Author: Crispy Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 12:20 PM Notes:
Wingnut Mai Bock	American Light Lager	5.5 Gallons	1.06	1.015	5.92	20.67	8.37 °L	536	0
Author: IamRock Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 6:20 PM Notes:
Brewlab Light Lager	American Light Lager	6.5 Gallons	1.041	1.008	4.37	14.73	2.38 °L	536	0
Author: Mpier Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 5:02 PM Notes:
Awesome Recipe	American Light Lager	2050 Litres	1.056	1.013	5.66	0	6.42 °L	536	0
Author: Boil Size: 2425 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2018 7:06 PM Notes:
American Pale Ale	American Light Lager	50 Litres	1.037	1.009	3.6	0	6.22 °L	536	0
Author: Wirth&Son‘s Brewery Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 9:08 AM Notes:
Exuberance	American Light Lager	5 Gallons	1.07	1.015	7.3	79.18	5.25 °L	536	0
Author: Steve Licht Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2018 3:25 PM Notes:
Sour Fraise	American Light Lager	20 Litres	10.75	2.66	4.3	0	2.92 °L	536	0
Author: Vincent M Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 8.7 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2018 9:01 AM Notes:
Gose	Gueuze	31 Gallons	1.052	1.009	5.7	15.22	3.17 °L	536	0
Author: Ali689 Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2017 7:59 PM Notes:
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