|
Sunken Houseboats
|
American Wheat Beer
|
75 Gallons |
1.051 |
1.01 |
5.46 |
26.42 |
3.48 °L
|
540 |
1 |
|
|
|
| Boil
Size: 76.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2020 4:24 PM |
| Notes: |
|
|
Pils 07-24
|
International Pale Lager
|
100 Gallons |
1.048 |
1.008 |
5.18 |
21.74 |
5.41 °L
|
540 |
0 |
|
|
|
| Boil
Size: 108.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2024 9:31 PM |
Notes: water profile:
https://brulosophy.com/2020/04/27/water-chemistry-adjusting-beer-with-calcium-chloride-at-packaging-exbeeriment-results/
Brulosophy experiment showed almost no difference between lagers fermented at 50 and 70 degrees
|
|
|
St. Martin
|
Czech Pale Lager
|
1000 Litres |
1.046 |
1.011 |
4.53 |
26.64 |
5.6 °L
|
540 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/25/2024 10:00 AM |
| Notes: Alfy u chmelů jsem si odhadla.. tak si to kdyžtak přepočítej dle skutečných :) |
|
|
Senor Dave
|
International Pale Lager
|
5 Gallons |
1.049 |
1.012 |
4.9 |
21.41 |
3.73 °L
|
540 |
0 |
|
|
|
| Boil
Size: 7.87 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2024 12:04 AM |
| Notes: |
|
|
Seudo Lager
|
Cream Ale
|
5.5 Gallons |
1.049 |
1.01 |
5.12 |
24.99 |
4.28 °L
|
540 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2023 11:38 PM |
| Notes: |
|
|
Pontranca American Lager
|
International Pale Lager
|
50 Litres |
1.043 |
1.008 |
4.56 |
12.8 |
4.3 °L
|
540 |
0 |
|
|
|
| Boil
Size: 56.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2023 6:59 PM |
| Notes: |
|
|
Pink Lady Radler
|
American Wheat Beer
|
5.5 Gallons |
1.047 |
1.011 |
4.72 |
17.47 |
2.97 °L
|
540 |
1 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2023 4:11 PM |
| Notes: |
|
|
Craptastic Cream Ale
|
Cream Ale
|
11 Gallons |
1.052 |
1.012 |
5.19 |
16.76 |
2.92 °L
|
540 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2022 9:29 PM |
| Notes: |
|
|
Union Of Earthe & Water 5.1
|
Czech Pale Lager
|
5.5 Gallons |
1.049 |
1.009 |
5.25 |
26.84 |
2.66 °L
|
540 |
1 |
|
|
Author:
|
|
otrum
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: 1.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 53 ° F |
Priming Method: dextrose |
Priming Amount: 6.0 oz |
Creation
Date: 12/28/2021 2:29 PM |
| Notes: |
|
|
Beat My Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.047 |
1.01 |
4.91 |
21.66 |
4.9 °L
|
540 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.11 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 1/25/2021 8:42 PM |
| Notes: |
|
|
Pilzeni
|
Czech Pale Lager
|
38 Litres |
1.052 |
1.013 |
5.07 |
26.97 |
3.84 °L
|
540 |
0 |
|
|
Author:
|
|
Első Oladi Sörfőzde
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2016 9:17 PM |
| Notes: |
|
|
Blood Stripe Lager
|
International Dark Lager
|
10 Gallons |
1.059 |
1.015 |
5.72 |
69.81 |
3.98 °L
|
540 |
0 |
|
|
|
| Boil
Size: 14.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2020 11:51 PM |
| Notes: https://en.wikipedia.org/wiki/Battle_of_Chapultepec |
|
|
Awesome Recipe
|
International Pale Lager
|
5 Gallons |
1.068 |
1.017 |
6.73 |
0 |
8.87 °L
|
540 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2019 7:25 PM |
| Notes: |
|
|
GINGER HONEY
|
Cream Ale
|
600 Litres |
1.051 |
1.009 |
5.48 |
0.19 |
3.21 °L
|
540 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2019 1:34 PM |
| Notes: |
|
|
Cream Ale Aka Cream(ed Corn) Ale
|
Cream Ale
|
6 Gallons |
1.053 |
1.012 |
5.38 |
20.26 |
3.77 °L
|
540 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2019 6:34 PM |
| Notes: |
|
|
I've Got Sunshine...
|
American Wheat Beer
|
11 Gallons |
1.046 |
1.009 |
4.88 |
6.03 |
6.5 °L
|
540 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2019 10:41 AM |
| Notes: |
|
|
Simple American Wheat
|
American Wheat Beer
|
15 Gallons |
1.048 |
1.009 |
5.06 |
32.25 |
4.38 °L
|
540 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2018 2:52 PM |
Notes: One third got 2oz centennia/2 oz azacca whirlpool, + US-05. This was dry hopped with 2 oz centennial, 1 oz el dorado, 1 oz mandarina bavaria on day 8. A sample pre-dry hopped had a saison-like ester character that I enjoyed, but that didn't remind me of US-05. That batch is on untappd as https://untappd.com/b/rob-s-homebrew-lazy-hazy-summer-daze/2765889
One third got belle saison, waiting for a mixed culture.
One third got WB-06, waiting for a mixed culture. |
|
|
Simple Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.048 |
1.011 |
4.89 |
15.37 |
4.2 °L
|
540 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2018 6:54 PM |
| Notes: |
|
|
Pilsen
|
Czech Pale Lager
|
70 Litres |
1.041 |
1.007 |
4.49 |
14.97 |
2.78 °L
|
540 |
0 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2017 1:14 AM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.047 |
1.009 |
5.01 |
22.37 |
3.38 °L
|
540 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2017 9:47 PM |
| Notes: |
|
|
|
|