Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
13.62 |
50% |
|
0.50 oz |
Lemondrop0.5 oz Lemondrop Hops |
|
Leaf/Whole |
6 |
Boil
|
10 min |
3.85 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
13.62 |
50% |
|
0.50 oz |
Lemondrop (Leaf/Whole) 0.49999999885628 oz Lemondrop (Leaf/Whole) Hops |
|
3.85 |
50% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
4.4 gal |
|
Sparge |
172 °F |
160 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and malty
"Pink Lady Radler" American Wheat Beer recipe by Bolstad Brewing. All Grain, ABV 4.72%, IBU 17.47, SRM 2.97, Fermentables: (Pale 2-Row, Pilsen Malt 2-Row) Hops: (Cascade, Lemondrop) Other: (Epsom Salt, Gypsum, Calcium Chloride (anhydrous), Canning Salt, whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-23 21:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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