Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatmeal Cream Pale Ale	No Profile Selected	5.75 Gallons	1.062	1.013	6.45	23.12	6.71 °L	517	0
Author: GrowleyMonster Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2021 9:09 PM Notes:
Grandma's Prohibition Beer	No Profile Selected	5.5 Gallons	1.019	1.005	1.88	0	2.55 °L	517	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2024 6:17 PM Notes:
Draft Dodger (2023 - Rehashed)	No Profile Selected	1050 Litres	12.855	3.32	5.12	35.17	15.17 °L	517	0
Author: mouldyfridge15 Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 84 Mash Thickness: 5.63 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 9:25 AM Notes:
Golden Ace Maibock	Maibock/Helles Bock	120 Gallons	1.069	1.013	7.42	28.04	6 °L	517	0
Author: Samwhois75 Boil Size: 135 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2023 5:16 AM Notes:
#D0?? Doppelbock	Doppelbock	348 Gallons	20.065	3.351	9.21	19.41	13.98 °L	517	0
Author: DargyBear Boil Size: 443 Gallons Boil Time: 120 Boil Gravity: 16.1 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2023 4:24 PM Notes:
Llamp'u	No Profile Selected	80 Litres	1.062	1.01	6.87	23	7.3 °L	517	0
Author: MamaHispana Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 11:10 PM Notes:
Cold Ass Honkey	No Profile Selected	5.5 Gallons	1.064	1.016	6.28	56.48	3.72 °L	517	1
Author: jtripper22 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 3:25 PM Notes:
Pina Colada	Specialty IPA: New England IPA	27 Litres	1.058	1.019	5.07	0	3.45 °L	517	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 7:45 PM Notes:
22-? Low Cal Bear	No Profile Selected	5.5 Gallons	1.041	1.009	4.1	0	3.73 °L	517	0
Author: Greenbearindustries Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2022 12:19 AM Notes:
GARDEN PILS	German Pilsner (Pils)	5.5 Gallons	1.043	1.007	4.67	25.42	3.03 °L	517	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/4/2022 6:07 PM Notes: DIRECTIONS Mash for 30 minutes at 145°F (63°C). Raise the mash temperature to 160°F (71°C) over 15–20 minutes, then rest for 15 minutes. Recirculate until the wort is clear (15–20 minutes). Boil for 60 minutes following the hop additions schedule. Whirlpool and cool the wort to 52°F (11°C). (That’s a bit of challenge.) Aerate the wort and pitch the yeast. Ferment at 52°F (11°C) until specific gravity hits 4° Plato (about 10 days), then raise the temperature to 58°F (14°C) and hold for 4 days. Rack the beer into a CO2-purged soda keg and cool 3°F (2°C) a day until the beer reaches 32°F (0°C) (about 5 days). Hold at 32°F (0°C) for four weeks. Force carbonate and enjoy.
Hola	No Profile Selected	20.8 Litres	1.056	1.013	5.55	4.27	45.13 °L	517	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 5:39 PM Notes:
Naughty Peach 2.0 12/13/21	No Profile Selected	155 Gallons	1.058	1.014	5.68	0	8.67 °L	517	0
Author: Stealyourface Boil Size: 178 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2021 6:24 PM Notes:
Lotus West Coast IPA 127	No Profile Selected	223 Gallons	13.498	3.492	5.38	0	3.72 °L	517	0
Author: lostcook Boil Size: 248 Gallons Boil Time: 70 Boil Gravity: 12.2 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 7:21 PM Notes:
Covered In Cat Hair DIPA	No Profile Selected	305 Gallons	17.829	3.188	7.99	0	4.05 °L	517	0
Author: Jemassey9 Boil Size: 320 Gallons Boil Time: 40 Boil Gravity: 17 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2021 7:28 PM Notes:
Ernest Pilsner	Bohemian Pilsener	5 Gallons	1.048	1.008	5.15	20.72	4.14 °L	517	0
Author: ncn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2021 1:24 AM Notes:
Checker Cab Blonde Ale	Blonde Ale	18 Gallons	1.058	1.01	6.25	18.75	3.78 °L	517	2
Author: merrante52@gmail.com Boil Size: 24.55 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2020 12:05 AM Notes: 90 MINUTE MASH 90 MINUTE BOIL
You're Not Irish Red Ale	No Profile Selected	5 Gallons	1.056	1.013	5.62	15.31	19.14 °L	517	0
Author: AlleyCAt Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 4:03 PM Notes: Chill to 62f ferment @63f for 5 days then allow temp to rise to 69f until the end of fermentation
John Recipe	No Profile Selected	11.4 Gallons	17.083	4.11	7.09	0	8.16 °L	517	0
Author: B Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 25.2 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 5:03 PM Notes:
Easy Rider LIGHT	German Pilsner (Pils)	31 Gallons	1.065	1.015	6.63	6.8	3.3 °L	517	0
Author: Greg1 Boil Size: 35 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2019 1:03 PM Notes:
Pre-prohibition Pilsner	Classic American Pilsner	23 Litres	1.053	1.012	5.4	36.27	3.41 °L	517	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 6:36 AM Notes:
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