Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
플파필	Classic American Pilsner	2850 Litres	1.048	1.008	5.17	40.39	2.81 °L	521	0
Author: Kwangmin Yi Boil Size: 3100 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 1/4/2020 4:23 AM Notes:
Awesome Recipe	Irish Red Ale	25 Litres	1.053	1.013	5.17	30.65	29.08 °L	521	0
Author: Boil Size: 30.9 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 10:32 AM Notes:
Pavane / Painte Me Red	American Porter	20.8 Litres	1.059	1.019	5.26	0	43.68 °L	521	0
Author: HarryWinston Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2023 1:14 PM Notes:
Kviek Pseudo Pilsner	Classic American Pilsner	3 Gallons	1.052	1.011	5.3	35.98	3.59 °L	521	0
Author: BrewingBaar Boil Size: 4.89 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 7:12 PM Notes:
Central Valley Twisted California Common	California Common	5.5 Gallons	1.052	1.012	5.23	43.6	10 °L	521	0
Author: Uncle Dick Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 12.49 psi Creation Date: 5/21/2022 8:59 PM Notes:
Session Ipa	American IPA	21 Litres	1.047	1.008	5.19	99.01	4.79 °L	521	0
Author: Saintex Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2022 5:06 PM Notes:
Blessed Bastard	Scottish Export	22 Litres	1.052	1.012	5.17	24.24	20.38 °L	521	1
Author: Pieter Willem Boil Size: 32.15 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 10:51 AM Notes:
Buffalo Sweat	American Stout	3 Gallons	1.055	1.016	5.18	22.58	47.59 °L	521	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3oz Creation Date: 9/27/2021 7:34 PM Notes:
Wacky Weissbier	American Wheat Beer	15 Gallons	1.052	1.012	5.22	17.65	5.5 °L	521	0
Author: Dan Hartke Boil Size: 16.86 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2021 5:29 PM Notes:
Yatuvu La Mousse	Ordinary Bitter	5.5 Gallons	1.053	1.013	5.23	20.14	10.44 °L	521	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 8:29 PM Notes:
China Sun	American Light Lager	1 Gallons	1.053	1.013	5.17	0	2.8 °L	521	0
Author: Mastiff Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2017 2:45 AM Notes:
Juniper Wit	Witbier	5 Gallons	1.052	1.013	5.17	14.52	4.41 °L	521	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: cornsyrup Priming Amount: 12.3 oz Creation Date: 12/6/2019 5:57 PM Notes:
01_Frightful Pomelo	American IPA	4.2 Gallons	1.052	1.012	5.24	26.47	6.2 °L	521	1
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 52 Mash Thickness: 1.24 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 4:42 PM Notes:
Cinimon Is De Winna Mon	Dry Stout	23 Litres	1.054	1.014	5.29	0	9.6 °L	521	0
Author: SpicySpil Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 2:53 AM Notes:
Ca Phe Sua Da	Experimental Beer	18 Litres	1.062	1.022	5.22	32.57	49.83 °L	521	0
Author: filletsteak Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 11:57 AM Notes:
Standard Stout	Dry Stout	5.5 Gallons	1.054	1.013	5.32	34.83	36.97 °L	521	0
Author: Lickspigot Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 1:26 AM Notes:
Chinook PA	American Pale Ale	11 Litres	1.052	1.012	5.28	35.69	6.58 °L	521	0
Author: mooping Boil Size: 12.5 Litres Boil Time: 80 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 5:36 AM Notes:
Golden Willow Pale Ale	American Pale Ale	2.55 Gallons	1.049	1.009	5.23	35.73	6.35 °L	521	0
Author: Hal S Boil Size: 3.8 Gallons Boil Time: 45 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 11:13 PM Notes: 45 min mash @155. 45 min boil
Altbierior Motive	Altbier	10.5 Gallons	1.051	1.012	5.19	40.33	13.02 °L	521	0
Author: King man Boil Size: 12 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 61 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 9:31 PM Notes: Start fermentation at 61 then after 2 days raise to 64, when you get around 1.015 gravity reading raise temp to 66 for a couple days for a diacetyl rest. When diacytel rest is complete lower back to low end of yeast temp. Range and rest on yeast cake for 5 days. Transfer to keg and lager for 3 weeks @36. Carbonate to 2.5 volumes of co2.
NEIPA	American IPA	21 Litres	1.054	1.014	5.25	73.49	9.12 °L	521	0
Author: Binen Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2018 9:21 AM Notes:
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