Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Nuts Ale	Northern English Brown	10.5 Gallons	1.059	1.013	6.04	16.36	17.98 °L	622	0
Author: barleyhole Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 2:49 AM Notes:
Fjord & Fjell Pub Bitter II	Special/Best/Premium Bitter	125 Litres	10.95	2.711	4.38	41.05	9.62 °L	622	1
Author: Fjord & Fjell Nano Brewery Boil Size: 138 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.53 bar Creation Date: 5/17/2022 6:52 PM Notes:
Kölsch Ale	Kölsch	25 Litres	1.048	1.009	5.13	22.05	4.28 °L	622	0
Author: Horowitz1907 Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 7:37 AM Notes:
Bohemian Helles	German Pilsner (Pils)	5.5 Gallons	1.045	1.009	4.76	22.39	6.29 °L	622	0
Author: Brew&Bottle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2022 8:17 PM Notes:
BC - Cranachan Clone	Strong Scotch Ale	20 Litres	1.114	1.031	10.89	19.69	18.18 °L	622	0
Author: Bell_Rock_Brewery Boil Size: 25.9 Litres Boil Time: 120 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2021 8:43 AM Notes: Have decided not to dry hop since it will be an aged beer and so there probably isn't much point. Soaked oak chips for 2 weeks with Glenmorangie Quinta Ruban whisky. Left beer to sit on raspberries for 3 weeks. Left beer to sit on soaked wood chips (bagged) for 5 weeks.
B&B - Best Northern English Brown Ale	Northern English Brown	5.5 Gallons	1.049	1.011	4.98	25.35	14.48 °L	622	0
Author: ketchumall Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2 oz Creation Date: 11/10/2020 6:51 PM Notes: - Aiming for 25 IBU with hops - 1oz Fuggles hop addition is at flame out - Create yeast starter for this one
Pilsner	Classic American Pilsner	5 Gallons	1.056	1.021	4.65	26.5	5.02 °L	622	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 1/27/2020 11:59 PM Notes:
Vienna 4	Vienna Lager	4.3 Gallons	1.056	1.013	5.6	22.23	7.97 °L	622	1
Author: Starter Hops Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 7:12 PM Notes:
Kalaxian Crystal ESB	Extra Special/Strong Bitter (ESB)	12 Gallons	1.059	1.014	5.89	41.43	13.77 °L	622	1
Author: Tbagger Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 8.2 psi Creation Date: 4/30/2018 9:37 AM Notes:
English Pale Ale	American Pale Ale	25 Litres	1.051	1.012	5.11	43.99	4.97 °L	622	0
Author: KetilP Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: Sukkerlake Priming Amount: 6 g sukker/l Creation Date: 4/8/2018 9:55 AM Notes:
Misfit Pale Ale	American Pale Ale	5.5 Gallons	1.075	1.018	7.46	46.17	7.67 °L	622	0
Author: SantanaBrewMan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2015 11:34 PM Notes:
Redanian Lager	Vienna Lager	19 Litres	1.049	1.007	5.42	26.25	10.61 °L	622	1
Author: gabrielvframos Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2018 1:29 PM Notes:
Smokey Joe Porter	Brown Porter	20 Litres	1.055	1.013	5.62	32.19	35.99 °L	622	0
Author: DaveyH Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 3:10 PM Notes:
Actually Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.01	6.36	42.37	9.02 °L	622	0
Author: MarkZ56 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2017 9:32 PM Notes:
Straight Up Pils	Bohemian Pilsener	5 Gallons	1.062	1.014	6.31	34.31	4.07 °L	622	1
Author: IAMTHEREALDIRT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2016 4:41 AM Notes:
PALE ALE 3.5	American Pale Ale	108 Gallons	1.048	1.012	4.76	31.11	6.68 °L	622	0
Author: Brewing207 Boil Size: 125 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2015 5:53 PM Notes: BEERSMITH IBU - 32
Pale Ale	American Pale Ale	5.5 Gallons	1.045	1.009	4.67	60.84	13.81 °L	622	0
Author: katsu7 Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2015 9:04 PM Notes: Brewed 6/17 Kegged 6/30 Hydrometer sample tasted very balanced, not actually very hoppy. Would add more hops next time if going for an IPA. Otherwise a very nice pale ale.
Strong Scotch	Strong Scotch Ale	5.55 Gallons	1.085	1.024	7.92	22.75	22.06 °L	622	0
Author: johnb Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2015 6:05 PM Notes:
Kiss Me, Hardy	Special/Best/Premium Bitter	23 Litres	1.046	1.012	4.54	37.16	5.06 °L	622	1
Author: Jim Neal Boil Size: 31 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Corn Sugar Priming Amount: 50g (for bottling) Creation Date: 3/1/2015 10:29 PM Notes:
Munich Helles	Munich Helles	5.5 Gallons	1.047	1.012	4.58	19.91	3.73 °L	622	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2015 10:08 PM Notes:
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