|
The Night Is Dark
|
Imperial Stout
|
18.5 Gallons |
1.098 |
1.029 |
9.99 |
14.19 |
50 °L
|
741 |
0 |
|
|
|
| Boil
Size: 19.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.093 |
Efficiency: 73 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 2:27 AM |
| Notes: |
|
|
Murphy's Lawless Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.016 |
5.78 |
25.81 |
7.46 °L
|
741 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 4:29 PM |
| Notes: |
|
|
Mango Pale Ale
|
American Pale Ale
|
11.5 Gallons |
1.052 |
1.01 |
5.52 |
37.64 |
4.14 °L
|
741 |
1 |
|
|
|
| Boil
Size: 12.58 Gallons |
Boil Time: 45 |
Boil Gravity: 1.047 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 3:19 PM |
| Notes: Mango Galaxy Pale Ale. |
|
|
Founders Breakfast Clone
|
Imperial Stout
|
22 Gallons |
1.106 |
1.028 |
10.24 |
45.26 |
50 °L
|
741 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 23.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2022 9:50 PM |
| Notes: |
|
|
Rapid Brew Vol. 2
|
American Pale Ale
|
25 Litres |
1.052 |
1.01 |
5.53 |
32.07 |
5.49 °L
|
741 |
0 |
|
|
|
| Boil
Size: 27.42 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 4/18/2022 4:55 AM |
| Notes: Ihanne käyminen 35-40C |
|
|
Chocolate Maple Porter 5 Gal
|
American Porter
|
5 Gallons |
1.046 |
1.011 |
4.51 |
24.59 |
50 °L
|
741 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2021 1:39 AM |
| Notes: |
|
|
20B Sponge Candy Stout 6.4% ABV
|
American Stout
|
5.5 Gallons |
1.064 |
1.015 |
6.38 |
15 |
50 °L
|
741 |
1 |
|
|
|
| Boil
Size: 7.26 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/25/2020 1:49 PM |
| Notes: A fairly strong, highly roasted, bitter, hoppy dark stout. Has the body and dark flavors typical of stouts with a more aggressive American hop character and bitterness. |
|
|
Elk Spit (Moose Drool Clone)*
|
American Brown Ale
|
11 Gallons |
1.056 |
1.017 |
5.15 |
28.91 |
20.19 °L
|
741 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 29.14 psi |
Creation
Date: 11/13/2019 4:15 AM |
| Notes: |
|
|
GD Aztec Imperial Stout
|
Imperial Stout
|
5 Gallons |
1.111 |
1.031 |
10.6 |
58.85 |
34.22 °L
|
741 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 10:59 AM |
| Notes: |
|
|
29th March Yet Not Brexit
|
American Amber Ale
|
32 Litres |
1.049 |
1.011 |
4.97 |
46.44 |
9.27 °L
|
741 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 1:27 PM |
| Notes: |
|
|
Into Darkness
|
American Stout
|
5.5 Gallons |
1.07 |
1.019 |
6.66 |
46.23 |
37.13 °L
|
741 |
0 |
|
|
Author:
|
|
Brewdah
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2016 11:20 PM |
| Notes: |
|
|
Wet Hop Zeus IPA - Frost Effect
|
American IPA
|
5.5 Gallons |
1.063 |
1.011 |
6.93 |
72.63 |
4.42 °L
|
741 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 11:34 PM |
| Notes: |
|
|
Polaris Smash
|
American IPA
|
10.5 Gallons |
1.06 |
1.011 |
6.42 |
67.98 |
3.64 °L
|
741 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2018 2:55 AM |
| Notes: |
|
|
Iron Wolf Amber Ale
|
American Amber Ale
|
20.8 Litres |
1.051 |
1.013 |
5.01 |
39.23 |
15.89 °L
|
741 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2018 7:45 PM |
| Notes: |
|
|
New Amsterdam Fog: NEIPA
|
American IPA
|
5.5 Gallons |
1.07 |
1.017 |
7.01 |
109.28 |
6.83 °L
|
741 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2018 8:27 PM |
| Notes: |
|
|
Caribou Brown
|
American Brown Ale
|
5.5 Gallons |
1.049 |
1.016 |
4.38 |
341.61 |
20.52 °L
|
741 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2017 1:39 AM |
| Notes: |
|
|
SMASH Amarillo IPA
|
American IPA
|
5 Gallons |
1.067 |
1.016 |
6.76 |
52.01 |
4.53 °L
|
741 |
0 |
|
|
|
| Boil
Size: 6.37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2017 4:45 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
4.5 Gallons |
1.068 |
1.016 |
6.83 |
46.65 |
6.89 °L
|
741 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2017 1:23 AM |
| Notes: |
|
|
Session IPA
|
American IPA
|
25 Litres |
1.045 |
1.012 |
4.43 |
42.77 |
3.17 °L
|
741 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2017 1:12 PM |
| Notes: |
|
|
Session Pale
|
American IPA
|
35 Litres |
1.04 |
1.01 |
3.89 |
23.6 |
6.5 °L
|
741 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2016 5:25 PM |
| Notes: |
|
|
|
|