Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SMASHing Success - Mosaic	Specialty IPA: Belgian IPA	3.5 Gallons	1.059	1.012	6.2	91.73	6.51 °L	944	0
Author: canis187 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2016 4:31 PM Notes:
Festbier - Brew It Bru	Festbier	20.1 Litres	1.054	1.007	6.21	22.77	4.91 °L	944	2
Author: Brew it Bru Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 142.1 g Creation Date: 8/3/2022 9:09 AM Notes:
Vanilla Brown Ale	Northern English Brown	22 Litres	1.059	1.011	6.31	34.47	22.92 °L	944	0
Author: Andy.rrr Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 160 g Creation Date: 4/28/2022 8:10 PM Notes:
Mosaic	American IPA	40 Litres	1.063	1.014	6.42	70.94	7.14 °L	944	0
Author: barbacas Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/9/2021 8:37 PM Notes:
Yellow Rose IPA Clone (SMaSH)	American IPA	5 Gallons	1.059	1.01	6.37	89.97	4.2 °L	944	8
Author: paulhholub@gmail.com Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2019 6:06 PM Notes: This is one of my favorite beers. It is a clone of Lone Pint’s, Yellow Rose IPA in Magnolia,Texas. It has great hop flavor because mosaic hops are amazing and they really shine through from start to finish. You know it’s a good beer when non-craft beer drinkers like it. :) If you want it less hoppy, move the 30 minute addition to a 5 or at flameout. That will provide great flavors and make this brew even more drinkable. You can even dial back the gypsum if you want less hop bite and a stronger malt backbone. It’s your brew, make it the way you want to. :) Tasting notes Fruity, hoppy, and smooth with a hint of citrus.
Weizenbock	Weizenbock	22 Litres	1.069	1.017	6.86	15.38	50 °L	944	0
Author: Kaffe_koppen Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 64 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 8:40 AM Notes: Yeast saved from previous weizen batch.
Mission Control IPA	American IPA	5.5 Gallons	1.059	1.011	6.25	59.21	5.93 °L	944	0
Author: Nebula Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 12:34 AM Notes:
Dales Pale Ale	American Pale Ale	6 Gallons	1.06	1.01	6.59	68.42	8.13 °L	944	0
Author: Dan Halliday Boil Size: 7.25 Gallons Boil Time: 70 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 1:37 AM Notes:
Bube's Honey Porter	American Porter	90 Gallons	1.062	1.01	6.84	29.69	32.84 °L	944	1
Author: mitchromig Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2017 7:51 PM Notes:
Tim's House Ale	American Pale Ale	3 Gallons	1.064	1.016	6.3	0	10.16 °L	944	0
Author: Tim Dewald Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2017 5:27 PM Notes:
Saisons In The Abyss	Saison	6 Gallons	1.059	1.011	6.33	12.37	4.09 °L	944	0
Author: BierGut Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2015 9:11 PM Notes: 6 Gallon batch to be split and fermented with different WLP strains. 1 Gallon 100% Fermentation with WLP566 1 Gallon 100% Fermentation with WLP644 1 Gallon 75% Fermentation with WLP565 and finished with WLP653 Remainder of the batch will be fermented with a blend of all 4 strains
Dringer	American IPA	4 Gallons	1.065	1.015	6.51	42.11	13.03 °L	944	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2016 12:49 AM Notes:
Dog Wired (BD)	German Pils	20 Litres	1.065	1.016	6.41	70.01	3.98 °L	944	0
Author: nzbrew Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2016 8:02 PM Notes: The original recipe uses "extra pale" malt, here I have used pilsner.
WetHop IPA	American IPA	5.5 Gallons	1.058	1.011	6.19	55.46	4.17 °L	944	0
Author: wmppaul Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2016 5:43 PM Notes:
Quelche Tentativa 2	Kölsch	22 Litres	1.064	1.016	6.27	66.81	3.2 °L	944	0
Author: Gustavo Marsan Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2016 2:37 PM Notes:
Alstadberg Stjørdalsale THN	Specialty Smoked Beer	18 Litres	1.067	1.017	6.6	12.28	21.94 °L	944	0
Author: THNbrew Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2016 7:11 PM Notes: Smoked malt erstattet med Stjørdalsmalt, effektivitet justert 65% iht antatt utbytte. OG tunes inn ved kok iht faktisk utbytte etter mesk. Skyllevann; 8L Irish moss, gjærnæring og kjølespiral ved 15min kok
Safflower Braggot	Spice, Herb, or Vegetable Beer	1 Gallons	1.057	1.009	6.21	21.01	4.39 °L	944	0
Author: octopussy Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2016 4:39 PM Notes: safflower and korean grape juice
Loot - Noble Golden Ale	Belgian Blond Ale	5.5 Gallons	1.065	1.016	6.45	34.81	9.46 °L	944	0
Author: TipsyTroglodyte Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2015 5:59 PM Notes:
Lemon Hop	American Amber Ale	20 Litres	1.06	1.01	6.52	76.11	3.95 °L	944	0
Author: mather13 Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2015 3:19 AM Notes:
Chocolate Lab RyePA	Specialty Beer	5 Gallons	1.066	1.016	6.63	32.18	24.86 °L	944	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2015 12:03 AM Notes:
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