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small batch pale ale

152 calories 17.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 57% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created Saturday December 23rd 2017
1.049
1.015
4.5%
42.0
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Pale 2-Row3 kg Pale 2-Row 38 2.5 77.9%
0.35 kg German - Vienna0.35 kg Vienna 37 4 9.1%
0.20 kg German - Carapils0.2 kg Carapils 35 1.3 5.2%
0.20 kg United Kingdom - Crystal 50L0.2 kg Crystal 50L 34 50 5.2%
0.10 kg United Kingdom - Wheat0.1 kg Wheat 37 2 2.6%
3.85 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Cascade5 g Cascade Hops Pellet 7 Boil 60 min 7.06 2.2%
20 g Willamette20 g Willamette Hops Leaf/Whole 7 Boil 30 min 19.72 8.9%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 2 min 5.97 22.2%
50 g Centennial50 g Centennial Hops Pellet 10.9 Boil 2 min 9.29 22.2%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop 3 days 22.2%
50 g Centennial50 g Centennial Hops Pellet 10.9 Dry Hop 3 days 22.2%
225 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 70 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"small batch pale ale" American Pale Ale beer recipe. All Grain, ABV 4.5%, IBU 42.03, SRM 7.99, Fermentables: (Pale 2-Row, Vienna, Carapils, Crystal 50L, Wheat) Hops: (Cascade, Willamette, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-12-23 18:20 UTC
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