Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#6 Pineapple-Mango-Honey-Wine	Experimental Beer	10.7 Litres	1.044	1.002	5.52	0	1.74 °L	908	2
Author: illew6@hotmail.com Boil Size: 10 Litres Boil Time: N/A Boil Gravity: 1.047 Efficiency: 100 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2017 12:00 PM Notes: Gammal jäst - ett år gammal.
DIPA	Specialty IPA: New England IPA	590 Litres	1.082	1.02	8.17	14.68	5.21 °L	908	0
Author: MrBizzleBrew Boil Size: 595.68 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2022 10:27 PM Notes:
Jesse`s Wheat	Witbier	5.5 Gallons	1.078	1.019	7.82	11.23	5.01 °L	908	0
Author: Jesse Hill Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2022 1:39 PM Notes:
Tank 7 Clone	Saison	12 Gallons	1.07	1.013	7.53	24.01	3.93 °L	908	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 3:15 PM Notes:
Tropical Sour	Mixed-Fermentation Sour Beer	10.01 Litres	1.058	1.01	6.36	6.15	5.31 °L	908	1
Author: hrickard Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2021 12:10 AM Notes:
Birmingham Sour	Berliner Weisse	21 Litres	1.05	1.009	5.28	19.4	3.14 °L	908	0
Author: Boil Size: 25 Litres Boil Time: 15 Boil Gravity: 1.042 Efficiency: 51 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 9:50 AM Notes: Mash then cool to 40c Insert co2 line and leave on co2 for 5 min to scrub o2 sour using yoghurt until soured to taste at 40c once soured transfer back to boil kettle and boil for 15 min to pasturize add yeast once fermented add fruit, lime, coconut, salt, lime zest + leaves, peppercorns and salt
NEIPA SIMPLE 50l	Specialty IPA: New England IPA	42 Litres	1.068	1.017	6.79	58.82	5.55 °L	908	0
Author: KevBeer Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 8:00 PM Notes: 1gr acide citric / 10l eau mtl... Aerate the wort with pure oxygen 90 sec. Résultats: Smal problème with hops dust Still un the botom if the keg... Will try to let hops inflate in a bit of cold boiled water before dry hops...
Brett - Pale Ale	Brett Beer	5 Gallons	1.061	1.009	6.83	24.78	4.22 °L	908	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 5:58 PM Notes:
6 - It´s My Time To Shine	Experimental Beer	21 Litres	1.056	1.014	5.56	62.57	22.89 °L	908	0
Author: Iltharion Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 8:09 PM Notes:
My Old Flame Barley Wine	American Barleywine	5 Gallons	1.082	1.015	8.86	121.91	11.92 °L	908	0
Author: Myndflyte Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2017 12:29 PM Notes:
UBREW Store Saison	Saison	35 Litres	1.054	1.013	5.4	4.58	3.77 °L	908	0
Author: OVBrewer Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2017 5:00 PM Notes:
Taste Of Ohio Pumpkin Ale	Autumn Seasonal Beer	5.5 Gallons	1.057	1.01	6.26	29.79	10.1 °L	908	1
Author: Kevin Zix Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 57 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 12:22 AM Notes:
Belgian	Belgian Pale Ale	5 Gallons	1.065	1.014	6.63	33.13	6.4 °L	908	0
Author: ballerbrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2015 5:47 PM Notes:
Troll Brew - X-mass	No Profile Selected	25 Litres	1.058	1.014	5.67	54.75	23.85 °L	907	0
Author: Tirgond Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2014 9:33 AM Notes:
Test Brew	Maibock/Helles Bock	23 Litres	1.07	1.018	6.84	94.66	8.12 °L	907	0
Author: Fredbo Micro Brewery Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2017 10:55 AM Notes:
Zeus Coffee Stout	No Profile Selected	600 Litres	1.057	1.014	5.65	30.82	26.34 °L	907	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2016 4:24 PM Notes:
Crankbait Light	Premium American Lager	5 Gallons	1.053	1.014	5.04	16.96	3.4 °L	907	0
Author: Manderson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2015 8:35 PM Notes:
White Whale Pale Ale 3	American Pale Ale	5 Gallons	1.064	1.011	7.03	38.12	9.76 °L	907	1
Author: Laurel Canyon Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2015 2:22 AM Notes:
Kölsch II	Kölsch	5 Gallons	1.047	1.012	4.59	24.32	3.59 °L	907	0
Author: ryeguy88 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2015 3:37 PM Notes:
Argie Scotch	Scottish Export 80/-	21 Litres	1.05	1.014	4.73	16.86	10.7 °L	907	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2015 1:49 PM Notes:
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