Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
5. Black Cat	Sweet Stout	22 Litres	1.05	1.018	4.2	40.33	33.63 °L	1.1K	0
Author: ressurectures Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2017 12:45 PM Notes:
The Heff	Belgian Specialty Ale	23 Litres	1.054	1.013	5.43	11.91	2.84 °L	1.1K	0
Author: Magpi17 Boil Size: 30.09 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.68 bar Creation Date: 11/29/2022 1:40 AM Notes:
Biere De Noël	Bière de Garde	22 Litres	1.063	1.016	6.18	31.12	13.5 °L	1.1K	1
Author: the yeast within Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 7:14 PM Notes: Mandarine: Schale von 4 Mandarinen https://homebrewacademy.com/biere-de-garde-recipe/ https://beerandbrewing.com/make-your-best-biere-de-garde/
Kolsch - All Grain	Kölsch	5.5 Gallons	1.052	1.006	6.05	25.17	3.38 °L	1.1K	0
Author: Frank Hearl Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2021 6:01 PM Notes:
T'English Mild Big Batch	Mild	700 Litres	1.04	1.01	3.95	17	12.46 °L	1.1K	0
Author: Steve SPF Boil Size: 710 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 8:09 PM Notes:
Side By Side Pils	Bohemian Pilsener	5.5 Gallons	1.056	1.014	5.45	39.73	3.44 °L	1.1K	0
Author: Genus Brewing Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 7:45 PM Notes:
Fruity Lager	American Pale Ale	5.5 Gallons	1.061	1.01	6.7	63.87	3.92 °L	1.1K	0
Author: Trub_maker Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 5:56 PM Notes: Hop combo based on Scott Janish thiols experiment
Summer Pils	German Pilsner (Pils)	5.5 Gallons	1.045	1.007	4.97	28.49	3.1 °L	1.1K	2
Author: Barter & Trade Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2019 2:42 PM Notes:
Dustin Imperial Ipa	American Light Lager	5.5 Gallons	1.076	1.02	7.37	0	7.25 °L	1.1K	0
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2017 11:25 PM Notes:
Ferret Tom	Special/Best/Premium Bitter	23 Litres	10.43	2.211	4.36	44.61	8.56 °L	1.1K	0
Author: tom.dab Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 8.9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: glucose Priming Amount: N/A Creation Date: 2/26/2017 12:38 PM Notes:
Time For Heroes - Black IPA (MkII)	Baltic Porter	42 Litres	1.073	1.017	7.29	58.85	30.09 °L	1.1K	1
Author: Wazza Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2014 10:55 AM Notes: Strike water: 40 lts @ 74oC if 14kg malt @ 12oC and mash temp of 66.5oC
Bock	Traditional Bock	25 Litres	1.019	1.005	1.87	0	2.73 °L	1.1K	0
Author: Bjørn Tore Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2016 12:34 PM Notes:
Belgian Dubbel	Belgian Dubbel	5.5 Gallons	1.074	1.012	8.14	28.49	17.87 °L	1.1K	0
Author: Phillip Davis Boil Size: 9 Gallons Boil Time: 120 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2015 6:12 PM Notes:
Trubbel	Belgian Golden Strong Ale	11.4 Litres	1.083	1.013	9.11	24.63	8.88 °L	1.1K	1
Author: Marc ook Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2015 6:09 PM Notes:
Belgian Witbier	Witbier	6 Gallons	1.048	1.011	4.83	18.13	3.31 °L	1.1K	0
Author: jbry Boil Size: 7.46 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2015 11:18 PM Notes: mash at 1qt/lb (11 gal) for protein rest. Then with water for sacch' rest (6.6 qts boiling) will be ~1.5 qt/lb for that step.
Golden Peach	Blonde Ale	8.5 Gallons	1.05	1.012	4.89	26.04	4.38 °L	1.1K	1
Author: jdot6 Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2015 3:37 PM Notes:
Basic Mt. Hood Saison	Strong Scotch Ale	5.5 Gallons	1.064	1.023	5.5	47.1	7.75 °L	1.1K	0
Author: johnb Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 53 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2015 3:54 PM Notes:
Milk And Coffee Porter	Robust Porter	5.5 Gallons	1.055	1.014	5.37	12.42	40 °L	1.1K	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2015 1:21 AM Notes:
Fresh Imitation IPA II	American IPA	5.5 Gallons	1.066	1.018	6.31	67.88	12.4 °L	1.1K	0
Author: ChadFryman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 2:37 PM Notes:
Ed's Pale-ish Ale-ish	American Pale Ale	5.5 Gallons	1.05	1.012	4.9	39.05	10.26 °L	1.1K	0
Author: cadwallion Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2014 4:28 PM Notes:
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