Homebrew Beer Recipes

Page 16213 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dipa	American IPA	20.8 Litres	1.126	1.031	12.38	80.56	9.89 °L	25	0
Author: BrimstageTom Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2026 9:55 AM Notes:
Pale Ale	Blonde Ale	5.5 Gallons	1.048	1.008	5.23	38.7	3.37 °L	24	0
Author: Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2026 8:46 PM Notes:
Brewing With Wheat - Wit Recipe (reduced To 5.1ABV)	Witbier	19 Litres	1.056	1.016	5.2	14.39	4.97 °L	24	0
Author: John Cowan Beer Recipes Boil Size: 24.78 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 10:07 AM Notes:
Italian Pils	No Profile Selected	1400 Litres	1.049	1.012	4.78	20.32	4.76 °L	24	0
Author: Matt Grenier Boil Size: 1500 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2026 2:52 PM Notes:
Rosanke WFPD	No Profile Selected	10 Litres	9.261	3.275	3.17	21.59	10.79 °L	24	0
Author: Boil Size: 12.06 Litres Boil Time: 60 Boil Gravity: 7.7 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2026 10:38 AM Notes:
Horse	Czech Dark Lager	45 Litres	1.051	1.015	4.66	29.13	28.85 °L	24	0
Author: Bottom Shelf Brewery Boil Size: 63.75 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2026 6:07 AM Notes:
Anna’s Spicy Blonde Clamato	Blonde Ale	54 Litres	1.051	1.011	5.25	19.55	4.36 °L	24	0
Author: Robinalon Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2026 12:14 AM Notes: Will be adding Habaneros as dry hop as well as pickled beans juice
Wheat Belgium Beer	Weissbier	500 Litres	11.392	2.814	4.57	11.92	3.09 °L	24	0
Author: Boil Size: 506.43 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2026 1:32 PM Notes:
Petit Mignon	No Profile Selected	5.5 Gallons	1.03	1.004	3.33	13.36	2.49 °L	24	0
Author: TheEndx2 Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2026 6:41 AM Notes:
Awesome Recipe	German Pilsner (Pils)	23.1 Litres	1.061	1.015	6.04	28.6	3.67 °L	24	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2026 12:08 PM Notes:
Ekstra Enkel 3	Common Cider	19.5 Litres	1.05	1.008	5.59	0	8.45 °L	24	1
Author: Jan Erik Johansen Boil Size: 19.5 Litres Boil Time: N/A Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/24/2026 8:03 AM Notes: Using AY3
Death And Taxes Clone	International Dark Lager	5.5 Gallons	1.048	1.006	5.5	46.82	40.91 °L	24	0
Author: Tim Hamersly Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2026 12:46 AM Notes: Add strike water and brewing salts and bring up to strike temp. Once salts have dissolved, pull off 7 qt of water to reserve for sparge. Follow mash schedule, add roasted grains for last 10 minutes of mash. Very vigorous boil to yield good head retention. Or lager yeast at 70F under 5-10 psi for 1-2 weeks. Transfer to secondary with finings and cold crash and lager around 33 - 36 F for at least 2 weeks. Ver 2 - 5/15/26 Increased Munich from 3 to 5 lbs. Increased IBU from 23 to 45, doubled all roasted grains.
Awesome Recipe	No Profile Selected	22 Litres	1.054	1.009	5.96	0	3.42 °L	24	0
Author: Jan Refsing Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2026 8:33 AM Notes:
Gemütlichkölsch V3	Kölsch	5 Gallons	1.05	1.011	5.03	26.87	3.99 °L	24	1
Author: starfox387 Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 5/20/2026 2:55 AM Notes: Tradition Hops as fallbacks.
Tropical Lager	Light American Lager	55 Litres	1.04	1.007	4.24	14.69	2.77 °L	24	0
Author: pohx@icloud.com Boil Size: 102.65 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 2.23 bar Creation Date: 5/19/2026 6:31 PM Notes:
1	Czech Pale Lager	20.8 Litres	1.05	1.01	5.23	18.16	23.36 °L	24	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2026 1:00 PM Notes:
Witbier With Sparge	Witbier	14 Litres	1.048	1.01	4.97	16.55	3.98 °L	24	0
Author: ChristopheServet Boil Size: 20.72 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2026 9:22 AM Notes:
Boston Tea Party Apa	No Profile Selected	1.25 Gallons	1.043	1.008	4.48	48.72	4.31 °L	24	0
Author: Boil Size: 2.76 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 1.1 oz Creation Date: 5/14/2026 2:28 AM Notes:
안평학 베타 APA	American Pale Ale	19 Litres	1.052	1.009	5.56	35.22	10.29 °L	24	0
Author: 취한보리 Boil Size: 27.59 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2026 11:01 AM Notes:
SMASH English Pale CF455	Standard/Ordinary Bitter	23 Litres	1.037	1.007	4.04	41.43	3.51 °L	24	0
Author: Boil Size: 44.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 145.2 g Creation Date: 5/9/2026 9:42 AM Notes: Ferment at 18ºc for two weeks.
« First ‹ Previous 16209 16210 16211 16212 16213 16214 16215 16216 16217 Next › Last »							Page 16213 of 16,225 20 Recipes of 324,493