Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DirtyBird Black IPA	Specialty IPA: Black IPA	5 Gallons	1.057	1.011	6.06	83.22	16.09 °L	26	0
Author: Uncaged Brewing Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/7/2026 5:36 PM Notes:
Dirk Brands Blije Bakkes 2026	No Profile Selected	1340 Litres	14.971	3.59	6.16	34.92	3.29 °L	26	0
Author: De Brouwschuur Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 14.4 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2026 6:24 AM Notes:
English IPA	English IPA	18 Litres	1.059	1.014	5.85	40.84	10.24 °L	26	0
Author: mikec012003 Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2026 11:33 PM Notes:
5 Gallon Saison Spelt Rye Oats	Bière de Garde	5 Gallons	1.05	1.004	6.1	15.71	4.2 °L	26	0
Author: Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2026 2:29 PM Notes:
SAN ANTONIO ALE	Belgian Dubbel	25 Litres	1.065	1.015	6.59	21.11	15.51 °L	26	0
Author: Javier Orozco Boil Size: 30.8 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 296.5 g Creation Date: 5/24/2026 1:36 PM Notes:
Janet’s Brown Ale	American Brown Ale	20.8 Litres	1.073	1.018	7.17	54.65	22.91 °L	26	0
Author: Philip Shorten Boil Size: 28.12 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2026 4:46 AM Notes:
Cider Yeast Saison 2026	Saison	20 Litres	1.053	1.008	5.86	20.65	4.23 °L	26	0
Author: Matt_pendle@hotmail.com Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 64 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2026 9:43 AM Notes:
Sommar Ale 2026	Extra Special/Strong Bitter (ESB)	20 Litres	1.065	1.018	6.18	31.61	7.4 °L	26	0
Author: Viktor B.O.B Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2026 11:50 AM Notes:
Awesome Recipe	American IPA	20 Litres	1.064	1.012	6.79	57.23	11.59 °L	26	0
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2026 5:38 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.077	1.019	7.55	0	6.52 °L	26	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2026 7:54 PM Notes: 75% 2-Row Pale Malt, 20% Pilsner Malt, 3% Crystal 45L, 2% Dextrin Malt
MainStreet IPA	American IPA	5.5 Gallons	1.061	1.016	5.94	224.05	6.58 °L	26	0
Author: Boil Size: 7.26 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2026 9:14 PM Notes:
Fatty Wants To Dance IPA	American IPA	21 Litres	1.056	1.01	6.12	63.12	6.03 °L	26	0
Author: Thirsty Beaver Brewing Boil Size: 28.1 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 128.2 g Creation Date: 4/20/2026 8:56 PM Notes:
Groovin'	Specialty IPA: New England IPA	23 Litres	1.065	1.015	6.53	37.15	4.87 °L	26	0
Author: funkgears Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 3:09 PM Notes:
Screaming Weevil Citra-Cash 1 NEIPA	Specialty IPA: New England IPA	3 Gallons	1.061	1.011	6.57	28.05	5.28 °L	26	0
Author: Semper Sitientum Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: -1.5 oz Creation Date: 8/27/2025 12:27 AM Notes: Mash out @168 for 10 mins. Clarity Ferm used to reduce gluten.
Philly Sour Fresa And Hierbabuena	No Profile Selected	16 Litres	1.003	1	0.35	23.15	0.62 °L	25	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2026 3:12 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.012	4.64	0	5.31 °L	25	0
Author: hard.seltzer.disrespector420 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2026 9:41 PM Notes:
Hefeweizen	Weissbier	21 Litres	1.047	1.013	4.51	9.81	3.69 °L	25	0
Author: K-Rad Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2026 3:51 AM Notes:
Awesome Recipe	German Pilsner (Pils)	28 Litres	1.046	1.012	4.54	31.64	2.52 °L	25	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2026 4:53 PM Notes:
Kellerpils 4bbl Addition	No Profile Selected	124 Gallons	1.042	1.01	4.09	11.23	3.33 °L	25	0
Author: LaBen Boil Size: 186 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2026 5:49 PM Notes:
Seseragi Session	21B. Session IPA	210 Litres	1.036	1.007	3.8	34.47	3.24 °L	25	0
Author: Jason Pollard Boil Size: 224.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 4/6/2026 1:55 PM Notes:
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