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kellerpils 4bbl addition

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 124 gallons (fermentor volume)
Pre Boil Size: 186 gallons
Post Boil Size: 155 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ben
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)

Created: Friday May 22nd 2026

Original Gravity:

1.042

Final Gravity:

1.010

ABV (standard):

4.1%

IBU (tinseth):

11.2

SRM (morey):

3.3

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
200 lb	Riverbend Malt - Cumberland Pilsner200 lb Cumberland Pilsner		36.8	2	100%
200 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
44 oz	Hersbrucker44 oz Hersbrucker Hops		Pellet	4	Boil	10 min	11.23	100%
44 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
44 oz	Hersbrucker (Pellet)		11.23	100%
44 oz / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Hopfly CLT

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-05-22 19:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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