Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.15 oz |
Galaxy0.15 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
45 min |
12.94 |
2.5% |
|
0.75 oz |
Cashmere0.75 oz Cashmere Hops |
|
Pellet |
8.9 |
Whirlpool at 170 °F
|
20 min |
4.83 |
12.7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
14.2 |
Whirlpool at 170 °F
|
20 min |
10.28 |
16.9% |
|
0.75 oz |
Cashmere0.75 oz Cashmere Hops |
|
Pellet |
8.9 |
Dry Hop (High Krausen)
|
2 days |
|
12.7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
14.2 |
Dry Hop (High Krausen)
|
2 days |
|
16.9% |
|
1 oz |
Cashmere1 oz Cashmere Hops |
|
Pellet |
8.9 |
Dry Hop
|
12 days |
|
16.9% |
|
1.25 oz |
Citra1.25 oz Citra Hops |
|
Pellet |
14.2 |
Dry Hop
|
12 days |
|
21.2% |
|
5.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.15 oz |
Galaxy (Pellet) 0.14999999965689 oz Galaxy (Pellet) Hops |
|
12.94 |
2.5% |
|
2.50 oz |
Cashmere (Pellet) 2.4999999942814 oz Cashmere (Pellet) Hops |
|
4.83 |
42.3% |
|
3.25 oz |
Citra (Pellet) 3.2499999925659 oz Citra (Pellet) Hops |
|
10.28 |
55% |
|
5.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Infusion |
155 °F |
150 °F |
60 min |
|
|
Mash out |
Infusion |
168 °F |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
75 °F |
Priming
|
Method: dextrose
Amount: -1.5 oz
Temp: 68 °F
CO2 Level: 0 Volumes |
Target Water Profile
Light colored and hoppy
Notes
Mash out @168 for 10 mins.
Clarity Ferm used to reduce gluten.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-06-26 21:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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