Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Malina Smoothie	Berliner Weisse	50 Litres	12.137	2.383	5.28	13.6	3.29 °L	38	0
Author: Branimir M Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 79 Mash Thickness: 3.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2026 12:15 PM Notes:
Rice J IPA	American IPA	330 Litres	1.055	1.012	5.66	16.87	3.28 °L	38	0
Author: saku0124 Boil Size: 355 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2026 5:21 AM Notes: 石膏100ｇ　塩化カルシウム35ｇ　エプソム35ｇ 18℃スタート（発酵） ピーク時20℃まで上げる DH　FG到達後　1.010～1.012 コールドクラッシュ前　ジャスミン茶葉50ｇ投入 12ｈ～24ｈ接触 2.4vol→0.85bar
IPA	American IPA	1000 Litres	1.058	1.014	5.71	49.21	4 °L	38	0
Author: Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2026 8:08 AM Notes:
Maduro Clone	Brown Porter	6 Gallons	1.056	1.014	5.52	0	23.78 °L	38	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2026 11:40 PM Notes:
Pay It No Mind	English IPA	1050 Litres	1.051	1.011	5.21	0	3.64 °L	38	0
Author: closetbrewing Boil Size: 1058 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2026 11:30 AM Notes:
La Perdiz Verdant IPA	American IPA	30 Litres	1.051	1.009	5.53	36.79	8.23 °L	38	2
Author: durrif Boil Size: 36.2 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2026 3:09 PM Notes:
김평학 1기 APA	American Pale Ale	20 Litres	1.058	1.015	5.75	0	9.44 °L	38	0
Author: 취한보리 Boil Size: 28.2 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2026 10:32 AM Notes:
Humanist Juice 3.0	American IPA	13 Litres	1.056	1.013	5.73	45.62	6.24 °L	38	0
Author: Boil Size: 17 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 7:36 PM Notes:
CZLAGER	International Pale Lager	5.5 Gallons	1.048	1.008	5.33	35.55	3.49 °L	38	0
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 1:42 AM Notes:
Stout Without A Doubt	Oatmeal Stout	4 Litres	1.053	1.013	5.18	36.8	29.42 °L	38	0
Author: Boil Size: 9.69 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 3:15 AM Notes:
American Wheat	Weissbier	5.5 Gallons	1.055	1.013	5.56	19.07	5.1 °L	38	0
Author: mtpokit Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2016 3:47 AM Notes: bottle with 1 Tbs. orange extract
Saison	No Profile Selected	22 Litres	1.053	1.013	5.18	31.17	3.88 °L	38	0
Author: DaveyH Boil Size: 29.36 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2026 4:45 PM Notes:
April 5 2026 - Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.014	5.15	37.24	7.73 °L	38	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 4/19/2026 4:09 PM Notes: First time kegging beer. Kegged on 4/19/2026. Priming in corny keg for two weeks. Put on CO2 on 5/1/2026. Notes: Some sediment off bottom of first glass... should use a secondary fermenter next time after 1 week to help move sediment and keep out of the keg.
Lager On The Western Front	Munich Helles	5.5 Gallons	1.054	1.01	5.81	28.8	5.85 °L	38	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2026 3:17 PM Notes:
LA Amber Brown - Mod	American Amber Ale	5.5 Gallons	1.054	1.013	5.54	38.43	17.81 °L	38	0
Author: coputnam Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2026 3:50 PM Notes:
Beersoc WCIPA	No Profile Selected	19 Litres	1.057	1.014	5.66	37.04	6.04 °L	38	0
Author: Boil Size: 24.82 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2026 4:07 PM Notes:
Vienna Lager	No Profile Selected	5 Gallons	1.051	1.008	5.63	0	14.68 °L	38	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2026 11:13 PM Notes:
Ambiguous Chatter	American Pale Ale	16 Gallons	1.057	1.015	5.44	45.95	6.72 °L	38	0
Author: Boil Size: 19.04 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2026 1:42 PM Notes:
SNPA Clone #3	American Pale Ale	5.5 Gallons	1.051	1.01	5.3	53.04	9.8 °L	38	0
Author: Mike at Bay Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 6:14 PM Notes: Third run at SNPA clone and 2nd attempt using the recipe builder and water chem. Going with the house water this time vs distilled for the last batch which in still in fermenter. Yakima Valley Hops Cascade T90 2025 7.6AA Brewed 4/24/26.
Pre-Prohibition Lager	Pre-Prohibition Lager	8 Gallons	1.05	1.008	5.47	38.74	3.72 °L	38	2
Author: Daily_brewer Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 11:23 PM Notes:
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