Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bad Donkey Ordinary Bitter	Ordinary Bitter	19 Litres	1.037	1.009	3.7	35.49	8.76 °L	39	0
Author: Boil Size: 25.03 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 4/27/2026 12:35 AM Notes:
Siesta Express	American Lager	10 Gallons	1.046	1.009	4.85	12.65	2.4 °L	39	0
Author: Boil Size: 11.3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/30/2026 10:33 PM Notes:
Spruce Dark Mild	Mild	6.5 Gallons	1.036	1.008	3.65	26.33	24.18 °L	39	0
Author: MrTesla Boil Size: 7.25 Gallons Boil Time: 30 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2026 12:41 AM Notes:
Rhubarb Ginger Sour	No Profile Selected	10 Gallons	1.043	1.008	4.6	1.37	3.84 °L	39	0
Author: Boil Size: 12 Gallons Boil Time: 20 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2026 1:48 PM Notes: boil for 10 min to sanitize then let it drop 100F and add lactose bacillus. Kettle sour till pH drops to 3.5. then boil for 20min. After a week in Primary drop temp to 65f and add Rhubarb and ginger for 4 days. Crash and keg.
Ultravox Vienna	Vienna Lager	6 Gallons	1.048	1.011	4.77	26.59	11.07 °L	39	1
Author: BarbarianBrewer Boil Size: 7.46 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 5/22/2026 5:30 PM Notes: https://fivebladesbrewing.com/geburtstagsparty-traditional-vienna/ Yeast Choices: White Labs German Lager WLP830 Cellar Science German ($4) SafLager 34/70 ($8)
Smoking Cat Fruity Ale	Blonde Ale	5.5 Gallons	1.048	1.012	4.75	16.08	9.24 °L	39	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2026 2:00 PM Notes:
Stumptown (American Brown Ale)	American Brown Ale	21 Litres	1.05	1.014	4.8	37.24	29.91 °L	39	0
Author: Back of the Passage Brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 5/17/2026 7:36 AM Notes:
Alt Beer	No Profile Selected	40 Litres	1.05	1.013	4.93	21.75	16.82 °L	39	0
Author: Boil Size: 56 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2026 1:23 AM Notes:
Awesome Recipe	No Profile Selected	1500 Litres	1.039	1.01	3.8	0	4.42 °L	39	0
Author: Boil Size: 1550 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2026 11:22 AM Notes:
Onslow Shere Drop Tribute	Best Bitter	25 Litres	1.048	1.012	4.76	37.78	5.73 °L	39	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 4:16 PM Notes:
Dark Side Of A Blonde	American Amber Ale	5.5 Gallons	1.054	1.016	4.93	39.06	32.77 °L	39	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 4.5 Creation Date: 2/20/2026 4:22 PM Notes:
Fotbalová 11	Czech Amber Lager	20 Litres	1.042	1.007	4.62	32.37	11.1 °L	39	0
Author: Van Dall Beer Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2026 4:08 PM Notes: Rmutovací schéma • 52 °C – 15 minut • 63 °C – 30 minut • 72 °C – 30 minut • 78 °C – 10 minut mash-out ⚽ Můj ideální harmonogram kvašení/ležení Den Co 0 Vaření 1–10 Hlavní kvašení 10–12 Diacetylová pauza 12–14 Cold crash 14 Stočení do kyvety 14–35 Ležení + nucené sycení 21+ První ideální pití
Cascadian Dark Session Ale	No Profile Selected	12 Gallons	1.044	1.008	4.7	47.5	23.7 °L	39	1
Author: MTSabo Boil Size: 15.59 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2026 6:28 PM Notes:
In The Wink Of An Eye	German Pilsner (Pils)	4 Gallons	1.045	1.008	4.89	27.97	3.01 °L	39	0
Author: Arbe0 Boil Size: 6.07463 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2026 4:22 PM Notes:
Rasberry Honey Wheat	Fruit Beer	5.5 Gallons	1.047	1.01	4.91	15.97	8.68 °L	39	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 6:10 PM Notes:
Lightbulb	American IPA	23 Litres	1.045	1.009	4.77	20.23	4.09 °L	39	0
Author: eyuptim Boil Size: 28.71 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2026 9:23 AM Notes:
Starlight 2.0	American Pale Ale	500 Litres	10.97	1.817	4.85	20.31	3.76 °L	39	0
Author: PeakCartoon Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 10.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 4/4/2026 7:55 PM Notes:
Czech Pils	Czech Pale Lager	20.8 Litres	1.044	1.007	4.88	38.51	4.22 °L	39	0
Author: Kiedis Boil Size: 29.32 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2026 4:00 PM Notes:
Lawn Mower Session IPA	American IPA	10 Gallons	1.042	1.01	4.21	16	2.79 °L	39	0
Author: Phillip Edwards Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2026 12:13 AM Notes:
Awesome Recipe	Blonde Ale	3 Gallons	1.043	1.005	4.92	20.85	4.93 °L	39	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 3/19/2026 11:00 PM Notes:
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