Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Nelson Sauvin0.25 oz Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
30 min |
16.22 |
27.8% |
|
0.25 oz |
Nelson Sauvin0.25 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
4.63 |
27.8% |
|
0.20 oz |
Nelson Sauvin0.2 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
22.2% |
|
0.20 oz |
Nelson Sauvin0.2 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop (High Krausen)
|
7 days |
|
22.2% |
|
0.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
B-Glucan Rest |
Strike |
110 °F |
110 °F |
20 min |
|
3 gal |
Sac |
Steeping |
110 °F |
150 °F |
60 min |
|
Starting Grain Temp:
70 °F |
Priming
|
Method: dextrose
Amount: 3 oz
Temp: 72 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and hoppy
"Awesome Recipe" Blonde Ale beer recipe by Brewer #476834. All Grain, ABV 4.92%, IBU 20.85, SRM 4.93, Fermentables: (Maris Otter Pale, Rye Malt) Hops: (Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-19 23:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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