in the wink of an eye Beer Recipe | All Grain German Pilsner (Pils) | Brewer's Friend
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in the wink of an eye

147 calories 12.9 g 12 oz
Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 90 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 6.07463 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 84%
Calories: 147 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)
Created: Sunday April 12th 2026
1.045
1.008
4.9%
28.0
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb German - Pilsner6.5 lb Pilsner 38 1.6 99.1%
0.03 lb Munich Dark 20L0.03 lb Munich Dark 20L 34 20 0.5%
0.03 lb German - Vienna0.03 lb Vienna 37 4 0.5%
6.56 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.33 oz Hallertau Mittelfruh1.33 oz Hallertau Mittelfruh Hops Plug 4 Boil 60 min 22.44 66.8%
0.66 oz Saaz0.66 oz Saaz Hops Plug 4 Boil 15 min 5.53 33.2%
1.99 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 59 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Aurora 2019
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"in the wink of an eye" German Pilsner (Pils) beer recipe by Arbe0. All Grain, ABV 4.89%, IBU 27.97, SRM 3.01, Fermentables: (Pilsner, Munich Dark 20L, Vienna) Hops: (Hallertau Mittelfruh, Saaz)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2026-04-12 16:22 UTC
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