Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cherry Vanilla Cream Ale	Cream Ale	5.5 Gallons	1.059	1.011	6.32	9.16	3.01 °L	20	3
Author: Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 95 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 8/8/2023 9:12 PM Notes: Grab your last homebrew and prepare to pit cherries for several hours or until thoroughly drunk. Puree and freeze, then add at high krausen. (pitch+2 days?) Filter into secondary then add vanilla extract to taste - 2 ounces should be about right.
Nonit Craft Beer - Amber Ale	North German Altbier	5 Litres	1.059	1.01	6.4	34.55	13.34 °L	20	0
Author: Boil Size: 10.75 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 2:22 AM Notes:
Melksnor	Specialty IPA: New England IPA	500 Litres	15.751	4.1	6.33	16.55	5.71 °L	20	0
Author: Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 15.2 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 7:18 AM Notes:
Rye CM	Specialty IPA: Rye IPA	23 Litres	1.057	1.01	6.27	81.45	4.92 °L	20	0
Author: richard_mcateer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 2:11 AM Notes:
Mr. Hector Vargus Imperial Coffee Porter	American Porter	5.25 Gallons	1.092	1.018	9.7	44.67	36.98 °L	20	0
Author: Zordok Boil Size: 6.26 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 72 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 7:21 PM Notes:
Morebeer Dunkelweizen	Dunkles Weissbier	5.25 Gallons	1.058	1.008	6.54	29.01	18.21 °L	20	1
Author: Zordok Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 1:22 PM Notes:
Trident CD	American IPA	10.5 Gallons	1.068	1.02	6.28	108.59	6.22 °L	20	0
Author: Ashwood Ales Boil Size: 12.52 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 5:50 PM Notes:
American Porter	American Porter	5.5 Gallons	1.063	1.016	6.24	42.2	32.04 °L	20	0
Author: Boil Size: 7.8 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 2:37 PM Notes:
Possible Imperial	Russian Imperial Stout	25 Gallons	1.136	1.02	15.12	51.39	50 °L	20	0
Author: Boil Size: 28.55 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2025 12:39 AM Notes:
Honey Peach SMaSH	American Pale Ale	7 Gallons	1.075	1.02	7.18	46.69	6.99 °L	20	0
Author: GeoBer Boil Size: 8.51 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 12:27 PM Notes: Used the zest of two lemons soaked in a half cup of vodka.
Sierra Porter Inspired	Brown Porter	18.9 Litres	1.084	1.022	8.11	26.28	22.57 °L	20	1
Author: G Gunn Boil Size: 24.11 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 3.11 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 6:46 PM Notes:
Munich Helles	Munich Helles	5.25 Gallons	1.064	1.01	7.09	32.71	5.21 °L	20	1
Author: JimFisher Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 2:00 PM Notes:
Gose	Gose	2.2 Gallons	1.041	1.006	4.62	9.47	3.29 °L	19	0
Author: manuelsanch96 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 10:09 PM Notes:
1 Gallon Yeast Starter	No Profile Selected	1 Gallons	1.037	1.009	3.71	0	3.08 °L	19	0
Author: Fuchi_jeg Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2025 5:32 PM Notes:
AG Hybrid Amber Lager DV	International Amber Lager	2.5 Gallons	1.041	1.007	4.44	17.7	13.53 °L	19	0
Author: Boil Size: 2.91 Gallons Boil Time: 45 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 6:00 PM Notes:
Awesome Recipe	No Profile Selected	150 Litres	1.044	1.011	4.28	29.94	10.81 °L	19	0
Author: Boil Size: 177 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 2:32 PM Notes:
Lager Mexicana	American Light Lager	22.7 Litres	1.04	1.009	4.06	11.44	3 °L	19	0
Author: Carlos Elizondo Muñoz Boil Size: 31.29 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 10:23 PM Notes:
Kitchen Sync Dark Mild	No Profile Selected	5.5 Gallons	1.035	1.012	3.1	13.63	17.41 °L	19	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2025 5:57 PM Notes: https://thebeerjunkies.com/english-dark-mild/
Dark Mild	No Profile Selected	5.5 Gallons	1.035	1.007	3.71	31.54	25.11 °L	19	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 6/23/2025 3:15 PM Notes:
Apton Ale	English IPA	23 Litres	1.037	1.006	4.08	29.01	4.62 °L	19	2
Author: Trudgie53 Boil Size: 32 Litres Boil Time: 45 Boil Gravity: 1.027 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 40 g Creation Date: 7/23/2025 5:50 AM Notes:
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