|
Piping Plover Colab
|
English IPA
|
387 Gallons |
1.053 |
1.008 |
5.89 |
29.29 |
3.71 °L
|
97 |
0 |
|
|
Author:
|
|
Paul Schiele
|
|
| Boil
Size: 448.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2025 11:16 AM |
| Notes: |
|
|
Trolltunga
|
American Pale Ale
|
6 Gallons |
1.056 |
1.012 |
5.84 |
35.08 |
7.4 °L
|
97 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: sucrose |
Priming Amount: 4.5 oz |
Creation
Date: 12/5/2025 7:44 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
20 Litres |
1.055 |
1.009 |
6 |
19.36 |
11.57 °L
|
97 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2025 7:24 PM |
| Notes: |
|
|
Reese's Stout
|
American Porter
|
5.2 Gallons |
1.062 |
1.017 |
5.88 |
28.36 |
32.37 °L
|
97 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 9/27/2025 6:47 PM |
Notes: 2 boxes of Reeses Puff in mash for 60 minutes
1 8oz. Bottle of peanut butter extract from Amaretti in purged keg before transferring. |
|
|
Mango Smoothie Sour
|
American Porter
|
30 Litres |
1.053 |
1.008 |
5.94 |
0 |
3.84 °L
|
97 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2025 12:39 PM |
| Notes: |
|
|
Red Rye Ipa
|
American IPA
|
270 Litres |
1.059 |
1.015 |
5.79 |
29.84 |
15.64 °L
|
97 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2025 12:42 AM |
| Notes: |
|
|
Beer-o Rama
|
No Profile Selected |
3 Gallons |
1.066 |
1.021 |
6 |
35.08 |
31.77 °L
|
97 |
0 |
|
|
|
| Boil
Size: 4.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2025 5:10 PM |
| Notes: |
|
|
174
|
No Profile Selected |
570 Litres |
1.056 |
1.011 |
5.94 |
0 |
4.38 °L
|
97 |
0 |
|
|
|
| Boil
Size: 626.78 Litres |
Boil Time: 40 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2025 1:34 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
280 Litres |
1.062 |
1.015 |
6.1 |
40.3 |
8.79 °L
|
97 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 74 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2025 7:19 AM |
| Notes: |
|
|
Belgian Pale Ale 6-15-25
|
Belgian Pale Ale
|
6 Gallons |
1.06 |
1.016 |
5.77 |
31.85 |
8.16 °L
|
97 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2025 3:08 PM |
Notes: Did simulated decoction, by bringing mash to 210f for 30mins at end of mashing.
1 liter O2.
Cold crash on 6-19-25
kegged on 6-29-25, with gelatin
YUCK! Decoction no work!! |
|
|
OilSpill
|
Sweet Stout
|
15 Litres |
1.057 |
1.011 |
6.04 |
43.81 |
50 °L
|
97 |
0 |
|
|
|
| Boil
Size: 20.62 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2021 5:21 PM |
| Notes: |
|
|
Critical Hopstrike
|
American IPA
|
21 Litres |
1.061 |
1.015 |
6.03 |
56.51 |
6.33 °L
|
97 |
2 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2025 2:32 PM |
| Notes: |
|
|
Coffee Blossom
|
No Profile Selected |
9 Litres |
1.062 |
1.015 |
6.07 |
23.67 |
4.73 °L
|
97 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2025 12:38 PM |
| Notes: |
|
|
Juniperus Mosaica_Spring 2025_v2
|
American IPA
|
5.67 Gallons |
1.055 |
1.01 |
5.94 |
61.03 |
6.1 °L
|
97 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 3.9 oz |
Creation
Date: 3/31/2025 12:41 AM |
Notes: Pale Ale made with Juniper berries from the Juniperus virginiana, Eastern Redcedar
Soaked juniper berries in 1-2 oz. vodka for 12 hours before adding to secondary.
|
|
|
Saison
|
Saison
|
5.5 Gallons |
1.05 |
1.005 |
5.88 |
36.52 |
3.33 °L
|
97 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 8:19 PM |
| Notes: |
|
|
Funny Peculier 2
|
British Strong Ale
|
11 Litres |
1.06 |
1.015 |
5.86 |
30.1 |
20.39 °L
|
97 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 27.6 g |
Creation
Date: 1/25/2025 3:21 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.058 |
1.012 |
6.08 |
43.88 |
6.37 °L
|
97 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2024 9:32 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
32 Litres |
1.06 |
1.014 |
6.12 |
0 |
7.23 °L
|
97 |
0 |
|
|
|
| Boil
Size: 37.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2024 7:50 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.059 |
1.015 |
5.76 |
0 |
20.09 °L
|
97 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 1:31 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.057 |
1.012 |
5.87 |
0 |
13.28 °L
|
97 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2024 1:03 AM |
| Notes: |
|
|
|
|