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Awesome Recipe
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No Profile Selected |
562 Gallons |
1.05 |
1.013 |
4.81 |
46.32 |
3.29 °L
|
81 |
0 |
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| Boil
Size: 615 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 5:06 PM |
| Notes: |
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Psuedo Sue Seoul Edition
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Specialty IPA: New England IPA
|
19 Litres |
1.047 |
1.01 |
4.98 |
51.49 |
4.96 °L
|
81 |
0 |
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| Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 2.61 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2025 1:22 PM |
Notes: R/O water. Water agents added to entire mash/sparge volume.
Original version was a bit sweet and cleared up, so reduced the honey malt by half and doubled the wheat malt. Previously it was a half pound each. |
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OL BF Homebrewers Batch
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Blonde Ale
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38 Gallons |
1.051 |
1.013 |
5.07 |
16.08 |
5.19 °L
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81 |
0 |
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| Boil
Size: 39.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 10:07 PM |
| Notes: |
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VitaminK_Kolsch
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Weissbier
|
5 Gallons |
1.049 |
1.011 |
4.97 |
29.69 |
4.06 °L
|
81 |
0 |
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| Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 5:50 PM |
| Notes: |
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Brewstock Kolsch
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Kölsch
|
5.5 Gallons |
1.049 |
1.011 |
4.97 |
26.59 |
4.21 °L
|
81 |
0 |
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| Boil
Size: 6.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 6/12/2025 8:17 PM |
Notes: For extract brewing - replace grains with 6.6# Golden Light LME and 1# Pilsen Light DME
Use alternate yeast with larger temp range tolerance if unable to control fermentation temperature. |
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Butternut Lager
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International Amber Lager
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4 Gallons |
1.051 |
1.013 |
5.06 |
17.97 |
10.65 °L
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81 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 11:47 PM |
| Notes: |
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Mexican Lager
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American Lager
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5 Gallons |
1.047 |
1.011 |
4.75 |
12.59 |
3.72 °L
|
81 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2025 7:00 PM |
| Notes: |
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CREAM Mother Fuckin ALE
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Cream Ale
|
500 Litres |
11.541 |
2.121 |
5.01 |
18.89 |
3.06 °L
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81 |
0 |
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| Boil
Size: 580 Litres |
Boil Time: 70 |
Boil Gravity: 10.7 |
Efficiency: 83 |
Mash Thickness: 3.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2025 8:38 PM |
Notes: Fermentação:
2 dias a 16 graus
5 dias a 19 graus
Depois Cold Crash até 1 grau (descendo de 3 em 3 graus) |
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Awesome Recipe
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No Profile Selected |
4 Gallons |
1.05 |
1.012 |
4.91 |
63.5 |
17.47 °L
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81 |
0 |
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| Boil
Size: 5.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 12:22 AM |
| Notes: |
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Irish Stout V2
|
Dry Stout
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4 Litres |
1.046 |
1.008 |
5.02 |
38.98 |
50 °L
|
81 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 45 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 6:50 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5 |
0 |
3.42 °L
|
81 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2024 11:39 AM |
| Notes: |
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Awesome Recipe
|
Vienna Lager
|
108 Litres |
1.051 |
1.013 |
4.99 |
21 |
14.51 °L
|
81 |
0 |
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| Boil
Size: 114 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 7:52 PM |
| Notes: |
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Kolsch
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Kölsch
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5.5 Gallons |
11.859 |
2.402 |
5.04 |
26.78 |
3.72 °L
|
81 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 8.8 |
Efficiency: 77 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 8:39 PM |
| Notes: |
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Hard Seltzer
|
No Profile Selected |
19 Litres |
1.038 |
1 |
5.04 |
0 |
0 °L
|
81 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 7:44 PM |
| Notes: |
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Pale Ale 304
|
Belgian Pale Ale
|
5.5 Gallons |
1.047 |
1.008 |
5.05 |
25.2 |
9.07 °L
|
81 |
1 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2025 12:34 PM |
| Notes: Second Place winner in BJCP Category 24 - Belgian Ales - at the 2025 Three Rivers Alliance of Serious Homebrewers (T.R.A.S.H.) Competition |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.97 |
24.2 |
3.53 °L
|
81 |
0 |
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Author:
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2025 1:51 PM |
| Notes: |
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La Jefa
|
Weizen/Weissbier
|
43 Litres |
1.049 |
1.01 |
5.04 |
10.74 |
4.26 °L
|
81 |
0 |
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| Boil
Size: 55.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 689.8 g |
Creation
Date: 11/16/2024 2:30 PM |
| Notes: No starter required if yeast is healthy and viable. |
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Awesome Recipe
|
No Profile Selected |
5.6 Gallons |
1.051 |
1.013 |
4.99 |
54.69 |
3.37 °L
|
81 |
0 |
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| Boil
Size: 7.43313 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 12:48 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
520 Gallons |
12.104 |
3.119 |
4.8 |
0 |
11.05 °L
|
81 |
0 |
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| Boil
Size: 520 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2024 12:58 AM |
| Notes: |
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Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.05 |
1.012 |
5.02 |
0 |
6.18 °L
|
81 |
0 |
|
|
|
| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 3:44 PM |
| Notes: |
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