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Korn Wash

Method: All Grain
Style: No Profile Selected
Boil Time: 1 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 17.53 liters
Post Boil Size: 17.5 liters
Pre Boil Gravity: 16.5 °P (recipe based estimate)
Post Boil Gravity: 16.6 °P (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 613 calories (Per 1L)
Carbs: 33 g (Per 1L)

Created: Saturday August 9th 2025

Original Gravity:

16.6 °P

Final Gravity:

0.5 °P

ABV (standard):

8.7%

IBU (tinseth):

0.0

SRM (morey):

5.0

Mash pH

5.4

Cost $

3.68

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1 kg	Gladfield - Pilsner Malt1 kg Pilsner Malt	$ 3.20 / kg $ 3.20	37.7	1.93	20%
2 kg	Flaked Rye2 kg Flaked Rye		36	2.8	40%
2 kg	American - Wheat2 kg Wheat		38	1.8	40%
5 kg / $ 3.20

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
12.5 L	Strike	68 °C	64 °C	60 min
10.53 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 2.5 L/kg Starting Grain Temp: 14 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4 g	Ascorbic Acid	$ 0.12 / g $ 0.48	Water Agt	Mash	0 min.
5 g	Calcium Chloride (dihydrate)		Water Agt	Mash	1 hr.
5 g	Epsom Salt		Water Agt	Mash	1 hr.
5 g	Gypsum		Water Agt	Mash	1 hr.
2.75 ml	Lactic acid		Water Agt	Mash	1 hr.
$ 0.48

Yeast

Mangrove Jack - M02 - Cider Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	95%	Flocculation:	High
Optimum Temp:	12 - 28 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 265 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Auckland -averaged from Ard A&B2, Huia and Waikato

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-08-09 07:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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