Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Euro Dark Lager	Munich Dunkel	11 Litres	1.06	1.01	6.49	0	13.94 °L	149	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2025 1:12 AM Notes:
Giesinger Festbier	Festbier	21 Litres	1.054	1.009	6.01	26.53	5.3 °L	149	0
Author: OldCrow Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2025 10:57 AM Notes:
Use Ur Melon	American Wheat Beer	5.5 Gallons	1.048	1.008	5.15	16.2	3.8 °L	149	0
Author: Rushing Rose Beer Co. Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2025 8:10 PM Notes:
Doppelbock	Doppelbock	11 Gallons	1.082	1.019	8.26	28.04	19.95 °L	149	0
Author: Chris N Boil Size: 13.25 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.13 psi Creation Date: 10/14/2025 8:39 PM Notes: Pull a thick decoction, raise the decoction to 158 °F (70 °C) for 20 minutes, raise to boil, boil for 10 minutes, remix and hit 158 °F (70 °C). The combined mash should now be at 158 °F (70 °C), allow to rest for 30 minutes. Pull a thin decoction, bring to a boil for 10 minutes, then remix to hit 170 °F (77 °C). Rest at mashout temperature for 15 minutes while mixing. Caution to minimize Hot Side Aeration.
German Pils	German Pils	5.5 Gallons	1.05	1.012	5.04	38.97	3.5 °L	149	0
Author: Andrew & Molly Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 5:55 PM Notes:
Sex Architect	Kölsch	70 Litres	1.048	1.008	5.24	29.37	4.58 °L	149	0
Author: Boil Size: 76.18 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 4:03 PM Notes:
English Pale Ale, 250426	Strong Bitter	21 Litres	1.048	1.012	4.73	32.3	7.29 °L	149	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 2:17 PM Notes:
Czech Dark Lager	Czech Amber Lager	5.5 Gallons	1.056	1.012	5.76	32.72	21.92 °L	149	0
Author: Brew Cat Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 9:17 PM Notes:
Vienna	Vienna Lager	140 Gallons	1.041	1.01	4.14	31.92	9.57 °L	149	0
Author: Boil Size: 140 Gallons Boil Time: 120 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2025 7:48 PM Notes:
Kolsch	Kölsch	5 Gallons	1.049	1.009	5.21	23.93	6.02 °L	149	0
Author: Magic Hand Social Club Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2025 4:50 PM Notes:
British ESB	Strong Bitter	10.75 Gallons	1.058	1.014	5.84	32.07	11.66 °L	149	0
Author: E. Trotter Boil Size: 13.38 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2023 4:53 PM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.047	1.01	4.93	17	4.55 °L	149	0
Author: Heserb Boil Size: 7.54 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2024 7:28 PM Notes:
Gold Wheat	Weissbier	4 Gallons	1.055	1.012	5.63	8.58	4.92 °L	149	0
Author: Brian Caserto Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2024 4:00 PM Notes:
Black Blood Of The Earth	Schwarzbier	11 Gallons	1.053	1.012	5.35	26.72	22.89 °L	149	0
Author: jason.rosenberger@gmail.com Boil Size: 12.85 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 8.63 psi Creation Date: 10/25/2024 8:25 PM Notes:
Wild Wild Hops (SMaSH BGA)	British Golden Ale	32.5 Litres	1.046	1.008	4.99	23.91	3.82 °L	149	2
Author: Loriana Boil Size: 37 Litres Boil Time: 76 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 10/22/2024 5:40 PM Notes: Wild hops (Humulus Lupulus) AA estimated by local experience. Wild hops region: Czechia, Litomeřice (Třeboutice), own cottage garden. Fresh, dried, vaccumed, 1 week storage in cold condition.
Awesome Recipe	American Wheat Beer	1200 Litres	1.114	1.035	10.42	6.02	50 °L	149	0
Author: Boil Size: 1207.28 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 9:02 PM Notes:
Awesome Recipe	Weissbier	11 Litres	1.056	1.014	5.49	0	3.95 °L	149	0
Author: Boil Size: 16.7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2024 4:50 AM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.06	1.019	5.45	22.4531	10.98 °L	149	0
Author: Pmhale14 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/7/2024 11:04 PM Notes:
Awesome Recipe	International Amber Lager	30 Litres	1.05	1.013	4.93	0	3.53 °L	149	0
Author: Boil Size: 35.7 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 5:08 PM Notes:
Awesome Recipe	Czech Dark Lager	10 Litres	1.054	1.013	5.3	45.14	25.78 °L	149	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 4:17 PM Notes:
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