Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
StPatstout	Sweet Stout	30 Gallons	1.056	1.018	5.07	37.38	50 °L	178	0
Author: Boil Size: 34.56 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2025 4:27 PM Notes:
2025 02 APA	American Pale Ale	48 Litres	1.046	1.012	4.55	0	5.64 °L	178	0
Author: MatiasM Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2025 3:38 PM Notes:
Testicle Festival Holiday Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.066	1.017	6.53	26.05	20.68 °L	178	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 95 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2025 2:38 PM Notes:
Hafeweissbier GPT	Weizen/Weissbier	20 Litres	1.049	1.01	5.08	12.2	3.74 °L	178	0
Author: Krit666 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 5:22 AM Notes: Yeast Munich Classic = 2 ซอง
CRISTIAN BEER	Brown Porter	20 Litres	1.059	1.015	5.83	18.2	46.26 °L	178	0
Author: Boil Size: 26.77 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2025 4:12 PM Notes:
BRIS	Russian Imperial Stout	5.5 Gallons	1.104	1.021	10.94	55.33	50 °L	178	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.191 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2025 11:29 AM Notes:
Awesome Recipe	Fruit Beer	11 Gallons	1.065	1.016	6.43	15.52	4.16 °L	178	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2025 7:34 PM Notes:
Triple G Smoked Kolsch	Kölsch	5.5 Gallons	1.043	1.01	4.35	24.44	3.74 °L	178	0
Author: Geoff Dyhrberg Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 8:56 PM Notes:
Oatmeal Stout IV	Oatmeal Stout	24 Litres	1.066	1.014	6.88	21.7	41.62 °L	178	1
Author: MariusJess Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.145 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 11:40 AM Notes:
Morcis	English IPA	40 Litres	1.058	1.014	5.7	0	5.84 °L	178	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 8:46 PM Notes:
Noble Gryphon Weissbeir	Weizen/Weissbier	5.5 Gallons	1.05	1.011	5.15	8.68	6.58 °L	178	0
Author: Grady Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2012 8:47 PM Notes: Traditional style weissbier. Very similar to Franziskaner Naturub Weissbier.
Honey Oatmeal Stout	Oatmeal Stout	31 Gallons	1.053	1.018	4.51	19.16	30.24 °L	178	0
Author: Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 11:38 AM Notes:
Oat Stout	Oatmeal Stout	19 Litres	1.076	1.023	6.87	35.06	36.7 °L	178	0
Author: Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/22/2023 4:43 PM Notes: 60%-80% UK Pale Malt 5% -25% Oats 5%-10% Caramel Malt 4%-10% Chocolate Malt [No Roasted Barley]{Last brew had 200g} Hops - East Kent Golding {Last brew was Chinook} 60 mins {Last was 50g@60; 25g@30; 25g@10} 2nd Brew added on top of last brews Yeast. Brewed 24/12/2023 Start Gravity 1.060 Boil Volume was 23.5 Litre's; 4 Litre Sparge 72 degree C.
Awesome Recipe	Dry Stout	20 Gallons	14.393	3.732	5.76	0	35.33 °L	178	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 2:47 PM Notes:
Hazy PA	American IPA	30 Litres	1.05	1.01	5.32	36.27	3.38 °L	178	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 1:52 PM Notes:
IPA	Standard/Ordinary Bitter	20.8 Litres	1.037	1.009	3.67	8.65	4.19 °L	178	0
Author: Boil Size: 26.51 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 12:29 PM Notes:
Coffee Blond	American Pale Ale	5.5 Gallons	1.051	1.013	4.99	20.32	7.76 °L	178	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 3:43 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	20 Gallons	1.057	1.014	5.61	10.02	3.31 °L	178	0
Author: Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2023 9:53 PM Notes:
Awesome Recipe	Sweet Stout	5.5 Gallons	1.059	1.018	5.41	25.02	7.46 °L	178	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2023 5:45 PM Notes:
Cab Cask Bomber	Russian Imperial Stout	5.5 Gallons	1.091	1.024	8.86	67.59	50 °L	178	1
Author: cgathright133 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2018 5:22 PM Notes:
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