|
American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.23 |
42.97 |
5.29 °L
|
169 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 6:50 PM |
| Notes: |
|
|
Harvest Czech Pale Lager
|
International Pale Lager
|
6.08 Gallons |
1.052 |
1.013 |
5.09 |
13.8 |
2.72 °L
|
169 |
0 |
|
|
|
| Boil
Size: 8.73 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 9/7/2025 3:05 AM |
Notes: using GasOne false bottom mashtun/boiler because of fresh whole leaf hops from my garden.
temp steps 131 for 15 minutes
pull 3 quart bring to 149 to 15 162 for 15 then boil for 15 minutes
to bring mash to 149
3 quarts to 162 for 15 boil for 15 minutes to bring mash to 162
drain thin mash 3 quarts boil then return to mash to raise to 170
recirc or vorluof for 20 minutes
gather 7 gallons to boil use fresh picked hops
got 23 liters
sg 1.050 transferted to carboy sept 12 sg 1.012
oct 5 transfer to corny keg, put in keezer at 33 f and 3 psi C02 to cold crash
oct 7 add biofine 15 mls thru gas port with syringe
oct 15 taste test AOk very clear c02 at 14 psi. new keezer build at 37F beer line about 6 feet could be longer according to research. |
|
|
Saskatoon Pale Ale
|
Fruit Beer
|
5.5 Gallons |
1.047 |
1.008 |
5.05 |
26.61 |
3.52 °L
|
169 |
1 |
|
|
|
| Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2025 1:56 PM |
| Notes: |
|
|
UFO Clone
|
Weissbier
|
5 Gallons |
1.044 |
1.006 |
5.09 |
15.15 |
3.8 °L
|
169 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2025 2:01 AM |
| Notes: |
|
|
Craft Art Pale Ale
|
American Pale Ale
|
11.5 Gallons |
1.049 |
1.01 |
5.16 |
39.83 |
3.61 °L
|
169 |
0 |
|
|
|
| Boil
Size: 14.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 6:01 PM |
Notes: 3.8 oz DME 1 L
5.2 oz DME 1.5 L |
|
|
APA PERRO MALTOSO CITRA MOSAIC
|
No Profile Selected |
500 Litres |
1.051 |
1.013 |
5.01 |
41.36 |
8.17 °L
|
169 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 3:28 AM |
| Notes: |
|
|
Pseudo West Coast Pils
|
No Profile Selected |
21 Litres |
1.051 |
1.012 |
5.13 |
0 |
4.72 °L
|
169 |
0 |
|
|
|
| Boil
Size: 25.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2024 4:51 PM |
| Notes: adding amylase enzyme to fermenter |
|
|
Streaming Now Season 3
|
Coffee Lager |
310 Gallons |
1.052 |
1.013 |
5.16 |
18.04 |
4.07 °L
|
169 |
0 |
|
|
|
| Boil
Size: 385 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 6:36 PM |
| Notes: |
|
|
ESB
|
Strong Bitter
|
500 Litres |
1.05 |
1.012 |
4.98 |
34.24 |
14.31 °L
|
169 |
0 |
|
|
|
| Boil
Size: 515 Litres |
Boil Time: 80 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 1:32 PM |
| Notes: |
|
|
Meath Merlot
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.04 |
17.61 |
12.17 °L
|
169 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 12:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.05 |
1.013 |
4.95 |
0 |
33.14 °L
|
169 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2022 7:17 PM |
| Notes: |
|
|
Pilsner 10/17/24
|
German Pils
|
5.5 Gallons |
1.048 |
1.009 |
5.12 |
46.21 |
4.72 °L
|
169 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 2:07 PM |
| Notes: |
|
|
富田さん お茶Hazy 1000L
|
No Profile Selected |
1200 Litres |
1.048 |
1.01 |
5.07 |
10.47 |
3.7 °L
|
169 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 8:29 AM |
Notes: Mash 65℃
Dry 3Day
緑茶はペッパーミルで粉にしてホップと一緒に投入(処理しやすくする為/SBB)
発酵後期の為、翌日バブリングしてタンク内攪拌 |
|
|
Kolsch
|
German Pilsner (Pils)
|
11 Gallons |
1.047 |
1.007 |
5.15 |
0 |
4.77 °L
|
169 |
0 |
|
|
|
| Boil
Size: 12.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 8/16/2024 11:34 AM |
| Notes: |
|
|
Make Wheat Beer Great Again
|
American Wheat Beer
|
6 Gallons |
1.055 |
1.015 |
5.24 |
15.01 |
4.49 °L
|
169 |
0 |
|
|
|
| Boil
Size: 7.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 4:46 PM |
Notes: US-05 Safale (11.5 gram) pouch also acceptable.
|
|
|
American Wheat - Cascade
|
American Wheat Beer
|
23 Litres |
1.044 |
1.005 |
5.09 |
22.06 |
3.76 °L
|
169 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 64 |
Mash Thickness: 5.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2024 11:41 AM |
| Notes: 2024-06-30 |
|
|
Test Subject Galaxy Smash
|
American Pale Ale
|
12 Litres |
1.052 |
1.012 |
5.24 |
32.79 |
4.28 °L
|
169 |
2 |
|
|
|
| Boil
Size: 15.01 Litres |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2024 9:09 AM |
| Notes: |
|
|
Zwarte Witte Waesem
|
Witbier
|
20 Litres |
1.053 |
1.014 |
5.11 |
27.01 |
32.2 °L
|
169 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 12:41 PM |
| Notes: |
|
|
American Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.93 |
43.23 |
7.35 °L
|
169 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 5:59 PM |
| Notes: |
|
|
Brown Brown
|
No Profile Selected |
4.5 Gallons |
1.052 |
1.013 |
5.11 |
0 |
36.22 °L
|
169 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2023 11:42 AM |
| Notes: |
|
|
|
|