Australia Pale Ale
|
American Pale Ale
|
25 Litres |
1.051 |
1.012 |
5.1 |
38.18 |
5.05 °L
|
95 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2024 7:35 AM |
Notes: |
|
Black Walnut Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.066 |
1.016 |
6.66 |
35.27 |
23.37 °L
|
95 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2024 3:58 AM |
Notes: |
|
PNW Pale Ale
|
Blonde Ale
|
5.5 Gallons |
13.364 |
2.633 |
5.75 |
43.57 |
11.63 °L
|
95 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2024 12:40 AM |
Notes: |
|
Juxta Mojave Collab
|
American Brown Ale
|
315 Gallons |
1.061 |
1.011 |
6.52 |
0.09 |
19.96 °L
|
95 |
0 |
|
|
Boil
Size: 333.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 78 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2024 5:24 PM |
Notes: |
|
StrawPALEy Shortcake
|
American Pale Ale
|
6 Gallons |
1.06 |
1.016 |
5.8 |
26.59 |
6.38 °L
|
95 |
0 |
|
|
Boil
Size: 7.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 10/1/2024 11:16 PM |
Notes: |
|
Porter
|
English Porter
|
5.5 Gallons |
1.047 |
1.011 |
4.75 |
28.12 |
20.51 °L
|
95 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2024 3:05 PM |
Notes: |
|
HBPR: OLab Brewers Fest
|
American Amber Ale
|
20 Gallons |
1.055 |
1.01 |
5.94 |
24.83 |
14.33 °L
|
95 |
0 |
|
|
Boil
Size: 24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 12:04 AM |
Notes: |
|
Scotish KT
|
Scottish Export
|
18 Litres |
1.054 |
1.013 |
5.33 |
29.29 |
18.69 °L
|
95 |
0 |
|
|
Boil
Size: 23.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 128.8 g |
Creation
Date: 9/10/2024 1:59 PM |
Notes: |
|
Amber Ale
|
American Amber Ale
|
7 Gallons |
1.052 |
1.011 |
5.35 |
19.37 |
10.66 °L
|
95 |
0 |
|
Author:
|
|
Green Pond Brewing
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2024 11:50 AM |
Notes: |
|
Calypso 10
|
American Pale Ale
|
42 Litres |
9.654 |
1.897 |
4.1 |
57.78 |
2.47 °L
|
95 |
0 |
|
|
Boil
Size: 48.5 Litres |
Boil Time: 60 |
Boil Gravity: 8.4 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/18/2024 1:34 PM |
Notes: |
|
Ojos Carmesí
|
Irish Red Ale
|
17 Litres |
1.046 |
1.009 |
4.82 |
26.62 |
11.28 °L
|
95 |
0 |
|
|
Boil
Size: 22.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2023 5:33 AM |
Notes: |
|
Ladysmith Light
|
American Pale Ale
|
15 Gallons |
1.051 |
1.013 |
5 |
9.98 |
23.28 °L
|
95 |
0 |
|
Author:
|
|
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.257 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 2:24 PM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.012 |
5.03 |
36.1 |
6.69 °L
|
95 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/10/2024 2:54 PM |
Notes: |
|
Amber Ale
|
American Pale Ale
|
3 Gallons |
1.06 |
1.014 |
5.99 |
40.67 |
28.62 °L
|
95 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2024 7:53 PM |
Notes: |
|
Lemelon Summer Ale
|
Blonde Ale
|
27 Litres |
1.045 |
1.008 |
4.87 |
18.18 |
2.69 °L
|
95 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2024 9:11 AM |
Notes: |
|
Alora Hazy Pale Ale
|
American Pale Ale
|
22 Litres |
1.049 |
1.01 |
5.1 |
25.35 |
4.72 °L
|
95 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 78 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/18/2024 5:50 PM |
Notes: |
|
Blond Ale (10/23)
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.011 |
4.7 |
27.98 |
3.93 °L
|
95 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2023 11:34 PM |
Notes: 100% RO water, mash pH ~5.40 |
|
Oktoberfest.
|
American Pale Ale
|
700 Litres |
1.047 |
1.009 |
5.03 |
29.78 |
4.83 °L
|
95 |
0 |
|
|
Boil
Size: 717 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2023 4:44 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
200 Litres |
1.043 |
1.011 |
4.22 |
0 |
4.75 °L
|
95 |
0 |
|
|
Boil
Size: 206.65 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2023 5:15 PM |
Notes: |
|
Jouluporter 2023 20L
|
Sweet Stout
|
24 Litres |
1.056 |
1.018 |
4.98 |
25.63 |
35.42 °L
|
95 |
0 |
|
|
Boil
Size: 28.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 123.1 g |
Creation
Date: 7/7/2023 2:56 PM |
Notes: |
|
|
|