|
Kris' Blonde
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.008 |
5.14 |
23.93 |
5.31 °L
|
143 |
0 |
|
|
|
| Boil
Size: 7.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 1/28/2025 12:08 AM |
| Notes: |
|
|
English Golden Ale
|
British Golden Ale
|
76 Gallons |
12.304 |
2.185 |
5.48 |
31.58 |
5.02 °L
|
143 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 87 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 6:50 PM |
Notes: 3 scoops of rice hulls per tube
|
|
|
36 Strong Bitter LC S-04/WLP002 Split Batch
|
Strong Bitter
|
30 Litres |
1.039 |
0.996 |
5.63 |
44.68 |
11.75 °L
|
143 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 10:55 AM |
| Notes: |
|
|
Five Points Best
|
Best Bitter
|
20 Litres |
1.04 |
1.011 |
3.78 |
44.04 |
6.53 °L
|
143 |
1 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2025 7:24 AM |
| Notes: |
|
|
Bass Inspired
|
Best Bitter
|
19 Litres |
1.047 |
1.013 |
4.4 |
30.34 |
6.37 °L
|
143 |
0 |
|
|
|
| Boil
Size: 24.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 6:45 PM |
| Notes: |
|
|
Scottish Export
|
Scottish Export
|
10 Litres |
1.054 |
1.014 |
5.32 |
19.53 |
19.19 °L
|
143 |
0 |
|
|
|
| Boil
Size: 18.6 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 4:13 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
220 Gallons |
1.051 |
1.013 |
5.05 |
22.72 |
12.56 °L
|
143 |
0 |
|
|
|
| Boil
Size: 240 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 3:59 PM |
| Notes: |
|
|
Red Red Red Red Red
|
Irish Red Ale
|
310 Gallons |
1.054 |
1.01 |
5.8 |
0 |
15.29 °L
|
143 |
0 |
|
|
|
| Boil
Size: 340 Gallons |
Boil Time: 45 |
Boil Gravity: 1.05 |
Efficiency: 92 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2025 5:06 PM |
| Notes: |
|
|
Centra Blond
|
Blonde Ale
|
18 Litres |
1.054 |
1.009 |
5.86 |
41.85 |
5.56 °L
|
143 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 2/5/2025 7:13 PM |
| Notes: |
|
|
Brains Trad Clone
|
Best Bitter
|
5 Gallons |
1.044 |
1.01 |
4.45 |
31.37 |
7.4 °L
|
143 |
0 |
|
|
|
| Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2025 10:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Scottish Heavy
|
500 Litres |
1.044 |
1.008 |
4.68 |
13.5 |
16.23 °L
|
143 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 12:44 PM |
| Notes: |
|
|
Beltane Pale
|
Blonde Ale
|
5 Gallons |
1.054 |
1.009 |
5.88 |
31.21 |
4.08 °L
|
143 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 6:03 AM |
| Notes: Spring Pale Ale |
|
|
ESB
|
Strong Bitter
|
2 Gallons |
1.054 |
1.013 |
5.42 |
48.62 |
16.21 °L
|
143 |
0 |
|
|
|
| Boil
Size: 4.28 Gallons |
Boil Time: 90 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2024 2:14 AM |
| Notes: |
|
|
Light Try
|
Scottish Light
|
5 Gallons |
1.037 |
1.006 |
3.94 |
15.28 |
3.82 °L
|
143 |
0 |
|
|
|
| Boil
Size: 6.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 1:25 AM |
| Notes: |
|
|
Black Town
|
Oatmeal Stout
|
100 Litres |
1.046 |
1.014 |
4.23 |
30.69 |
47.69 °L
|
143 |
0 |
|
|
|
| Boil
Size: 105 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 2:02 PM |
| Notes: |
|
|
Paducah
|
Strong Bitter
|
6 Gallons |
1.045 |
1.008 |
4.84 |
46.97 |
13.76 °L
|
143 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.6 oz |
Creation
Date: 9/27/2024 6:04 PM |
| Notes: |
|
|
Karls 90
|
Scottish Heavy
|
5.5 Gallons |
1.068 |
1.017 |
6.65 |
35.11 |
8.58 °L
|
143 |
0 |
|
|
|
| Boil
Size: 7.76 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2024 1:21 AM |
| Notes: |
|
|
Hot Blonde
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.009 |
5 |
17.07 |
4.35 °L
|
143 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2024 10:45 PM |
| Notes: |
|
|
Awesome Recipe
|
British Golden Ale
|
23 Litres |
1.024 |
1.006 |
2.41 |
0 |
1.58 °L
|
143 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2024 6:54 AM |
| Notes: |
|
|
Berraquera
|
British Brown Ale
|
30 Litres |
1.029 |
1.007 |
2.81 |
0 |
3.59 °L
|
143 |
0 |
|
|
|
| Boil
Size: 35.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 2:59 PM |
| Notes: |
|
|
|
|