|
Christmas German/Belgian Brew
|
No Profile Selected |
5 Gallons |
1.079 |
1.017 |
8.14 |
25.26 |
19.69 °L
|
197 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2024 6:00 PM |
| Notes: |
|
|
Imperial Stout BBD
|
Imperial Stout
|
10 Gallons |
1.096 |
1.02 |
10.02 |
62.02 |
50 °L
|
197 |
0 |
|
|
|
| Boil
Size: 11.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2025 8:45 PM |
| Notes: |
|
|
Twin Sisters DIPA
|
Imperial IPA
|
217 Gallons |
1.086 |
1.021 |
8.45 |
90.14 |
8.64 °L
|
197 |
0 |
|
|
|
| Boil
Size: 224.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2025 5:25 PM |
| Notes: |
|
|
Baltic Porter
|
Baltic Porter
|
5.5 Gallons |
1.083 |
1.019 |
8.33 |
32.95 |
48.87 °L
|
197 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 12.13 psi |
Creation
Date: 7/16/2025 7:46 PM |
| Notes: |
|
|
Awesome Recipe
|
Pyment (Grape Melomel)
|
0.5 Gallons |
1.096 |
1.018 |
10.3 |
0 |
0 °L
|
197 |
1 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2025 6:37 AM |
| Notes: |
|
|
Thom And Richie NEIPA
|
American Pale Ale
|
36 Litres |
1.082 |
1.02 |
8.22 |
91.5 |
6.06 °L
|
197 |
0 |
|
|
|
| Boil
Size: 42.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 11:51 PM |
| Notes: |
|
|
Vodka
|
No Profile Selected |
900 Litres |
1.068 |
1.004 |
8.35 |
0 |
1.64 °L
|
197 |
0 |
|
|
|
| Boil
Size: 905.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 100 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2025 1:01 AM |
| Notes: |
|
|
Orange Brown Ale
|
Belgian Dark Strong Ale
|
500 Litres |
1.087 |
1.018 |
8.99 |
20.46 |
11 °L
|
197 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 180 |
Boil Gravity: 1.079 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: BelgianCandySugar |
Priming Amount: 4236 g |
Creation
Date: 12/28/2024 1:52 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Mead
|
1 Gallons |
1.105 |
1.026 |
10.34 |
0 |
5.1 °L
|
197 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2024 1:54 AM |
| Notes: |
|
|
Veselý Milíř
|
Russian Imperial Stout
|
19 Litres |
1.06 |
1.004 |
7.52 |
52.82 |
41.11 °L
|
197 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 57 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2024 6:56 PM |
Notes: Brewing day: 8/12-24
OG:1,060 19l
with SafBrew DW-17
SafBrew DW-17 er en kraftig løsning bestående av aktiv tørrgjær og enzymer for produksjon av svært komplekse øl med fruktig, treaktig og lett syrlig karakter
15/12-24 cold hopping w/Bru1 ~50g
Refraktometer a faszom! 1,022-t mutat, míg valójában 1,005.
Bottling day: 19/12-24 |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.074 |
1.017 |
7.37 |
32.11 |
11.56 °L
|
197 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2022 9:30 PM |
| Notes: |
|
|
Sahti
|
No Profile Selected |
20 Litres |
1.082 |
1.016 |
8.73 |
9.45 |
12.12 °L
|
197 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.27 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 8:16 AM |
| Notes: |
|
|
Stout To Try 10 Gallon
|
Foreign Extra Stout
|
10 Gallons |
1.095 |
1.022 |
9.59 |
46.26 |
47.15 °L
|
197 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60.8 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 2:16 AM |
| Notes: |
|
|
1744 Porter - BYO
|
Brown Porter
|
5 Gallons |
1.08 |
1.019 |
7.99 |
46.58 |
41.29 °L
|
197 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2024 5:40 PM |
| Notes: Substituted Chinook hops for Columbus hops. |
|
|
Simple Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.078 |
1.02 |
7.69 |
26.27 |
6.28 °L
|
197 |
0 |
|
|
|
| Boil
Size: 7.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2024 4:49 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.014 |
8 |
41.58 |
10.61 °L
|
197 |
0 |
|
|
|
| Boil
Size: 21.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 6:43 PM |
| Notes: |
|
|
Secondo Tempo - The M.O.B.
|
No Profile Selected |
20.8 Litres |
1.084 |
1.018 |
8.59 |
74.15 |
6.54 °L
|
197 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 145 |
Creation
Date: 1/7/2024 3:32 PM |
| Notes: |
|
|
Triple V1
|
Belgian Tripel
|
25 Litres |
1.064 |
1.007 |
7.37 |
35.36 |
4.73 °L
|
197 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.139 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.96 bar |
Creation
Date: 12/12/2023 1:10 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Golden Strong Ale
|
10 Litres |
1.079 |
1.008 |
9.27 |
35.44 |
28.53 °L
|
197 |
0 |
|
|
|
| Boil
Size: 15.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 58.8 g |
Creation
Date: 6/18/2023 4:28 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.093 |
1.018 |
9.84 |
29.6 |
31.42 °L
|
197 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/16/2022 1:12 AM |
| Notes: |
|
|
|
|