Homebrew Beer Recipes

Page 15004 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
10.19.24 20G Red	Märzen	20 Gallons	1.061	1.012	6.39	46.4	9.65 °L	108	0
Author: Hunt4x4 Boil Size: 23.63 Gallons Boil Time: 80 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2024 1:36 PM Notes:
Doppelbock	Doppelbock	5.5 Gallons	1.08	1.015	8.57	24.86	16.32 °L	108	0
Author: dwolfgra Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 12:45 AM Notes:
Favorite Hoodie	Best Bitter	6.5 Gallons	1.044	1.011	4.31	33.38	10.98 °L	108	1
Author: Tim Bulin Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 4/17/2025 9:29 PM Notes:
Summer Pale	International Pale Lager	22 Litres	1.059	1.008	6.62	23.74	5.72 °L	108	0
Author: GiDaMo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.57 bar Creation Date: 4/7/2025 6:44 PM Notes:
Zoigl-Black	Schwarzbier	1.8 Gallons	1.055	1.009	5.96	7.52	40.97 °L	108	0
Author: DrMatt Boil Size: 1.5 Gallons Boil Time: 75 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 1:19 AM Notes: Step mash more or less per recipe, ending at 165 for overnight. 115 in the morning. 1.8Gal fermentor 1.056 OG. 1.013 FG. 5 x 12oz bottles, kegged the rest. Step fermented more or less per recipe in the garage. 13 days total, with the last 6 or so in the house.
6 X-Mas	Best Bitter	25 Litres	1.045	1.012	4.32	31.18	12.05 °L	108	0
Author: M3 Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2024 5:13 PM Notes: 5ml lactic added and 1 x camden tablet 10.5 brix pre boil 28 liters in the fermenter @1.044
#3 Pale Ale Atempt Heavy Hop	English IPA	23.5 Litres	1.052	1.012	5.26	59.63	4.76 °L	108	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 77 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/4/2024 10:40 AM Notes:
Twas The Night Before Xmas V2	Oatmeal Stout	5.25 Gallons	1.059	1.019	5.34	29.32	39.78 °L	108	0
Author: Pete-Hoff Boil Size: 7.57 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2024 2:16 AM Notes: Combo of lactic acid and 5.2 to get the pH down to 5.4 before grain add and 5.2-5.3 after the mash in 1st Runoff: 1.087 Sparge runoff: 1.037 Pre boil SG: 1.050 Initial SG: 1.058 FG: 1.014 Added 2oz of coarse ground coffee (Starbucks house blend) to 2.5 gals. Has a slight bitterness after fermentation. Not sure what that is from.
Autumnator	Doppelbock	241 Gallons	1.074	1.019	7.32	0	36.15 °L	108	0
Author: theMegaPope Boil Size: 263 Gallons Boil Time: 165 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 10:37 PM Notes:
Raspberry Cream Ale	Cream Ale	5.5 Gallons	1.059	1.014	5.92	214.84	4.76 °L	108	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 11/1/2024 3:55 AM Notes:
Awesome Recipe	Weissbier	22.7 Litres	1.052	1.013	5.11	0	3.68 °L	108	0
Author: John wang Boil Size: 28.38 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 8:15 AM Notes:
Awesome Recipe	Weissbier	20 Litres	1.046	1.012	4.56	8.64	3.41 °L	108	0
Author: Boil Size: 25.76 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 10/4/2024 7:25 PM Notes:
Nordic Tangerines	American Wheat Beer	5.25 Gallons	1.061	1.013	6.33	0	4.39 °L	108	0
Author: RicoT Boil Size: 6.24 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 12:04 AM Notes:
Czech Amber	Czech Amber Lager	2.5 Gallons	1.045	1.011	4.47	29.35	11.9 °L	108	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 12:50 PM Notes:
Hootenany OFest	Märzen	11 Gallons	1.048	1.011	4.83	23.9	12.16 °L	108	0
Author: DevinJ Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 2:06 AM Notes:
Oct1	Märzen	47 Litres	1.054	1.01	5.74	21.98	10.41 °L	108	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2024 3:30 AM Notes:
SMASH Lager	International Pale Lager	40 Litres	1.046	1.01	4.67	27.13	3.16 °L	108	0
Author: Boil Size: 45.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 6:43 PM Notes:
Awesome Recipe	Märzen	7 Gallons	1.02	1.005	2	0	1.64 °L	108	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2024 5:53 AM Notes:
Awesome Recipe	Weissbier	36 Litres	1.039	1.005	4.42	10.44	2.8 °L	108	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2023 9:37 AM Notes:
Awesome Recipe	Cream Ale	6 Gallons	1.039	1.01	3.88	0	15.38 °L	108	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2023 1:08 PM Notes:
« First ‹ Previous 15000 15001 15002 15003 15004 15005 15006 15007 15008 Next › Last »							Page 15004 of 15,650 20 Recipes of 312,995