Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Ipa	Specialty IPA: Red IPA	430 Litres	1.067	1.017	6.55	0	5.41 °L	200	0
Author: Boil Size: 438.55 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 12:48 PM Notes:
Summer Lovin Once Again	Metheglin	5 Gallons	1.067	1.015	6.81	12.33	3.73 °L	200	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2025 3:46 PM Notes: Make a yeast starter w/ some of the honey - from our hives. Peel ginger (root) - cut into strips. Boil ginger and half honey w/ hops - 20 minutes, then add yeast nutrients and I moss for the next 10 minutes. Cool to 100deg and had other 1/2 honey. Cool to 72 deg, rack of ginger and hops into primary and add yeast starter. Crush coriander seeds w/ rolling pin and add to primary. SG at start 1.075 (refractometer reading) Robust initial fermentation! Rack and add 3/4 cup corn sugar dissolved in 3/4 cup spring water at bottling
Maibock	Maibock/Helles Bock	109 Gallons	1.065	1.015	6.49	28.69	7.08 °L	200	0
Author: Boil Size: 115.25 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 3:15 AM Notes:
Tropical Ghost Pale Ale	No Profile Selected	5 Gallons	1.062	1.012	6.46	20.39	4.25 °L	200	1
Author: Laugning Jester Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 2:24 AM Notes:
Battle Of The Thiols	Specialty IPA: New England IPA	36 Litres	1.059	1.011	6.3	26.4	6.31 °L	200	0
Author: Avant Garden Brews Boil Size: 41.7 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/17/2024 10:45 AM Notes: Split batch to check character differences between Lalbrew Pomona and WhiteLabs WLP4000-0 Vermont strains Pitch whirlpool hops at 95c cooling down to 77-ish but below 80c
IPL	American IPA	3.75 Gallons	1.067	1.014	6.87	66.15	4.22 °L	200	0
Author: chewyheel Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 2:05 AM Notes: Ended with about 3.75 gallons of wort, need to boil harder next time, first time brewing at apartment. OG 1.065. Re pitching Lutra yeast using shaken method.
Chocolate Malt Whiskey	No Profile Selected	5.5 Gallons	1.072	1.021	6.63	0	50 °L	200	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 7:06 PM Notes:
Dunkle	Munich Dunkel	5.5 Gallons	1.057	1.008	6.39	24.58	14.57 °L	200	0
Author: Terry Nagy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 2:33 AM Notes:
Stout Limonada Coco	Dry Stout	55 Litres	1.064	1.016	6.33	0	12.8 °L	200	0
Author: Boil Size: 60.68 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 5:01 PM Notes:
Example01	Saison	10 Litres	1.063	1.014	6.46	25.46	6.96 °L	200	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2024 10:01 AM Notes:
Robust Porter	No Profile Selected	21 Litres	1.069	1.017	6.8	17.52	40.94 °L	200	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2022 4:28 PM Notes:
Blind Pig Double	American IPA	11 Gallons	1.062	1.01	6.74	62.03	7.21 °L	200	0
Author: MarkSea Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2023 4:41 AM Notes:
Markathon 6.5	American IPA	542.5 Gallons	15.124	2.953	6.58	0	4.52 °L	200	0
Author: LPPat Boil Size: 666.5 Gallons Boil Time: 60 Boil Gravity: 12.4 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2023 4:47 PM Notes:
Amerian Pale Ale	American Pale Ale	21 Litres	1.071	1.019	6.82	36.75	13.57 °L	200	0
Author: EastNine Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2023 11:50 PM Notes: OG : 1.054 FG: 1.014 풋사과맛이 남
Awesome Recipe	No Profile Selected	90 Litres	1.068	1.018	6.54	28.31	3.91 °L	200	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2023 6:21 AM Notes:
Oautmeal Stout	Oatmeal Stout	17 Litres	1.063	1.014	6.31	22.12	30.54 °L	200	0
Author: Boil Size: 20.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 2/27/2023 11:18 AM Notes:
Will You Be My Clementine	Specialty IPA: New England IPA	3 Gallons	1.07	1.02	6.49	33.07	4.87 °L	200	1
Author: Falling Waters Boil Size: 4.56 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 6:35 PM Notes:
SMaSH 2-row Citra Test 2	American IPA	20 Litres	1.061	1.012	6.52	100.93	4.48 °L	200	0
Author: Sly_80 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 3:53 PM Notes:
Porter	Brown Porter	3.1 Gallons	1.068	1.017	6.71	0	33.35 °L	200	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2023 8:42 PM Notes:
Awesome Recipe	No Profile Selected	465 Gallons	1.063	1.015	6.31	0	7.36 °L	200	0
Author: ELane Boil Size: 465 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2023 11:36 AM Notes:
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