Homebrew Beer Recipes

Page 14968 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.064	1.013	6.62	94.51	33.57 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 1:28 PM Notes:
Pfepffernüsse	Winter Seasonal Beer	10.5 Gallons	1.064	1.011	6.92	33.01	18.61 °L	249	0
Author: Ashwood Ales Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2025 3:48 PM Notes:
Munnfull	Specialty IPA: New England IPA	28 Litres	1.067	1.014	7	76.19	4.18 °L	249	1
Author: Jan Erik Johansen Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2025 10:51 AM Notes: Using AEB FermoAle New-E yeast
Cal Ryeleigh Tacoma Beer Week ProAm '26	Specialty IPA: Rye IPA	12.5 Gallons	1.067	1.013	7.02	0	10.61 °L	249	0
Author: Kelvinbräu Boil Size: 15.25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2025 4:45 AM Notes: Comet Amarillo centennial Chinook Mosaic
Galaxy	Specialty IPA: New England IPA	4 Gallons	1.068	1.016	6.8	34.14	5.27 °L	249	0
Author: Boil Size: 5.6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2025 11:54 PM Notes:
Bowie In Space NEPI (Clone)	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.017	6.57	76.67	4.36 °L	249	1
Author: Dave Sharp Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.08 psi Creation Date: 3/29/2025 2:51 PM Notes:
Maibock	Maibock/Helles Bock	109 Gallons	1.065	1.015	6.49	28.69	7.08 °L	249	0
Author: K. Schank Boil Size: 115.25 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 3:15 AM Notes:
DB Cooper IPA	American IPA	109 Gallons	1.067	1.016	6.7	33.75	5.71 °L	249	0
Author: K. Schank Boil Size: 118.1 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2024 7:26 PM Notes:
Saison	Saison	20 Litres	1.058	1.005	6.97	30.08	5.64 °L	249	0
Author: CesarAlex Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 232 g Creation Date: 9/18/2024 12:08 AM Notes:
Fake Blood	Robust Porter	20 Litres	1.062	1.011	6.63	26.77	33.38 °L	249	0
Author: Kolmen Pöntön Panimo Boil Size: 24.26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 9/17/2024 9:33 AM Notes:
Awesome Recipe	Belgian Pale Ale	500 Litres	1.066	1.015	6.69	28.73	9.67 °L	249	0
Author: Boil Size: 560 Litres Boil Time: 75 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 1:51 PM Notes:
RAYOS Y CENTENOS	Specialty IPA: Rye IPA	165 Gallons	1.067	1.017	6.64	0	4.54 °L	249	0
Author: Boil Size: 168 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 9:36 PM Notes:
Grain Cleanout IPA	No Profile Selected	5.75 Gallons	1.069	1.017	6.77	88.45	16.23 °L	249	0
Author: stpierre Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 3:09 PM Notes:
Cool Mango IPA	American IPA	5.5 Gallons	1.066	1.013	7.06	59.13	6.25 °L	249	0
Author: playhard00 Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/24/2023 5:26 PM Notes: Directions: Heat strike the water to about 160F and add the brew bag to your kettle. Add the grains to the water and stir well. Rest it at 152F for 60 minutes then remove the bag and let the water drip back into the kettle from the bag. Bring the wort to a boil and add the Centennial hops for 60 minutes. At 15 minutes left in the boil, add the 1 tsp Irish moss. At 10 minutes left in the boil, add the Mosaic hops. After the boil is finished use a wort chiller to cool the wort to 68F and pitch the yeast. Ferment for 5-7 days in your primary fermenter. After primary fermentation is complete transfer your beer to your secondary fermentor and add your galaxy and mosaic hops aswell as your mango and vanilla bean.
Tilden IPA	American IPA	5.5 Gallons	1.06	1.011	6.45	65.24	5.51 °L	249	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2022 5:26 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.065	1.012	6.86	60.21	10.38 °L	249	0
Author: Michealb Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2021 5:18 AM Notes:
Neipa	Specialty IPA: New England IPA	21 Litres	1.062	1.011	6.69	32.05	3.82 °L	249	0
Author: Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 10:57 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.067	1.017	6.58	0	3.48 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 7:36 AM Notes:
Awesome Recipe	American IPA	28 Litres	1.071	1.018	6.95	57.65	10.87 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 12:20 PM Notes:
Awesome Recipe	English IPA	10 Litres	1.066	1.016	6.47	0	24.06 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 8:58 PM Notes:
« First ‹ Previous 14964 14965 14966 14967 14968 14969 14970 14971 14972 Next › Last »							Page 14968 of 16,342 20 Recipes of 326,831