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Hazy Ipa 14 Minipernicek
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No Profile Selected |
550 Litres |
1.06 |
1.015 |
5.89 |
37.9 |
4.08 °L
|
189 |
0 |
|
|
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| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2023 3:22 PM |
| Notes: |
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IPA - Motueka And Mosaic
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American Pale Ale
|
5.5 Gallons |
1.061 |
1.015 |
5.99 |
36.07 |
4.42 °L
|
189 |
0 |
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 7/13/2025 11:51 PM |
| Notes: |
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Gold Medalist N.E.I.P.A. Askim Beerfestival 2025
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Specialty IPA: New England IPA
|
65 Litres |
1.063 |
1.02 |
5.68 |
10.49 |
3.63 °L
|
189 |
0 |
|
|
Author:
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Anders Riseng
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| Boil
Size: 75 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 1:43 PM |
Notes: Vannjusering: Jeg har kun gjort litt vannjustering i mesken:
Lactic Acid 3 ml
Calcium Sulfate 2,09gr
Epson Salt 3 gr
Calcium Chloride 3 gr
Natrium Chloride 2 gr
Post fermentation:
Som alltid med NEIPA, har jeg gjort alt jeg kan for å hindre at ølet kommer i kontakt med oksigen.
Tørrhumling har jeg gjort ved overføring av ølet etter fermentering til en keg som inneholdet humleposer og var flushed med CO2.
Etter et døgn har jeg overført det igjen til et nytt keg som var også flushed. |
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Blueberry Muffin Stout
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American Stout
|
3 Gallons |
1.068 |
1.022 |
5.98 |
39.68 |
31.02 °L
|
189 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 7:20 PM |
| Notes: |
|
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Marzen 407
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Märzen
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11 Gallons |
1.058 |
1.013 |
5.8 |
18.68 |
10.99 °L
|
189 |
0 |
|
|
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| Boil
Size: 13.71 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2024 9:11 PM |
| Notes: |
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Gold
|
Märzen
|
22 Litres |
1.058 |
1.014 |
5.68 |
19.38 |
4.28 °L
|
189 |
0 |
|
|
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| Boil
Size: 27.57 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 13 ° C |
Priming Method: co2 |
Priming Amount: 1.51 bar |
Creation
Date: 6/19/2024 11:41 AM |
| Notes: |
|
|
House Pale 1.3
|
American Pale Ale
|
4 Gallons |
1.055 |
1.011 |
5.75 |
52.6 |
5.03 °L
|
189 |
1 |
|
|
|
| Boil
Size: 4.83 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2024 11:56 PM |
| Notes: |
|
|
Hoppy Amber
|
American Amber Ale
|
5 Gallons |
1.054 |
1.01 |
5.79 |
34.03 |
12.32 °L
|
189 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 2:33 AM |
| Notes: |
|
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ENVER AMERICAN PORTER
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American Porter
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20 Litres |
1.059 |
1.014 |
5.88 |
30.79 |
39.38 °L
|
189 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.83 bar |
Creation
Date: 12/28/2023 8:01 PM |
| Notes: FERMENTAR 5 DIAS A 19 °C Y 2 A 23 ° C, en maduracion colocar medio litro de cafe concentrado espresso |
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Callager
|
No Profile Selected |
20 Litres |
1.059 |
1.015 |
5.78 |
19.25 |
9.12 °L
|
189 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2023 12:16 PM |
| Notes: |
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Gulating Apa Chinook
|
American Pale Ale
|
50 Litres |
1.054 |
1.01 |
5.71 |
46.86 |
5.01 °L
|
189 |
0 |
|
|
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| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 2:17 PM |
| Notes: |
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IPA MATANCERA
|
No Profile Selected |
27 Litres |
1.059 |
1.015 |
5.76 |
30.85 |
3.83 °L
|
189 |
0 |
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2023 8:11 PM |
| Notes: |
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BlackBerry Heff
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Weizen/Weissbier
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1.75 Gallons |
1.051 |
1.007 |
5.75 |
45.21 |
3.47 °L
|
189 |
0 |
|
|
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| Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2023 4:46 AM |
| Notes: |
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IPA Smash
|
American IPA
|
5.5 Gallons |
1.061 |
1.017 |
5.75 |
34.88 |
8.49 °L
|
189 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2023 3:08 PM |
| Notes: |
|
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Malted By Mia
|
Kölsch
|
5 Gallons |
1.06 |
1.015 |
5.95 |
26.52 |
6.86 °L
|
189 |
0 |
|
|
|
| Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/19/2023 2:16 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
19 Litres |
1.055 |
1.012 |
5.65 |
64.37 |
50 °L
|
189 |
0 |
|
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.01 bar |
Creation
Date: 12/29/2022 2:51 PM |
| Notes: |
|
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VANILLA PORTER
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Brown Porter
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11 Gallons |
1.066 |
1.021 |
5.89 |
30.46 |
44.72 °L
|
189 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2022 1:19 PM |
| Notes: |
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Freddies Ale 5 - Lime Cream Ale
|
Cream Ale
|
24 Litres |
1.059 |
1.012 |
6.09 |
19.17 |
4.61 °L
|
189 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2022 11:43 PM |
| Notes: infused with 4 limes - their juice and zest and then filtered |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.015 |
5.8 |
0 |
11.86 °L
|
189 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2022 6:40 PM |
| Notes: |
|
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Awesome Recipe
|
No Profile Selected |
30 Litres |
1.056 |
1.012 |
5.78 |
57.59 |
5.86 °L
|
189 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2022 9:33 AM |
| Notes: |
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