Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
White Stout #2 3/16/24	No Profile Selected	5.25 Gallons	1.098	1.03	8.92	36.06	8.7 °L	191	0
Author: pdxcoug Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 6:33 PM Notes: kept the stepped mash as it worked so well last time added enzymes which allowed me to reduce the dme added time to 158 degrees based on new info from expert about not needing any more than 10 min at 168.
Pozzillo Mead	Semi-Sweet Mead	20 Litres	1.076	1.011	8.43	0	11.32 °L	191	0
Author: Boil Size: 24.73 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 86 Mash Thickness: 5.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 6/16/2025 4:45 PM Notes: We don't boil water . We assume water is sanified For 20l of mead use about 0.4g/l x20 l =8g of yeast it should be mixed with 10 ml /g of water at a 35-40C , pitch after 1 minute in the fermenter
Divin Divan	Belgian Golden Strong Ale	26.5 Litres	16.507	0.115	8.81	35.7	3.84 °L	191	0
Author: yesyves@gmail.com Boil Size: 29.85 Litres Boil Time: 30 Boil Gravity: 14.7 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 11:04 AM Notes:
Cloud Lite	No Profile Selected	5 Gallons	1.095	1.019	9.92	78.81	5.83 °L	191	0
Author: Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2025 9:23 PM Notes:
Experiment Bourbon Feb 2025	No Profile Selected	50 Gallons	1.113	1.018	12.51	0	12.36 °L	191	0
Author: Biker24a69 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.471 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 3:26 PM Notes:
Le Diable Se Cache Dans Les Détails	Belgian Golden Strong Ale	10.5 Litres	1.068	1.004	8.7	35.47	3.11 °L	191	0
Author: Clément Granat Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.78151 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 12:21 PM Notes: Pitch yeast at 20°C, let free rise to 26°C then keep this temperature.
Awesome Recipe	Sweet Mead	6 Gallons	1.101	1.005	12.64	0	22.82 °L	191	0
Author: Boil Size: 6.38 Gallons Boil Time: 15 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 4:15 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.095	1.024	9.39	0	8.91 °L	191	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 2:20 PM Notes:
Belgian IPA	Belgian Pale Ale	6.5 Gallons	1.076	1.011	8.52	52.86	3.57 °L	191	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 11:35 PM Notes: Inspired by Houblon Chouffe. Dont run heat on ehe fermenter - let free rise to 75. Target FG = 1.006
Omnipollo Stout	No Profile Selected	12 Litres	1.102	1.026	10.02	0	50 °L	191	0
Author: aleksm Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 58 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 5:16 AM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.114	1.029	11.22	0	24.74 °L	191	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2023 10:57 AM Notes:
Xx Stout	Imperial Stout	5 Gallons	1.101	1.027	9.61	52.36	36.64 °L	191	0
Author: cobb86 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2023 4:04 PM Notes:
AP Bulliets	No Profile Selected	20 Gallons	1.113	1.028	11.17	0	33.96 °L	191	0
Author: Boil Size: 22.25 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2023 7:27 AM Notes: Use element directly in fermenter 75 pounds of grain is about 6 gallons of displacement
Russian Imperial Stout	Dry Stout	5.5 Gallons	1.081	1.014	8.75	119.05	42.69 °L	191	0
Author: Beach03 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2023 2:16 PM Notes:
Awesome Recipe	Sweet Mead	2 Litres	1.004	1	0.5	0	0 °L	190	0
Author: Boil Size: 2.5 Litres Boil Time: 10 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: InvertSugar Priming Amount: 20.3 g Creation Date: 3/23/2024 7:57 PM Notes:
Don	No Profile Selected	550 Litres	1.033	1.008	3.23	0	2.5 °L	190	0
Author: Boil Size: 555.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 8:44 AM Notes:
THE BARDS STOUT	Oatmeal Stout	20.8 Litres	1.019	1.004	1.97	27.98	30.5 °L	190	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2024 12:27 PM Notes:
X	Specialty IPA: New England IPA	90 Litres	1.008	1.002	0.76	0	5.03 °L	190	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 6:34 PM Notes:
Awesome Recipe	No Profile Selected	18 Litres	1.024	1.006	2.36	11.8	19.87 °L	190	0
Author: Boil Size: 23.75 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 9:45 AM Notes:
Awesome Recipe	Irish Red Ale	45 Gallons	1.009	1.002	0.89	0	1.69 °L	190	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2022 2:08 AM Notes:
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