APA
|
American Pale Ale
|
20.8 Litres |
1.047 |
1.011 |
4.68 |
40.79 |
3.65 °L
|
120 |
0 |
|
|
Boil
Size: 26.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 6:16 AM |
Notes: |
|
Kaidin & Bailey's Real Beer
|
Irish Extra Stout
|
5.5 Gallons |
1.048 |
1.012 |
4.7 |
0 |
17.55 °L
|
120 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 3:47 AM |
Notes: |
|
Centennial Blonde
|
Blonde Ale
|
2 Gallons |
1.05 |
1.009 |
5.38 |
103.61 |
6.39 °L
|
120 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2024 10:03 PM |
Notes: |
|
German Blonde Ale
|
Blonde Ale
|
22 Litres |
1.046 |
1.009 |
4.89 |
30.53 |
3.02 °L
|
120 |
0 |
|
|
Boil
Size: 27.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2024 2:14 PM |
Notes: |
|
Karls 90
|
Scottish Heavy
|
5.5 Gallons |
1.068 |
1.017 |
6.65 |
35.11 |
8.58 °L
|
120 |
0 |
|
|
Boil
Size: 7.76 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2024 1:21 AM |
Notes: |
|
Pale Ale 2024
|
American Pale Ale
|
40 Litres |
1.054 |
1.011 |
5.68 |
21.52 |
9.45 °L
|
120 |
0 |
|
Author:
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bua.nanobryggeri@gmail.com
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Boil
Size: 47.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2024 3:42 PM |
Notes: |
|
Dorada
|
Blonde Ale
|
90 Litres |
1.049 |
1.009 |
5.26 |
17.91 |
5.38 °L
|
120 |
0 |
|
|
Boil
Size: 98.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.7 bar |
Creation
Date: 7/31/2024 2:35 AM |
Notes: |
|
Raspberry Amber
|
American Amber Ale
|
5 Gallons |
1.061 |
1.011 |
6.58 |
56.07 |
8.2 °L
|
120 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2024 6:32 PM |
Notes: |
|
Ol Cuppa
|
Dark Mild
|
15 Gallons |
1.038 |
1.01 |
3.67 |
14.73 |
22.1 °L
|
120 |
0 |
|
|
Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 10:34 AM |
Notes: |
|
Sleeping Field Ale
|
American Pale Ale
|
20.8 Litres |
1.051 |
1.013 |
5.02 |
34.22 |
7.42 °L
|
120 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 3:32 AM |
Notes: |
|
Citra Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.015 |
6.29 |
86.14 |
8.07 °L
|
120 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/16/2019 10:33 PM |
Notes: The malt overpowered the hops to make a very malty, excessively bitter beer. It needs a very light malt bill, this was entirely not that. Also get rid of the knockout hops and move them to dry hopping.
Dial down bittering hops, the bittering logic on this one might actually not be too far off.
Don't make this recipe again |
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Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.01 |
4.9 |
44.21 |
5.25 °L
|
120 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66.6 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2024 7:39 PM |
Notes: |
|
Combine Ale
|
Blonde Ale
|
1000 Litres |
1.047 |
1.013 |
4.46 |
17.26 |
3.4 °L
|
120 |
0 |
|
|
Boil
Size: 1007.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 3:56 PM |
Notes: |
|
Paleale
|
American Pale Ale
|
600 Litres |
1.055 |
1.01 |
5.96 |
16.92 |
5.01 °L
|
120 |
0 |
|
|
Boil
Size: 689.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2024 8:17 AM |
Notes: |
|
Cream Ale
|
Blonde Ale
|
249.8 Litres |
1.041 |
1.006 |
4.55 |
5.99 |
4.94 °L
|
120 |
0 |
|
|
Boil
Size: 265 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 2.23 bar |
Creation
Date: 2/27/2024 12:36 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
131 Gallons |
1.052 |
1.012 |
5.25 |
16.51 |
2.85 °L
|
120 |
0 |
|
|
Boil
Size: 133.42 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2024 8:53 PM |
Notes: |
|
Back To The HeavyWee Jam
|
Wee Heavy
|
5.5 Gallons |
1.083 |
1.021 |
8.11 |
35.3 |
18.34 °L
|
120 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 1/13/2024 8:50 PM |
Notes: Boiled 90m as my boil-off rate is ~1gallon/hour |
|
Valkiria - Alameda
|
American Pale Ale
|
500 Litres |
1.057 |
1.01 |
6.17 |
37.21 |
5.43 °L
|
120 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2023 12:03 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.95 |
4.21 |
15.79 °L
|
120 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 4:05 AM |
Notes: |
|
Apa
|
American Pale Ale
|
10 Gallons |
1.054 |
1.014 |
5.33 |
0 |
3.59 °L
|
120 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 82 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2023 5:01 AM |
Notes: |
|
|
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