Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	8 Litres	1.076	1.017	7.76	85.56	14.83 °L	242	0
Author: Boil Size: 13.86 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 12:02 PM Notes:
Uncanny Valley Recreation	Specialty IPA: New England IPA	34 Gallons	15.792	2.729	7.07	26.83	9.48 °L	242	0
Author: Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 14.2 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 8:14 PM Notes:
IPA 24-2	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.013	7.2	96.22	4.44 °L	242	0
Author: RL1234 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 3:40 PM Notes:
IPA N	Specialty IPA: New England IPA	11 Gallons	1.063	1.017	6.03	63.29	6.84 °L	242	2
Author: ScottF Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 3:01 AM Notes: Primary Fermentation 7-10 Days at 63 deg. Raise to 68 degrees last two days. Secondary Fermentation 7-10 Days at 63 deg. Hop Stand - Add 1.5 oz hops at flameout. Whirlpool for 10-15 minutes or until wort reaches around 180 degrees. Add remaining 1.5 oz hops and whirlpool for another 10 minutes. Begin chilling after hop stand complete. Add 2 ounces of orange peel (soaked 24 hrs in vodka or in the oven at 200 deg. for 20 minutes) per 5 gallons. Add with dry hops for 7 days. Dry Hop in Secondary 7 Days - 3 OZ per conical
Ipa	Specialty IPA: New England IPA	1000 Litres	1.062	1.014	6.27	62.9	5.36 °L	242	0
Author: Boil Size: 1005.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 11:16 AM Notes:
Cromwell Haze Kveik	Specialty IPA: New England IPA	20.8 Litres	1.059	1.011	6.29	21.3	4.57 °L	242	1
Author: The Keg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2024 7:54 PM Notes:
SMASH Cascade	No Profile Selected	5.5 Gallons	1.059	1.014	5.96	31	6.02 °L	242	0
Author: GuavaMaster Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 9:42 PM Notes:
NEIPA AOF	Specialty IPA: New England IPA	20.8 Litres	1.057	1.014	5.72	0	6.16 °L	242	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/27/2023 1:15 AM Notes:
Hazy Mosaic #3	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.012	6.86	25.24	5.15 °L	242	1
Author: C.W. Boil Size: 7.03 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 25.61 psi Creation Date: 7/1/2023 3:53 AM Notes: Make 1L yeast starter. (1L tap water to 100g DME). - Didn't get yeast in time, so used two packets and no starter. Modified version of original Hazy Mosaic, but swapped 1lb of malted oats for the naked golden oats.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.056	1.014	5.5	0	3.43 °L	242	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2023 4:07 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.082	1.022	7.96	32.84	11.43 °L	242	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 8:42 PM Notes:
Zz Hop	No Profile Selected	5.5 Gallons	1.067	1.015	6.78	0	5.72 °L	242	0
Author: DaniFant Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2022 4:11 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.031	1.008	3.06	19.37	2.11 °L	242	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2022 5:21 PM Notes:
NEIPA	No Profile Selected	5 Gallons	1.056	1.015	5.35	49.43	4.33 °L	242	0
Author: jjw5015 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 8:50 PM Notes:
NEIPA	Specialty IPA: New England IPA	22 Litres	1.061	1.015	6	25.09	4.58 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 9/29/2020 12:25 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.014	5.71	39.74	5.94 °L	242	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 3:14 PM Notes:
Awesome Recipe	No Profile Selected	4.5 Litres	1.064	1.012	6.82	79.58	5.38 °L	242	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 12:07 AM Notes:
Awesome Recipe	No Profile Selected	22 Litres	1.067	1.012	7.25	38.39	4.1 °L	242	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 12:39 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.015	6.45	46.09	5.08 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 2/16/2020 3:18 AM Notes:
Awesome Recipe	No Profile Selected	28 Litres	1.045	1.011	4.43	0	4.73 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 4:16 PM Notes:
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