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Sui.イタリアンピルスナー
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No Profile Selected |
560 Litres |
1.047 |
1.007 |
5.16 |
21.41 |
3.58 °L
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206 |
0 |
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Author:
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ZACO BREWING
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| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 2:18 AM |
| Notes: |
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Ever Lasting Pale Ale
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American Pale Ale
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13 Gallons |
1.051 |
1.01 |
5.43 |
70.38 |
5.99 °L
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206 |
1 |
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| Boil
Size: 14.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 8:05 PM |
| Notes: |
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West Coast Pils
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Czech Premium Pale Lager
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11 Gallons |
1.048 |
1.008 |
5.21 |
37.18 |
4.37 °L
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206 |
0 |
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| Boil
Size: 12.3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.043 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2025 10:15 PM |
| Notes: |
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Wild Flower Black Cream Ale
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Kentucky Common
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5.5 Gallons |
1.053 |
1.013 |
5.35 |
18.44 |
29.47 °L
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206 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 3/15/2025 5:57 PM |
| Notes: |
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Vienna Garage Lager A.D.
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International Amber Lager
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2.5 Gallons |
1.049 |
1.009 |
5.32 |
24.15 |
9.89 °L
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206 |
1 |
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| Boil
Size: 3.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1.9 oz |
Creation
Date: 11/22/2024 6:57 PM |
Notes: This is a reworking of the original, made a little lighter in light of recent health information. The A.D. means After Dad
For a change, I decided to forego use of brewing salts, only adding ~1/2 tab of Campden |
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Heffeweizen Essaie 1
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Weissbier
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13 Litres |
1.052 |
1.01 |
5.46 |
21.42 |
7.07 °L
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206 |
0 |
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| Boil
Size: 18.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 165.3 g |
Creation
Date: 9/25/2024 6:06 PM |
| Notes: |
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Meixner Munich
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Munich Dunkel
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11 Gallons |
1.057 |
1.015 |
5.49 |
16.73 |
14.66 °L
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206 |
1 |
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| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2024 4:04 PM |
| Notes: |
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Silver Falls Ale
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No Profile Selected |
4 Gallons |
1.048 |
1.009 |
5.19 |
22.85 |
8.97 °L
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206 |
2 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2024 1:40 PM |
| Notes: |
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Mexiswince
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Standard American Lager
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5.5 Gallons |
1.05 |
1.009 |
5.3 |
11.72 |
3.63 °L
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206 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 6/12/2024 1:53 AM |
| Notes: Tite lager pour faire changement au bloc |
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Grand Summer
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No Profile Selected |
20 Litres |
1.06 |
1.018 |
5.54 |
24.56 |
10.92 °L
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206 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2024 11:40 AM |
| Notes: |
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House Lager
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No Profile Selected |
5.5 Gallons |
1.051 |
1.01 |
5.38 |
13.05 |
3.11 °L
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206 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2022 2:44 PM |
| Notes: |
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Loral Floral Summer Pilsner Pale Ale
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Classic American Pilsner
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27 Litres |
1.056 |
1.014 |
5.51 |
14.03 |
7.47 °L
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206 |
0 |
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| Boil
Size: 32.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 10:38 AM |
| Notes: |
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Patchwork
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American Wheat Beer
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6 Gallons |
1.052 |
1.012 |
5.21 |
26.02 |
3.89 °L
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206 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 16.47 psi |
Creation
Date: 3/14/2024 12:46 AM |
| Notes: |
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XX Amber Thing
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Vienna Lager
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310 Gallons |
12.968 |
3.35 |
5.16 |
0 |
13.34 °L
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206 |
0 |
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| Boil
Size: 340 Gallons |
Boil Time: 60 |
Boil Gravity: 11.9 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 1:27 AM |
| Notes: |
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Esb
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Extra Special/Strong Bitter (ESB)
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55 Litres |
1.055 |
1.014 |
5.42 |
35.18 |
8.38 °L
|
206 |
0 |
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| Boil
Size: 66 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 1:32 PM |
| Notes: |
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RICE KOLSCH
|
No Profile Selected |
280 Litres |
1.048 |
1.008 |
5.28 |
1.62 |
3.42 °L
|
206 |
0 |
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| Boil
Size: 300 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/19/2023 2:34 PM |
| Notes: |
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DK Winter Warmer
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Holiday/Winter Special Spiced Beer
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21 Litres |
1.064 |
1.022 |
5.48 |
25.45 |
15.92 °L
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206 |
0 |
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Author:
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First Solo Brewing
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2023 3:00 PM |
| Notes: |
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MARKS BLONDE ALE
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American Lager
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5 Gallons |
1.05 |
1.01 |
5.24 |
16.96 |
4.34 °L
|
206 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 16.09 psi |
Creation
Date: 8/4/2023 8:44 PM |
| Notes: |
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Red Ale - Take 2
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Irish Red Ale
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5.5 Gallons |
1.051 |
1.01 |
5.41 |
20.21 |
16.83 °L
|
206 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 2:02 AM |
| Notes: |
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Nearly Nearly Nirvana
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American Pale Ale
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5.5 Gallons |
1.058 |
1.016 |
5.48 |
50.22 |
6.05 °L
|
206 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2023 3:08 PM |
Notes: Brewed on 5/6/2023
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