Homebrew Beer Recipes

Page 14738 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Squinky Finish	American IPA	25 Litres	1.056	1.012	5.78	38.46	4.81 °L	125	0
Author: Md2k Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 9:31 PM Notes:
SESSION IPA CERBERUS	American IPA	110 Litres	1.046	1.009	4.88	29.42	6.46 °L	125	0
Author: Cerberus Craft Beer Boil Size: 146 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 12:13 AM Notes:
Hop Summer Cream Ale	Cream Ale	90 Litres	1.03	1.007	2.95	39.78	3.78 °L	125	0
Author: Davi Boil Size: 96.75 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 11:55 PM Notes:
Baltic Porter	Baltic Porter	5.5 Gallons	1.096	1.025	9.4	67.54	34.74 °L	125	0
Author: Geoff Dyhrberg Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 11:39 PM Notes:
Oktoberfest	Oktoberfest/Märzen	100 Gallons	1.044	1.007	4.77	22.46	8.83 °L	125	0
Author: Lkirby21 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 1:39 AM Notes:
Low Carb Mid	Light American Lager	500 Litres	1.028	1.007	2.78	13.03	5.22 °L	125	0
Author: sloshi Boil Size: 507.43 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 85 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 6:44 AM Notes:
Fuller's London Porter - All Grain	Brown Porter	5.5 Gallons	1.055	1.017	4.99	33.48	33.41 °L	125	0
Author: Neil S Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 1:47 PM Notes:
Pilsner	German Pilsner (Pils)	620 Gallons	11.185	2.875	4.43	39.74	3.22 °L	125	0
Author: Boil Size: 682 Gallons Boil Time: 90 Boil Gravity: 10.2 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 4:48 PM Notes:
Starter Session IPA	American IPA	5.5 Gallons	1.046	1.011	4.6	62.9	7.98 °L	125	0
Author: Boil Size: 8 Gallons Boil Time: 45 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 12:21 PM Notes:
Stoutje	Dry Stout	30 Litres	1.038	1.007	4.06	39.66	34.93 °L	125	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 94.6 g Creation Date: 5/31/2024 2:34 AM Notes:
Awesome Recipe	Dry Stout	5.5 Gallons	1.081	1.021	7.88	0	50 °L	125	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2023 1:29 AM Notes:
ButterBEER	Cream Ale	44 Litres	1.062	1.012	6.49	18.53	8.71 °L	125	0
Author: Blomman-Johan Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21.1 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 6:25 PM Notes:
Light Summer Ale	English IPA	22 Litres	1.05	1.01	5.3	49.72	7.34 °L	125	0
Author: Dutchie Brewery Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 9:52 PM Notes: Single mash @ 67. Bit wobbly on T. More on 66 - 67 OG 1050 @ Mar 29 for 23 Ltr
Stoot	Dry Stout	15 Litres	1.049	1.011	4.93	36.95	35.11 °L	125	0
Author: Oldie Roger Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dme Priming Amount: 34 g Creation Date: 2/25/2024 5:07 PM Notes:
Doble Ipa	American IPA	45 Litres	1.066	1.012	7.07	44.15	6.64 °L	125	0
Author: Boil Size: 69.35 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 1/21/2024 2:59 PM Notes:
Awesome Recipe	Maibock/Helles Bock	1200 Litres	1.048	1.012	4.72	0	4.35 °L	125	0
Author: Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 11:42 AM Notes:
Awesome Recipe	Oatmeal Stout	10 Gallons	1.06	1.015	5.91	32.94	33.62 °L	125	0
Author: Boil Size: 11.52 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 10:55 PM Notes:
ESB 2.0	Standard/Ordinary Bitter	23 Litres	1.06	1.015	5.91	0	5.05 °L	125	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2023 7:34 PM Notes:
Guytown IPA	English IPA	5 Gallons	1.055	1.015	5.24	48.54	11.04 °L	125	0
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2023 4:24 PM Notes: Recipe from St Patricks Homebrew Based on Guytown IPA brewed by Waterloo Brewing in Austin Substitute WLP023 Burton for WLP004 Irish Ale
Summer Kolsh	Kölsch	5.5 Gallons	1.048	1.012	4.72	28.75	4 °L	125	6
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 4/12/2023 1:18 AM Notes:
« First ‹ Previous 14734 14735 14736 14737 14738 14739 14740 14741 14742 Next › Last »							Page 14738 of 15,584 20 Recipes of 311,675